Bistro St. Tropez

2400 Market St, Philadelphia, PA 19103

Hours of Service:

Monday: 11:30am - 3:00pm

Tuesday: 11:30am - 3:00pm

Wednesday: 11:30am - 3:00pm

Wednesday: 5:30pm - 9:30pm

Thursday: 11:30am - 3:00pm

Thursday: 5:30pm - 9:30pm

Friday: 11:30am - 3:00pm

Friday: 5:30pm - 10:30pm

Saturday: 5:30pm - 10:30pm

Sunday: 11:00am - 3:00pm

(Hours of Service May Vary)
Fritatta

Peppers, spinach and cheddar cheese. Comes with salad

$9.95
Soupes Du Jour

M made fresh from seasonal ingredients with house-baked rolls and pesto

$5.95
Tartare

Salmon, tomato, black olive, capers, mango, cornichons, basil, fresh lemon juice, olive oil and toasted croutons

$8.95
Escargots

Sautéed burgundy snails and wild mushrooms in an herb garlic butter sauce

$8.95
Hummus

Chickpea hummus, fire-roasted peppers, grilled vegetables, crispy pita

$7.95
Omelette De Crabe

Egg white omelette with jumbo lump crab meat, spinach, brie, tomato and basil with petite salade verte

$13.95
Omelette Provence

Fresh herb omelette with sun-dried tomato and goat cheese, with petite salade verte

$9.95
Niçoise

Grilled norwegian salmon filet with tomato, string beans, roasted red bliss potato, red peppers, sliced eggs, cornichons, olives, mixed lettuces and shallot vinaigrette

$15.95
Bistro Cobb

Grilled chicken breast with crispy slab bacon, avocado, tomato, sliced eggs, black olives, crumbled blue cheese, romaine, and blue cheese vinaigrette

$13.95
Belle Mer

Shrimp, scallops and lobster, arugula and radicchio salad with tomatoes, roasted peppers, grapefruit supremes and vinaigrette

$15.95
Haché

Chopped salad of grilled chicken, shrimp, cucumber, tomatoes, avocado, corn, gorgonzola, bacon, crisp greens, and thousand island dressing

$14.95
Caesar

Crisp romaine hearts salad with herbed croutons, parmesan cheese, and house-made caesar dressing

$9.95
Paysanne

Grilled filet mignon topped with mushrooms and poached egg, caramelized onion, roasted potato and beets, artisanal lettuce, apricot goat cheese purse, balsamic vinaigrette

$15.95
Burger Juteux

Fire-grilled ground black angus sirloin beef burger with tomato, red leaf lettuce, and red onion on a fresh soft roll with hand-cut fries (goat, mozzarella, swiss, cheddar, brie, american, gorgonzola cheese add $1.25)

$12.95
Crabcake

Jumbo lump maryland crabcake sandwich with red leaf lettuce, tomato on a brioche roll

$13.95
Croque Monsieur

Smoked virginia ham sandwich on sourdough with cheese mornay sauce

$13.50
Le Francais

Grilled eggplant, roasted peppers, spinach, zucchini, caramelized onions, basil, and mozzarella on a house-baked oregano focaccia bread

$9.95
Bistro Filet

Fire-grilled filet tips with sautéed wild mushrooms, caramelized onions, truffle oil and melted brie on a fresh soft roll

$13.95
Dinde

Oven-roasted turkey breast, swiss cheese, homemade mayonnaise, bacon, lettuce, tomato on french bread

$10.95
Haiti

Blackened chicken breast with romaine lettuce, fire-roasted red peppers, mango, chili aioli wrapped in a grilled flour tortilla

$10.95
Steak De La Mer

Grilled norwegian salmon, with mango cranberry chutney, lettuce, tomato, onion, soft roll

$13.95
Cocotte

White meat chicken salad with grapes, golden delicious apple, walnut pralines, celery, and dijon mayonnaise on french baguette

$9.95
Bistro Blt

Smoked bacon, red leaf lettuce, tomato, hard-cooked egg, with light mayonnaise on whole grain bread

$9.95
Mediterraneen

Tuna salad with black olives, capers and sun-dried tomato in pita

$9.95
Poulet

Parmesan-crusted chicken breast with creamy wild mushroom risotto

$14.95
Side Green Salad

$4.95
House-Made Potato Chips

$2.25
Hand-Cut Fries

$3.75
Sweet Potato Fries

$3.75
Trio of Frites

$5.00
Soupe - Creamy tomato bisque

Suggested Wine Pairing: Guillaume 2012, haute-saone: chardonnay

-
Tartare De Saumon

Fresh salmon, tomato capes, avocado, mango, olives, basil with lemon olive oil, grilled croutons. Suggested Wine Pairing: Temporada 2012, Argentina: malbec

-
Salade Boston

Farmers lettuce, apples, walnut praline, gorgonzola cheese, walnut vinaigrette. Suggested Wine Pairing: Bolognani 2012, Veneto: pinot grigio

-
Espadon

Grilled swordfish, faro, cucumber, kalamata olive, cherry tomato, arugula, fresh basil, lavendar oil and chili oil. Suggested Wine Pairing: Chateau les Fromenteaux "Sevre-et-Maine" 2012, Loire: muscadet

-
Poulet

Pan-roasted French chicken with roasted potato, piperade, pancetta and sun dried tomato sauce. Suggested Wine Pairing: Domaine Jaume "La Friande" blanc 2012, Rhone: grenache, syrah, mourvedre

-
Fromage

Bucheron (goat), seasonal fruit, croutons, walnut pralines. Suggested Wine Pairing: Chateau Turcaud 2012, Bordeaux: merlot, cabernet sauvignon, cabernet franc

-
Creme Brule

Suggested Wine Pairing: Armance Brut, Loire: chardonnay

-
Soupe

Creamy tomato bisque

$9.00
Salade Maison

Arugula, grapefruits, cherry tomato, pickled mushroom, tarragon vinaigrette

$9.00
Escargot

Burgundy snails and wild mushrooms in an herb garlic butter sauce

$10.00
Tarte De Legumes

Roasted tomato eggplant caviar, asparagus, carrots, cornichon, beets, poached egg on crispy feuillete and herb sauce

$9.00
Tartare De Saumon

Fresh salmon, tomato, capers, avocado, mango, olives, basil with lemon olive oil, grilled croutons

$10.00
Salade Boston

Boston lettuce, apples, walnut pralines, gorgonzola cheese, walnut vinaigrette

$9.00
Boeuf

Grilled filet mignon with potato gratin, asparagus, wild mushrooms and bordelaise sauce

$34.00
Coquille

Pan-seared diver scallops with white quinoa, spinach and beurre blanc

$24.00
Vegetarien

Zucchini farci with arborio rice, roasted tomatoes, shallots, fresh herbs, carrot puree, broccolini, roasted potatoes, piperade

$22.00
Bavette

Fire-grilled hanger steak, braised french lentils, california spinach, string beans, mushrooms, garlic herb butter

$26.00
Poulet

Pan roasted french chicken with roasted potato, piperade, pancetta and sun dried tomato sauce

$24.00
Espadon

Grilled swordfish, faro, cucumber, kalamata olives, cherry tomato, arugula, fresh basil, lavender oil and chilli oil

$28.00
Entrecote

Grilled sirloin steak with home made french fries, sauteed bok choy, tomato basil and garlic herb butter

$34.00
Saumon

Salmon with cumin-scented eggplant caviar, broccolini, house made chili oil and pistachio oil

$24.00

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