Your choice of tofu, shrimp, salmon, chicken, or beef broiled and marinated in teriyaki sauce. Served with miso soup, or salad and white rice or brown rice.
Tempura fried with sauce on the side. Served with miso soup, or salad, and white or brown rice.
Your choice of beef, shrimp, chicken, or vegetables with sauteed, Japanese noodle.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
California roll and tobiko.
Salmon, cucumber, and avocado.
Five pieces. Shrimp, cucumber lettuce and mayo.
Smoked salmon with cream cheese and avocado.
Five pieces of crab meat with sweet egg and vegetables.
Five pieces.
Five pieces.
Five pieces.
Five Pieces. Served with red snapper and white tuna.
Eight pieces of eel and cream cheese, deep fried with eel sauce.
Five pieces of soft shell crab.
Eel and cucumber topped with avocado and eel sauce.
California roll inside. Topped with assorted fish and avocado.
Japanese Pickle.
Tofu skin.
Served with eel sauce.
Five pieces of avocado, cucumber, Japanese pickle, and asparagus.
Spicy tuna and crunch inside. Topped with eel, avocado, and eel sauce.
Shrimp tempura inside. Topped with eel, avocado, with spicy tuna, and spicy chili sauce.
Tuna, salmon, yellowtail, eel, avocado on top. Tobiko served with special sauce and eel sauce.
Lobster salad, crunch, and mango inside. Topped with tuna, salmon, and honey mayo.
Salmon, yellow tail, avocado, spicy tuna, and crunch wrapped in soy bean paper.
Shrimp tempura inside. Topped with lobster salad, crunch, avocado, and wasabi mayo.
Crab meat, cucumber, and avocado inside. Topped with spicy tuna and crunch.
Spicy tuna and crunch inside. Topped with salmon, mango, and honey mayo.
Shrimp tempura and avocado inside. Topped with spicy crab meat, and crunch.
Deep fried roll of salmon, white tuna, red snapper, stripe bass. Topped with spicy mayo, eel sauce, and fish eggs.
Spicy white tuna and crunch inside. Topped with tuna, salmon, and avocado.
Eel and avocado inside. Topped with white fish tempura, eel sauce, spicy mayo, and tobiko.
Salmon and avocado inside. Topped with spicy tuna, spicy yellowtail, and crunch.
Spicy crunch yellowtail and apple, topped with salmon, avocado, and spicy mayo.
Tuna and avocado inside. Topped with fresh mango, and honey mayo.
Spicy crunch tuna inside. Topped with spicy salmon crunch.
Spicy yellowtail and crunch. Topped with spicy crab, crunch, and spicy chili sauce.
Thinly sliced cucumber roll with spicy crab, crunch, shrimp, and avocado.
Spicy scallop, crunch, and avocado inside. Topped with lobster salad and honey mayo.
Spicy tuna and crunch inside. Topped with tuna and avocado.
Soft shell crab inside. Topped with spicy shrimp, crunch, avocado, and eel sauce.
Shrimp tempura and avocado inside. Topped with spicy, crunchy tuna in eel sauce.
Spicy tuna and mango inside. Topped with seared, white tuna in wasabi mayo sauce.
Spicy crab meat, topped with yellowtail, avocado, and red and black tobiko.
Spicy crunchy scallop. Topped with tuna and salmon in spicy mayo sauce.
Tuna and asparagus inside. Topped with spicy crunchy yellowtail.
Lobster salad and avocado inside. Topped with tuna and yellowtail in spicy mayo sauce.
Eel and cucumber inside. Topped with tuna and avocado in eel sauce, and red tobiko.
Three California rolls. Served with your choice of side.
Tuna roll, salmon roll, and California roll. Served with your choice of side.
Spicy tuna roll, spicy salmon roll, and spicy crab meat. Served with your choice of side.
Crab meat, flying fish roe, mayonnaise, cucumber, and lettuce.
Salmon skin, seaweed salad and cucumber with eel sauce.
Spicy crab meat, shrimp, and fresh mango on a bed of cucumber.
Seared tuna, avocado, lettuce, and chef special sauce.
Deep fried banana with tempura shell.
Tuna, salmon, yellowtail, eel, and avocado, with tobiko, special sauce, and eel sauce.
Spicy tuna and crunch inside. Topped with eel, avocado, and eel sauce.
Shrimp tempura inside, topped with eel, avocado, with spicy tuna, and spicy chili sauce.
Natural heritage Berkshire pork bone soup, topped with roast pork (charsiu), bamboo shoots, kikurage mushrooms, ginger, chopped scallions, and a seasoned boiled egg.
Served with miso soup, salad, California roll, fried shumai, and with your choice of rice.
Served with miso soup, salad, California roll, fried shumai, and with your choice of rice.
Served with miso soup, salad, California roll, fried shumai, and with your choice of rice.
Served with miso soup, salad, California roll, fried shumai, and with your choice of rice.
Served with miso soup, salad, California roll, fried shumai, and with your choice of rice.
Served with miso soup, salad, California roll, fried shumai, and with your choice of rice.
Six pieces. Steamed shrimp dumpling.
Six pieces. Pan fried seafood dumpling.
Six pieces. Pan fried pork dumpling.
Two pieces. Japanese spring roll, pork, and vegetable.
Two pieces. Skewered grilled chicken with teriyaki sauce.
Fried bean curd. Served with tempura sauce.
Shrimp and Vegetable.
Shrimp tempura in spicy honey mayo sauce.
Served with bean curd, seaweed, and scallion.
Shrimp, scallop, crab meat, fish cake and tofu, and with vegetable in a clear broth.
California roll and tobiko.
Salmon, cucumber, and avocado.
Five pieces. Shrimp, cucumber lettuce and mayo.
Smoked salmon with cream cheese and avocado.
Five pieces of crab meat with sweet egg and vegetables.
Five pieces.
Five pieces.
Five pieces.
Five Pieces. Served with red snapper and white tuna.
Eight pieces of eel and cream cheese, deep fried with eel sauce.
Five pieces of soft shell crab.
Eel and cucumber topped with avocado and eel sauce.
California roll inside. Topped with assorted fish and avocado.
Japanese Pickle.
Tofu skin.
Served with eel sauce.
Five pieces of avocado, cucumber, Japanese pickle, and asparagus.
Eight pieces of sushi and California roll. Served with your choice of side.
Ten pieces of sushi and tuna rolls. Served with your choice of side.
Fifteen pieces of assorted, fresh, raw fish, with a bowl of rice on side. Served with choice of side.
Eight pieces of assorted fresh raw fish with a bowl of rice on side. Served with your choice of side.
Seven pieces of tuna sushi and tuna roll. Served with your choice of side.
Seven pieces of salmon sushi and salmon roll. Served with choice of side.
Three pieces of tuna, three pieces of salmon, three pieces of yellow tail. Served with your choice of side.
Tuna sashimi over sushi rice. Served with your choice of side.
Salmon sashimi over sushi rice. Served with your choice of side.
Broiled eel over sushi rice. Served with your choice of side.
Sixteen pieces of assorted fish on a bed of rice. Served with your choice of side.
Twelve pieces of sushi, rainbow roll, eel avocado roll, and spicy salmon roll.
Eight pieces of sushi, twelve pieces of sashimi, dragon roll and spicy tuna roll. Served with your choice of side.
Fourteen pieces of sushi, twenty one pieces of sashimi, spicy girl roll, king of dragon roll, volcano roll, shrimp tempura roll, and godzilla roll. Served with your choice of side.
Eight pieces of sashimi. Assorted raw fish.
Seared tuna in special ponzu sauce.
Seared pepper tuna in special wasabi mayo sauce.
Avocado and spicy tuna, drizzled in yuzu sauce and tobiko.
Sliced yellowtail with jalapeno and drizzled in yuzu sauce.
Seared white tuna in chef's yuzu sauce.
5 pieces
Natural heritage Berkshire pork bone soup, topped with roast pork (charsiu), bamboo shoots, kikurage mushrooms, ginger, chopped scallions, and a seasoned boiled egg.
Light soy sauce and chicken broth, with your choice of protein. Topped with bamboo shoots, bean sprouts, chopped scallions, fish cake, and a seasonal boiled egg.
Natural heritage pork bone soup with mayu oil (dark roasted leek with crushed garlic oil), topped with bamboo shoots, roast pork (charsiu), chopped scallions, ginger, kikurage mushroom, and a seasoned boiled egg.
Spicy mayo and chicken broth soup with sesame paste. Topped with minced pork, bean sprouts, chopped scallions, and seasoned boiled egg.
Beef soup topped with bean sprouts, scallions, kikurage mushrooms, and a seasoned boiled egg.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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