Spasso Italian Grille - Philadelphia, PA

Garlic butter.

With sundried tomato, caper white wine sauce.

Bronzino filet, sautéed over homemade capellini, garlic, white wine, cherry tomatoes.

Jumbo shrimp over spinach with lemon butter sauce.

Prosciutto & cheese in a mushroom demi-glace.

Topped with asparagus, fontina & roasted peppers, tomato sauce.

Breaded, topped with marinara & mozzarella.

Sautéed with asparagus & artichokes.

Tender veal in a gorgonzola & porcini cream.

Prosciutto, cheese & spinach, demi-glace sauce.

Topped with spinach, crab & lemon butter sauce.

Breaded, topped with marinara & mozzarella.

Sweet Italian sausage served over broccoli rabe.

Grilled, served with a red wine mushroom demi-glace sauce.

Bacon, grated cheese, beaten egg yolks and beef stock.

Bacon, pistachio puree, parmigiana.

Braised short rib in a light tomato sauce, shaved asiago cheese, over pappardelle.

Black olive, caper & anchovies in a Pomodoro sauce.

Long spiral pasta in a bacon & onion Pomodoro.

Diced chicken, sundried tomatoes in a porcini cognac sauce over homemade pappardelle.

Rock shrimp sautéed in a pesto cream sauce.

Jumbo shrimp & crab meat in a light tomato sauce.

Bacon, mushroom & peas in a pink cream sauce.

In a pesto cream sauce with sundried tomatoes.

Served in a gorgonzola cream sauce.

In a spicy Pomodoro sauce.

Spinach pasta, four cheeses and wild mushrooms in a white wine sauce with a touch of cream.

Served in red or white sauce.

Assorted fresh seafood over a bed of linguine, red sauce.

In an asiago cheese, truffle oil and asparagus, lemon, white wine broth.

Marinara sauce, fresh ricotta cheese.

Fresh garlic, basil in a Pomodoro sauce .

Braised ground beef in a tomato sauce.

An assortment of cheesecake, chocolate mousse, cannoli & tiramisu.

Cheese, prosciutto, olives.

Rock shrimp & white beans with crostini.

Red or white.

Bacon, onions in Pomodoro sauce.

Bacon, mushrooms, peas, blush sauce.

Garlic butter.

Breaded chicken with marinara & mozzarella.

With roasted peppers & provolone cheese.

With broccoli rabe or spinach and sharp provolone cheese.

Breaded eggplant, mozzarella, marinara.

With roasted peppers & broccoli rabe.

Mozzarella, marinara sauce served on Italian bread.

Prosciutto, salami, provolone, roasted peppers and marinated eggplant, lettuce and tomatoes on Italian bread.

Topped with asparagus, fontina & roasted peppers.

Breaded, topped with marinara & mozzarella.

Prosciutto & cheese in a mushroom demi glace.

In a mushroom demi glace sauce.

Sautéed with asparagus & artichokes.

Tender veal in a gorgonzola & porcini cream.

Breaded, topped with marinara & mozzarella.

Served over romaine lettuce with homemade dressing.

Sweet Italian sausage served over broccoli rabe.

Grilled chicken, romaine and homemade dressing.

Baby shrimp, peas and cherry tomato.

Diced chicken & mushrooms with pesto risotto

Egg battered, lemon butter sauce.

Rock shrimp & crabmeat in a lemon caper oil.

Rock shrimp & crab meat in a light tomato sauce.

Braised short rib in a light tomato sauce, shaved asiago cheese, over pappardelle.

Served in a gorgonzola cream sauce.

Spinach pasta, four cheeses and wild mushrooms with shallots, white wine in a cream sauce.

In an asiago, truffle oil, chopped asparagus, lemon, white wine, touch of cream sauce.

Bacon, beaten egg yolks, cheese, beef stock.

Fresh garlic, basil in a Pomodoro sauce.

Long spiral pasta in a bacon & onion Pomodoro.

Bacon, mushroom & peas in a pink cream sauce.

Wide pasta & chicken in a porcini cognac sauce.

Rock shrimp sautéed in a pesto cream sauce.

Braised ground beef in a tomato sauce and green peas.

Braised short rib in a light tomato sauce, shavend asiago cheese, over pappardelle pasta.

Pistachio pesto, bacon, parmigiana.

Per dozen.

Each.