Herb-Roasted Mushrooms, Baby Spinach, Roasted Red Peppers, Goat Cheese and Caramelized Onions pressed in a Flour Tortilla
Baked Panko Tilapia on 3 Warm Flour Tortillas, layered with Napa Cabbage, Tomatoes, Cheddar Cheese, and Pineapple Mango Salsa, served with a side of Guacamole
Seasonal Hummus, Cucumbers, Feta Cheese and Red Pepper Tapenade
Crisp Romaine Lettuce, Seasoned Croutons and Parmesan Cheese with a Creamy Caesar dressing
Chicken Salad, Maytag Blue Cheese crumbles, Grapes, Apples, Celery, Craisins and Candied Walnuts over Mixed Greens
Grilled Chicken Breast served over Arugula, Romaine, Roasted Red Peppers, Feta, Olives and Red Onions with a Traditional Greek dressing
Portobello Mushroom with Roasted Red Peppers, Goat Cheese, Caramelized Onions and Spinach with a Balsamic Vinaigrette dressing
Grilled Chicken Breast, Crispy Bacon, Caramelized Onions, Mushrooms, Tomatoes, Cucumbers, Avocado and Maytag Blue Cheese served over Mixed Greens with a Balsamic Vinaigrette dressing
Nut-encrusted Grilled Chicken Breast atop Baby Field Greens with Tomatoes, Craisins, Red Peppers, Cucumbers and Carrots, tossed in a Mandarin Orange Sesame dressing
Choice of Chicken Salad, Turkey or Hummus served on your choice of Wheat, Rye, Multigrain, White, Brioche Bun, Flour Wrap or Ciabatta
Roasted Portobello, Mixed Greens, Roasted Red Peppers, Feta and Red Onions drizzled with Balsamic Vinaigrette
Roast Turkey, Sauerkraut, Russian Dressing and Swiss Cheese on Rye Bread
Fresh Ground Angus Sirloin Burger topped with Mixed Greens, Dill Horseradish Cheese, Arugula and Tomatoes
Chicken Breast, Roasted Asparagus, Romaine Lettuce, Avocado, Tomatoes and BBQ Ranch dressing
Chicken Breast, Mixed Greens, Mozzarella, Bleu Cheese dressing and Hot Sauce
On Multigrain Toast with Mozzarella, Avocado and Arugula
Slow-roasted Barbecue Pork topped with Apple Slaw and served on a brioche roll
Turkey Bacon, Lettuce, Avocado, Tomatoes and Onions served on Multigrain Bread
Smoked Turkey, Granny Smith Apples, Cranberry Mayo, Cheddar Cheese, Fresh Greens and Turkey Bacon
Roast Pork, Applewood Ham, Swiss Cheese, Dill Pickles and Mustard
Grilled Chicken Breast, Creamy Pesto, Arugula, Tomatoes and Caramelized Onions
Avocado, Caramelized Onions, Roasted Red Pepper, Spinach, Russian Dressing and Swiss
Chorizo Chili topped with a Cilantro Cream Sauce and served with Tortilla Chips and Fresh Avocado
Ask your server for today's special
Banana, Strawberry, Pineapple, Mixed Berries, Mango
Yogurt, Granola, Kale, Spinach
Ask your server for today's special
With Boylan's Birch Beer and Vanilla Ice Cream
Two Fried or Scrambled Eggs Served on Toast, Bagel or Wrap
Tri-colored tortilla chips served with Chorizo Chili, Avocado and Cilantro Cream Sauce topped with Poached Eggs
Scrambled Eggs, Bacon and American Cheese on 3 Mini Brioche Buns served with Roasted Potatoes
Made with Three Eggs Served with Toast and Salsa. Garden: Spinach, Tomatoes, Mushrooms and Roasted Red Peppers; The East Falls: Asparagus, Caramelized Onions and Maytag Blue Cheese; Meat Lovers: Sausage, Bacon and Ham; Build-Your-Own: Choose any 4 items from our Add-Ons section
Choose: Canadian Bacon or Spinach under Poached Eggs, topped with Hollandaise Sauce, stacked on top of an English Muffin served with Roasted Potatoes
Breaded Pan-Fried Chicken Breast placed over a waffle with Candied Walnut syrup
Served on Toast with Roasted Potatoes
A traditional East Falls meal! Catfish, cornmeal-breaded and baked, placed over a waffle
Nova with Cream Cheese, Capers, Cucumbers, Lettuce, Tomato, and Red Onions on a Bagel
Nutella-Stuffed Challah topped with Fresh Strawberries
Turkey Bacon, Pork Bacon, Maple Chicken Sausage, Applewood Ham, Canadian Bacon
American, Feta, Swiss, Sharp Cheddar, Mozzarella, Maytag Blue, Goat, Provolone
Served w/ Raisins, Milk and Brown Sugar
Onions, Spinach, Kale, Mushrooms, Avocado, Kalamata Olives, Asparagus, Green Peppers
Chocolate Chips, Strawberries, Blueberries, Bananas, Candied Walnuts
Berries, Granola, Yogurt, and your choice of Homemade Jam
Pineapple, Honeydew, Canteloupe, Grapes, Strawberries, Blueberries with Whipped Cream on the side
with Prosciutto
or Spaghetti prepared Primavera, Marinara, Vodka Cream, Arrabbiata, Carbonara, Pesto or Spinach Alfredo
or Spaghetti prepared Primavera, Marinara, Vodka Cream, Arrabbiata, Carbonara, Pesto or Spinach Alfredo
or Spaghetti prepared Primavera, Marinara, Vodka Cream, Arrabbiata, Carbonara, Pesto or Spinach Alfredo
asparagus, crab, hollandaise
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.