Siam Lotus - Philadelphia, PA

shrimp with cashew nuts, snow peas, baby corns, summer squash, zucchini, mushrooms, peppers and scallions

saute shrimp with assorted fresh vegetables in soy bean sauce

saute with broccoli, straw mushrooms, carrots and oyster sauce

stir-fried shrimp with pik king sauce, asparagus, string beans, mushrooms and red peppers, topped with pine nuts

shrimp, fresh mushrooms, onions, basil leaves and julienne ginger with aromatic spicy garlic sauce

grilled jumbo shrimp topped with basil, hot chili and garlic sauce

sea scallops sauteed with oriental eggplant and basil in delicious sauce

shrimp, squid, scallops, mussels and fsh with green peppercorns, fresh basil and peppers in hot spicy sauce

saute of shrimp, squid and scallops with cashew nuts, baby corns and mushrooms in a spiced yellow bean sauce

stir-fried shrimp, scallops and squid in hot chili garlic sauce with onions, mushrooms and peppers served over steamed little neck clams

salmon flet grilled to perfection with sauteed vegetables served with infused tamarind curry sauce

pan seared halibut steak, mango-eggplant salsa, baby bok choy, jasmine rice with curry sauce

world famous thai satay is at its best at siam lotus (chicken or beef)

crispy spring rolls with chicken and vegetables, served with spicy turnip sauce

crispy triangle rolls with chicken, potato, peas, carrot and curry, served with turnip sauce

our assortment of mini rolls (2 shrimps in a blanket, 2 mini siam rolls, 2 curry rolls)

crispy chicken wings glazed with siam lotus own sweet and spicy sauce

soft wheat paper wrapped over stripes of grilled chicken, noodles and cool vegetables

crispy vegetarian spring rolls with turnip sauce

golden vegetables tempura accompanied with turnip sauce

pei mussels steamed with aromatic herbs with an accompanying spicy sauce

a thai classic inspired, steamed prince edward island mussels in light coconut curry broth

steamed dumpling of pork, shrimp, shitake mushrooms with tangy roasted garlic-soy sauce

declared thai national soup received our full attentions

oriental style beef noodles in aromatic gourmet soup served with bean sprout, cilantro and scallion

chicken soup with coconut milk, thai spices, mushrooms, scallions and lemon juice

shrimp, glass noodles, mushrooms, snow peas, napa and scallions in a clear broth

julienne green papaya, carrot, tomato tossed with spicy chili-lime dressing and peanuts, topped with grilled shrimp

large shrimp cooked with chili sauce and lime juice, lemongrass, onions, mushroom and peppers. served on a bed of lettuce

slices of char-broiled sirloin steak tossed with onions, scallions, red peppers, basil and hot spicy herbs served over a bed of lettuce

char-broiled sirloin steak tossed with cucumber, tomato, thai spices and herbs, served over bed of lettuce

chicken satay, hard boil egg, tofu on bed of green salad with peanut dressing

with our own creamy dijon dressing

saute with zucchini, summer squash, mushrooms, snow peas, red peppers and scallions

saute sliced pork or chicken with assorted mushrooms, baby corns, onions, ginger, peppers and scallions

sauteed with pineapple chunks, snow peas, tomatoes, onions, summer squash and curry powder

saute assorted fresh vegetables with chicken and soybean sauce

slices of chicken breast marinated in garlic oil, pepper and house blend spices, with snow peas and baby corns

boneless chicken breast marinated in home made herbs and spices, served with steamed vegetables and sweet and sour chili sauce

filet of chicken marinated in delicate lemongrass, char-grilled and served with white oriental noodles and refreshing mild carrot sauce (warm dish)

very hot and spicy ground chicken with hot basil, created from grandma's recipe

saute beef or chicken with basil leaves, mushrooms, chili peppers, bell peppers, onions and scallions

saute with broccoli, straw mushrooms, carrots and oyster sauce

saute beef with baby corns, tomatoes, oyster mushrooms, ginger and green peppers in brown pineapple sauce

saute beef with snow peas, tofu, mushrooms, baby corns, carrots, peppers, cashew nuts, scallions and chili paste

marinated cubes of tender beef, stir-fried with mushrooms, peppers, scallions and macadamia nuts, accompanied with watercress

saute of thin sliced beef, chicken and pork loin in light plum sauce with pineapple, tomato, baby corns, mushrooms and snow peas

pan-fried tender pork with mushrooms, green peppercorns, fresh basil, and chili peppers in thai spicy sauce

marinated thin sliced pork loin pan-fried with mushrooms and green peas in dark soy sauce

slices of roasted duck sauteed with onions, garlic, julienne ginger, basil leaves and mushrooms in spicy chili sauce

half crispy duck with black mushrooms, snow peas, baby corns and carrots in rich brown ginger sauce, garnished with cashew nuts

thai red curry with bamboo shoots, eggplant, winter melon, green and red peppers

sauteed in hot green curry sauce with string beans, eggplant, winter melon, green peppers, sliced bamboo shoots and zucchini

this old country style curry is pleasingly light served with grilled chicken and healthy vegetables

roasted duck sauteed in thai famous choo chee curry with snow peas, green peas, baby corn, zucchini, squash, pineapple, basil and red peppers

specially prepared half crispy duck with panang hot curry sauce

summer squash, pineapple, onions and cherry tomatoes in yellow curry

sauteed in fine thai-indonesian curry sauce with tender sweet potato, peanuts, onions and carrots

string beans, baby corns, mushrooms, peppers and basil leaves, garnish with walnuts

beef short ribs slow braised with thai curry served with string beans and brown rice

salmon sauteed with vegetables in choo chee curry sauce

slow cooked chicken thighs in a blend of aromatic thai herb, indian spices, potato, onion and coconut milk

sauteed assorted vegetables and tofu in thai red curry sauce

wok-fried oriental eggplant, bird eye chili, peppers, basil leaves

wok-charred tofu, garlic, ginger, soy sauce, roasted chili

boiled assorted fresh vegetables, served with our house special peanut sauce

stir-fried fresh rice noodles with tofu, broccoli, cauliflower, snow peas and carrots with dark sweet soy sauce

fried rice with assorted fresh vegetables

sauteed assorted fresh vegetables with light thin soy sauce

the most famous thai noodles dish, stir-fried rice noodles with shrimp, spiced tofu, ground peanuts, egg, bean sprouts and scallions

stir-fried thai glass noodles with shrimp, egg, chinese cabbage, black mushrooms, carrots, baby corns, snow peas, and scallions

rice noodles stir-fried with ground chicken in hot and spicy holy basil sauce

fried rice with crab meat, chicken, shrimp, pineapple, mushrooms, green peas and light curry powder. topped with grated sweet dried pork

fried rice with shrimp, chicken, egg, onions, scallions, green peas, snow peas and tomatoes

spicy fried rice with chicken, basil leaves, hot peppers, onions, scallions and mushrooms