Malaysia's all-time favorite! Crispy, yet chewy Indian pancake served with coconut red curry dipping sauce with potato and chicken.
Homemade Indian pancake stuffed with eggs and onions with chicken curry and potato dipping sauce.
Malaysian specialty. Marinated chicken skewers charcoal-grilled to perfection served with Penang's peanut sauce.
Malaysian specialty. Marinated beef skewers charcoal-grilled to perfection served with Penang's peanut sauce.
Crispy fried tofu stuffed with sliced cucumbers and bean sprouts served with Penang's peanut sauce.
Malaysia's all-time favorite! Crispy, yet chewy Indian pancake served with coconut red curry dipping sauce.
3 beef and 3 chicken marinated skewers charcoal-grilled to perfection served w Penang's peanut sauce.
Filled dough.
Filled dough.
Pickled vegetables in turmeric and spicy herbs with sesame seeds.
Filled dough.
Penang's marinated chicken wings wrapped in screw-pine leaves, lightly fried.
Deep-fried minced shrimp wrapped with bacon.
Fried rolls stuffed with mixed vegetables.
Malaysia's famous stir fry flat rice noodles with shrimp, squid, bean spouts, egg, soy sauce and chili paste.
Stir fry rice vermicelli with tofu, shrimp, bean sprouts in spicy Thai chili sauce, sprinkled with grounded peanuts and sliced hard boiled eggs on top. lemon for added flavor.
Pan fried crispy egg noodles topped with a light brown gravy egg sauce, shrimp, scallop, squid, and vegetables.
Singapore style stirs fry rice noodles in a special mild sauce with shrimp, bean sprout, egg, and Chinese cabbage.
Stir fry flat ho fun noodles in a special sauce with beef or chicken, scallions, bean sprouts, and eggs.
Pan-fried flat ho fun noodles topped with light brown gravy egg sauce, shrimp, squid, scallop and vegetables.
Stir fry needle noodles in a special sauce with shrimp, pork, egg, scallion, and bean sprouts.
Stir fry rice noodles w salted fish, chicken, vegetables, and bean sprouts.
Thin egg noodles cooked in flavored egg sauce with scallop, shrimp, squid, and mixed vegetables.
Stir fry flat ho fun noodles in a special sauce with eggs and mixed vegetables. Please specify with or without eggs.
Malaysia's famous stir fry flat rice noodles with eggs and mixed vegetables baby corn, broccoli, carrots, Chinese cabbage, green snow peas, bean sprouts, and scallions. Please specify with or without eggs.
Stir fry noodles in a special sauce with eggs and mixed vegetables. Please specify with or without eggs.
Thin egg noodles cooked in flavored egg sauce w mixed vegetables.
Stir fry rice vermicelli with eggs and mixed vegetables in spicy Thai chili sauce, sprinkle w grounded peanut, and sliced hard-boiled eggs on top. please specify with or without eggs.
Penang's pad thai with eggs and mixed vegetables. No seafood. No eggs option located below.
Singapore style stirs fry rice noodles in special mild sauce with eggs and mixed vegetables. Please specify with or without eggs.
Chef's special stir fry! Thin flat rice noodles with shrimp, egg, squid, tofu, bean sprouts, and grounded peanuts.
Stir fry flat rice noodle with shrimp, chicken, onion, chinese broccoli, chili, bean sprouts and basil leaves.
Stir fry flat rice noodle with onions, chinese broccoli, chili, bean sprouts and basil leaves.
Chinese dumpling that comes with filling.
Soup with thin noodles made from rice flour.
Muscle lining of a cow stomach.
Soup made with tofu.
Savory soup with mixed seafood.
Hot and sour soup.
Penang's pork and minced shrimp wrapped wonton dumplings made in house in clear broth.
Malaysia's national dish! Flagrant coconut-flavored rice served with chili anchovies, curry chicken, and hard-boiled eggs.
Boneless curry chicken with onions served with white rice.
Dried curry beef served with white rice.
Penang's stir-fried rice with onions, eggs, sweet Chinese sausage, and shrimp.
Penang's stir-fried rice with onions, eggs, shrimp, scallop, squid.
Penang's stir fry chicken with ginger and scallion served with white rice.
Penang's stir-fried rice with eggs, salted fish, and chicken.
Penang's stir-fried rice with beef, onions, and eggs.
Penang's stir-fried rice with chicken, onions, and eggs.
Please specify with or without eggs.
Penang's stir fry mixed vegetables in curry sauce served with white rice.
Penang's vegetarian curry tofu served with white rice.
Curry chicken with bone and potatoes served with white rice.
Dried curry chicken w bone with white rice.
Penang's famous Hainanese chicken served with chicken flavored rice.
Penang’s famous steamed chicken with side of minced onion spicy Thai sauce made in-house served with chicken flavored rice.
Stir fried coconut rice w mixed vegetables and shrimp in ginger sauce.
Penang’s sweet & sour stir fry mango & chicken
Dried curried beef entree.
Penang’s famous steamed chicken with tangy dipping sauce & soy sauce made in-house.
Penang’s famous steamed chicken with side of minced onion spicy Thai sauce made in-house.
Penang’s curry chicken with bone in.
Penang’s boneless curry chicken with onions.
Stir fry chicken in Masak sauce.
Crispy slices chicken with carrot, cucumber, onions, tomatoes, chili w spicy sweet sauce.
Penang's most famous vegetable dish! Sautéed ong choy stir fry with spicy Malaysian shrimp paste sauce. You'll definitely come back for this one!
Most popular seafood choice jumbo prawns in aromatic coconut batter.
Whole fish.
Jumbo prawns cooked with spicy grounded dried shrimp in authentic Malaysian sauce.
Shredded mango cooked with shrimp, spicy sweet and sour sauce in mango shell.
Anchovies small fish with shrimp paste, sliced onions, chili, and tamarind sauce.
Whole fish.
Whole fish.
Whole fish.
Whole fish.
Giant shrimps (bigger than a lobster) stir fry in ginger scallion sauce!
Japanese fried soft tofu in Chef’s sizzling sauce with pan fried egg topped with mixed vegetables and ground pork.
Scallop, Shrimp, Squid combo sizzling platter in chef’s sauce.
Scallop, Shrimp, and Squid sizzling platter in Chef’s black pepper sauce
Famous PENANG streetfood dessert! Handmade Indian pancake crepe filled with fresh pan seared peanuts, sweet yellow corn and sweet seasoning!
Fresh brewed sweetened tea with fresh slice of lemon.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.