Sunflower sprouts, spiced cashew, carrot, cucumber and raspberry vinaigrette. Vegan.
Grafton cheddar, Swiss chard and cherry pepper relish on ciabatta. Served with chips.
Quinoa tabbouleh, hazelnut tahini and preserved raspberry on rustic hero. Served with chips and a pickle. Vegan.
Beef short rib, Fontina cheese, caramelized onion and arugula.
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Hours of Service:
Friday: 06:30AM - 04:30PM
Monday: 06:30AM - 04:30PM
Sunday: Closed
Tuesday: 06:30AM - 04:30PM
Saturday: Closed
Thursday: 06:30AM - 04:30PM
Wednesday: 06:30AM - 04:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
