Tamarind Thai Restaurant

117 South St, Philadelphia, PA 19147

Hours of Service:

Monday: 4:00pm - 10:00pm

Tuesday: 4:00pm - 10:00pm

Wednesday: 4:00pm - 10:00pm

Thursday: 12:00pm - 10:00pm

Friday: 12:00pm - 10:00pm

Saturday: 12:00pm - 10:00pm

Sunday: 12:00pm - 10:00pm

(Hours of Service May Vary)
Pad Thai

The Thai National Dish…stir-fried rice noodles, fresh shrimp, mung bean sprouts, tofu, and chopped egg.

$11.95
Spring Roll

Chicken, glass noodles, and shredded carrot wrapped in a pastry shell and deep fried, served with a house special sauce.

$3.95
Steamed Dumpling

Crab-style dumpling, steamed, and served with a soy sauce, vinegar, and red chile pepper sauce.

$5.95
Fish Cake

Finely chopped fish marinated with red curry and kaffer leaf, deep fried, and served with a dipping sauce prepared from sweet chile, red onions, string beans, and cucumber, and topped with chopped peanuts.

$6.95
Red Curry

Cumin-based curry.

$11.95
Vegetarian Tom Yum

Light, refreshing hot and sour soup made with broth, fresh lemon grass, and kaffer leaf.

$4.95
Crispy Angel

Chicken and shredded carrot wrapped in won ton skin and served with a sweet chile dipping sauce.

$3.95
Shrimp Tom Yum

Hot and sour soup made with shrimp, fresh lemon grass, and kaffer leaf.

$4.95
Fried Taro

Taro and Asian radish wrapped with tofu skin, deep fried, and served with a tamarind sauce.

$4.95
Steamed Dumpling

Crab-style dumpling, steamed, and served with a soy sauce, vinegar, and red chile pepper sauce.

$5.95
Fried Calamari

Fresh squid (calamari) in a light kaffer leaf batter, deep fried, and served with a sweet chile sauce.

$5.95
Fish Cake

Finely chopped fish marinated with red curry and kaffer leaf, deep fried, and served with a dipping sauce prepared from sweet chile, red onions, string beans, and cucumber, and topped with chopped peanuts.

$6.95
Spring Roll

Chicken, glass noodles, and shredded carrot wrapped in a pastry shell and deep fried, served with a house special sauce.

$3.95
Chicken or Beef Sate

Chicken or Beef marinated in coconut milk with turmeric curry, then grilled and served with peanut sauce and cucumber relish.

$5.95
Golden Tofu

Fresh tofu stuffed with shredded carrot and diced cucumber, deep fried, and served with a peanut sauce.

$4.95
Shrimp in Pastry Shell

Fresh shrimp in a pastry shell, deep fried, and served with a sweet chile sauce.

$5.95
Crispy Angel

Chicken and shredded carrot wrapped in won ton skin and served with a sweet chile dipping sauce.

$3.95
Vegetarian Spring Roll

Glass noodles, cabbage, corn, and shredded carrot wrapped in a pastry shell and deep fried, served with a house special sauce.

$3.95
Thai Sausage Isan Style

Pork sausage with fresh lemon grass, garlic, and Thai spices and a sauce made with Thai chile.

$5.95
Vetgetarian Woonsen Soup

Glass noodles soup with vegetables, mushrooms, and tofu....light and refreshing.

$4.95
Chicken Woonsen Soup

Glass noodle soup with chicken, vegetable, mushrooms, and tofu …light and refreshing.

$4.95
Chicken Tom Yum

Hot and sour soup made with broth, chicken, fresh lemon grass, and kaffer leaf.

$4.95
Chicken Tom Khah

Coconut milk soup with chicken, fresh lemon grass, and kaffer leaf.

$4.95
Vegetarian Tom Yum

Light, refreshing hot and sour soup made with broth, fresh lemon grass, and kaffer leaf.

$4.95
Shrimp Tom Yum

Hot and sour soup made with shrimp, fresh lemon grass, and kaffer leaf.

$4.95
Yum Beef

Thinley sliced beef, grilled, and mixed with garlic, and a sauce prepared with Thai chile peppers.

$7.95
Yum Nam Kaow Tod

Chicken or Pork with herbs, lemon, and red chile tossed with a red curry, crispy rice.

$7.95
Som Tom

Always a favorite…thinly sliced fresh cabbage and carrots tossed with a spicy, chopped peanut, lime dressing.

$4.95
Thai Salad

Mixed, fresh greens topped with a Thai peanut dressing.

$4.95
Yum Woodsen

Glass noodle salad with shrimp and shredded carrot, red onion, and a spicy, lime dressing.

$7.95
Pra Goong

Fresh shrimp tossed with lemon grass, lemon juice, red onion, and Thai chile paste.

$7.95
Tam Salad

Our special salad of mixed, fresh greens, chicken, and shrimp tossed with a tangy, yet sweet dressing.

$7.95
Panang Curry

Fresh lemon grass and coriander curry.

$11.95
Red Curry

Cumin-based curry.

$11.95
Green Curry

Made with fresh lemon grass and baby green chiles.

$11.95
Yellow Curry

Traditional Madras Curry.

$11.95
Pad Kra Prao

Stir-fry with Thai basil, garlic, and red chiles.

$11.95
Tamarind Spicy Noodles

Noodles stir-fried with Thai red pepper and tamarind sauce.

$11.95
Pad Kee Mao

Stir-fried rice noodles with fresh Thai basil.

$11.95
Tamarind Duck

Half an oven-roadted duck, topped with a fresh shrimp, and a tamarind sauce.

$17.95
Roasted Duck with Vegetables

Half an oven-roasted duck served with a sauce of sautéed fresh ginger, sliced red onions, and minced vegetables.

$16.95
Thai Pan-Fried Shrimp

Fresh shrimp sautéed with garlic and ground black pepper.

$15.95
Sauteed Ginger Curry

Stir-fried combination of chicken and shrimp with ginger curry and Thai chile paste.

$15.95
Seafood Saute

Mixed shellfish sautéed with fresh Thai chile.

$15.95
Roasted Duck Chu Chee

Half an oven-roasted duck served with a sauce of coconut milk, kaffer leaf, and shallots.

$16.95
Roasted Duck

Half an oven-roasted duck served with garlic and a sweet chili paste sauce.

$16.95
Thai Pan-Fried Pork

Sliced pork sautéed with garlic and ground black pepper.

$11.95
Stir-Fried Chicken with Cashews

Chicken breast, sliced, stir-fried in a combination of soy sauces with cashew nuts.

$11.95
Beef Saute

Beef sautéed with Oyster Sauce.

$11.95
Isan-Style Pork Tenderioin

Pork Tenderioin prepared with special Thai herb and spices, and served with sticky Rice and Som Tum Salad.

$12.95
Isan-Style Grilled Chicken

Chicken Breast marinated in turmeric and coconut milk, and served with Sticky Rice and Som Tum Salad.

$12.95
Isan-Style NY Strip Steak

New York Strip steak prepared with special Thai herbs and spices, and served with Sticky Rice and Som Tum Salad.

$13.95
Somsak’s Secret Scallops

Fresh sea scallops sautéed with garlic, fresh chiles, slices red onions, and mushroom… and Somsak’s secret.

$15.95
Ratana’s Hot Squid

Fresh squid (calamari) stir-fried with garlic and red curry paste.

$12.95
Pad Woonsen

Stir-fried glass noodles with chicken and shrimp.

$12.95
Pad Thai

The Thai National Dish…stir-fried rice noodles, fresh shrimp, mung bean sprouts, tofu, and chopped egg.

$11.95
Filet of Salmon Chu Chee

Traditional Thai preparation…Filet of Fresh Salmon served with a sauce of coconut milk, kaffer leaf, and shallots.

$15.95
Angry Salmon

Filet of Fresh Salmon. Red Pepper Sauce. Angry!

$14.95
Masaya Taking a Shower

Fresh seasonal fish prepared with garlic and a sweet chili paste.

-
Snapper Falling in Love

Whole deep-fried red snapper topped with minced vegetables and tangy sweet and sour sauce.

-
Radna

Thai Flat Noodles stir-fried with fresh shrimp and vegetables and served with a brown sauce.

$11.95
Tamarind Salmon

Filet of Fresh Salmon topped with shrimp and presented with a tamarind sauce.

$17.95
Ginger Love Salmon

Filet of Fresh Salmon prepared with ginger sauce and wood ear mushrooms.

$14.95
Masaya for the Garden

(Pla Lui Saun) Fresh seasonal fish prepared with lemon grass, lemon, and peanuts, and served on a bed of crisp Romaine lettuce.

-
Tear-Drop Snapper

(Pla Rad Kang) Whole deep-fried red snapper prepared with red curry paste, fresh Thai basil, kaffer leaf, and bamboo shoots.

-
Vegetable Yellow Curry

Traditional Madras Curry.

$11.95
Vegetable Red Curry

Cumin-based curry.

$11.95
Vegetable Radna

Flat noodles and vegetables…stir-fried and served with a brown sauce.

$11.95
Vetgetable Pad Thai

The Thai National Dish…stir-fried rice noodles, mung bean sprouts, tofu, and chopped peanuts.

$11.95
Ginger Mock Duck

Mock Duck stir-fried with fresh fresh ginger.

$11.95
Mixed Vegetables

Stir-Fried vegetables chile paste.

$11.95
Ginger Vegetables

Stir-Fried vegetables and fresh ginger.

$11.95
Vegetable Green Curry

Curry made with fresh lemon grass and baby green chiles.

$11.95
Vegetable Panang Curry

Fresh lemon grass and coriander curry.

$11.95
Vegetable Pad Woonsen

Stir-Fried glass noodles with vegetables.

$11.95
Tofu and Vegetables

Tofu and vegetables sautéed with garlic and Thai red chiles.

$11.95
Basil Mock Duck

Mock duck stir-fried with fresh Thai basil.

$11.95
Dressed-Up Tofu

Tofu and vegetables in a garlic-brown sauce.

$11.95

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