Las Cazuelas

426 W Girard Ave, Philadelphia, PA 19123

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 11:00am - 8:00pm

(Hours of Service May Vary)
Guacamole Ranchero

fresh avocado mixed with diced tomato, minced onions, chopped jalapenos and cilantro. served with fresh ranchero salsa and our homemade tortilla chips

Tacos Dorados

crispy corn tortilla stuffed with shredded chicken, topped with ranchera salsa, garnished with sour cream and cotija cheese

Corn Quesadillas

soft tortillas stuffed with mexican oaxaca cheese

Tacos De Suadero

beef flank tacos served on a soft corn tortilla, garnished with minced onions and a side of our homemade green tomatillo salsa

Antojitos Rancheros

sampler platter served with a combination of empanada de tinga, empanada de queso, tacos dorados, tamale oaxaqueno, vegetarian sopes, nacho chips topped with melted oaxaca and pico de gallo

Queso Fundido

oaxaca and chihuaha cheese slowly cooked and melted served with corn tortilla

Sopa Azteca

tomato broth soup topped with tortilla strips, oaxaca cheese and garnished with avacado, sour cream and pasilla pepper

Ensalada Nopalitos

our traditional cactus salad, marinated with a touch of vinagrette, mixed with tomatoes, onions and cilantro. garnished with avocado and cotija cheese

Ensalada Rivera Maya

mixed greens served with sliced mango, jicama, orange slices, roasted pumpkin seeds, topped with a chile piquin vinagrette dressing

Ensalada La Condensa

mixed greens with grilled pear and pineapple, tossed with glazed almonds, served with a cilantro dressing

Enchiladas Vegetarianas

vegetarian enchiladas stuffed with a choice of beans, mixed vegetables or cheese, topped with a tangy tomato sauce, garnished with white onions, cotija cheese and sour cream, served with white rice & black beans

Chile Relleno

roasted poblano pepper, stuffed with oaxaca cheese, topped with our famous traditional tomato sauce. served with white rice and black beans

Rajas De Puebla

new version of mexican saitan, cooked in a chimichurri sauce, mixed with green & red peppers, caramalized onions. served with white rice & black beans

Torre De Berenjena

roasted eggplant mixed with mushrooms, tomatoes, oaxaca and cotija cheese, topped with our homemade tomato sauce, served with white rice and sauteed mixed vegetables

Mole Poblano

whole boneless breast topped with our award winnning homemade mole sauce, sprinkled with sesame seeds. served with mexican rice and black beans

Ensalada De Mole

corn tortillas stuffed with mole marinated chicken, topped with our award winning mole sauce, garnished with onions, cotija cheese and sour cream. served with mexican rice and black beans

Abuelitas Ninfas Pollo

one of a kind guajillo pepper sauce invented by my late grandmother. topped over a boneless chicken breast with a side of mexican rice and black beans

Arroz Con Pollo

mexican style rice cooked with red and green peppers, achoite base, mexican sausage, green olives, pan seared chicken cubes. garnished with avocado and served with black bean soup

Rib Eye Puntas

rib eye tips sauteed with chimichurri sauce, mixed with pico de gallo, served on a bed of corn tortilla, layered with black beans and garnished with oaxaca cheese and avocado


10 oz skirt steak marinated in a homemade herb sauce, served with mexican style potato cake, cebollita cambay, black bean soup and a side of guacamole

Carne Azada

10 oz grilled steak served with mexican rice, a cheese enchilada, cactus salad, guacamole and cebollita cambray

Vainilla Tres Leches

sponge cake marinated in three milks, topped with a vanilla topping

Banana Crepes

delicate crepes stuffed with baked bananas and a combination of brown sugar, dulce de leche, rompope a mexican style eggnog liquer and walnuts

Flan Metropolitano

creamy vanilla custard encased in a savory caramel coating

Cheesecake Bunuelo

a mixture of cream cheese and sugar wrapped in a flour tortilla, topped with mango jam


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