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Zocalo

3600 Lancaster Ave, Philadelphia, PA 19104

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Enchiladas Suizas

shredded chicken enchiladas topped with verde sauce and sour cream, served with rice and beans

$11.00
Chile Verde Burrito

tender roasted pork burrito topped with chile verde sauce and melted cheese, served with rice and beans

$10.50
Pollo Asado

half chicken marinated with citrus juices and chipotle chiles, roasted in our wood fi red oven and garnished with salsa fresca, avocado, and lime, served with tortillas, rice and beans

$14.00
Honey-Porter Braised Carnitas

with beans, picante salsa and tortilla chicas

$17.00
Lobster and Crab Enchiladas

topped with jalapeno cream and served with beans and rice

$22.00
Grilled Skirt Steak

with chimichurri and served with sweet potato fries

$22.00
Chile Braised Boneless Short Ribs

wrapped with serrano ham, manchego potatoes, horseradish crema and coffee demi-glace

$19.00
Guava Glazed Pork Ribs

with cascabel bbq sauce and sweet potato fries

$25.00
Sampler Tradicional

honey-porter carnitas, barbacoa beef boneless short ribs and chicken mole, served with roasted fi ngerling potatoes and a trio of salsas

$24.00
Chile Rubbed Bone-In Ribeye

with grilled fennel, roasted garlic mashed potatoes and tomato-ancho pan gravy

$32.00
Roasted Vegetable Causa

with fi ngerling potatoes, cilantro molcajete and cinnamon-chile oil

$17.00
Two Fish Tacos

crispy white fi sh, cabbage, salsa fresca and jalapeno tartar sauce

$9.50
Two Grilled Swordfi Sh Tacos

cabbage, salsa fresca and jalapeno tartar sauce

$10.50
Chile Relleno & Carne Asada Taco

$12.00
Carnitas Enchilada & Crispy Fi Sh Taco

$11.00
Baja Seafood Platter

jumbo mexican shrimp, sonoran spiced sea scallops, seasonal white fi sh, grilled vegetables and rice

$23.00
Blue Crab Stuffed King Salmon

with lime butter, cilantro rice and garlic snap peas

$23.00
Grilled Swordfish

with pineapple-mustard glaze, tomato epazote stew and avocado salsa seca

$24.00
Sesame Grilled Yellow Fi N Tuna

with red corn-boniato hash and tobiko sour cream

$25.00
Macadamia Crusted Mahi Mahi

with braised leeks, caribbean rice and roasted banana sauce

$24.00
Camarones Jalisco

jumbo shrimp stuffed with jack cheese and poblano rajas wrapped in bacon and fi nished on the grill; topped with tomatillo-jalapeno cream sauce and served with rice and beans

$18.00
Zocalo Roasted Poblano & Chorizo Soup

$8.00
Guacamole Dip

with cotija-crusted fl our tortilla chips

$8.00
Crispy Coconut-Macadamia Shrimp Skewers

on tropical pineapple ring with mango salsita

$12.00
Mini Pescado Tacos

three crispy white fi sh tacos with jalapeno citrus tartar sauce

$9.00
Queso Fundido

baked latin cheeses with choice of adobe chicken, linguica or honey-porter carnitas, served with crispy tortilla chips

$9.50
Crispy Barbacoa Shredded Beef Fl Autas

with chile colorado and guacamole

$10.00
Jumbo Shrimp Stack

jumbo mexican shrimp layered with avocado, mango, teardrop tomatoes and cocktail sauce

$12.00
Crispy Harina Masa Fried Shrimp & Calamari

with spicy tomato mojo and lime crema

$12.00
Trio of Ceviches

handmade mexican-style fresh seafood

$12.00
mojo Mussels & Clams

saffron-garlic or sofrito-chipotle, served with toasted bread

$13.00
Zocalo Empanadas

with jalapeno, spinach and artichoke, served with roasted tomato salsa

$10.00
Sonoran Spiced Seared Ahi

with chipotle-soy drizzle, teardrop tomatoes and wasabi-avocado

$11.00
Blue Corn Crab Cakes

with green chile-mango salsa and roasted corn and poblano relish

$13.00
New World Chips

crispy fried yuca, plantain, boniato and purple potatoes with three of our house-made salsas

$10.00
Quesadilla Suprema

with shredded beef, chicken or pork

$10.00
Caesar

$6.50
Grilled Hearts of Palm

$6.50
Pomegranate Spinach

$6.50
Zocalo Caesar

herb-grilled chicken, tender romaine hearts, manchego crisp, chile-dusted croutons topped with a fresh garden salsa

$15.00
Crispy Chicken Salad

plantain-crusted chicken with roasted peppers and purple potatoes, grilled corn, avocado, tomatoes and cotija cheese, orange-cilantro dressing

$15.00
Masa-Crusted Soft Shell Crab and Shrimp

with crisp watercress, snap peas, tomatoes, and roasted wild onions, drizzled with ancho chile cream

$16.00
Adobe Chicken

caramelized onions, fi re-roasted peppers, smoked queso fresco and cascabel bbq sauce

$11.00
Chorizo

manchego cheese and fresh thyme

$12.00
Grilled Vegetables

mexican goat cheese and cilantro molcajete salsa

$11.00

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