Mexican-style corn on the cob. Serrano aioli, cotija queso, chili powder. (1150 CAL).
Freshly made tableside, avocados, jalapeño, tomato, onion, lime, salt, cilantro. (650 CAL).
750 CAL.
Grilled Meyiran sausage, melted cheese. (STARST AT 1250 CAL).
Grilled shrimp, chopped onions covered with melted cheese. (1030 CAL).
Four assorted empanadas, chicken and cheese or beef and cheese. Served with pico de gallo, guacamole. (980 CAL).
Citrus-marinated fish, shrimp, avocados, jalapeño, tomato, onion, lime, orange, salt, cilantro. (710 CAL).
Grilled steak, shrimp, chicken, melted Chihuahua cheese, tortillas. (1370 CAL).
Toped with queso fresco, sour cream. (900 CAL).
(690 CAL).
Chicken, chorizo, applewood bacon, topped with refried beans, pico de gallo, sour cream, guacamole, pickled jalapeños. (1090 CAL).
Sautéed with onions and bell peppers.
Ground beef or shredded chicken topped with lettuce, pico de gallo, sour cream. (1190 CAL)
Grilled shrimp, sautéed onions, bell peppers.
Creamy cheese sauce, beans, marinated pork, pineapple chunks, jalapeños, guacamole, pico de gallo. (1185 CAL).
(Starts at 690 cal) Flour tortilla bowl filled with ground beef or shredded chicken, cheese, beans, lettuce, pico de gallo, sour cream.
Rice, black beans, choice of grilled chicken, steak or shrimp, yellow squash, zucchini, broccoli, cauliflower, carrots, sour cream, cheese, pico de gallo. (STARTS AT 710 CAL)
(Starts at 780 cal) Crispy flour tortilla bowl filled with choice of grilled chicken or steak, cheese, beans, lettuce, pico de gallo, sour cream.
Grilled chicken over a bed of shredded lettuce with pico de gallo, cucumbers, avocado and cheese. (560 CAL).
(Starts at 1185 cal) Grilled shrimp, chicken and mushrooms over shredded lettuce, avocado, pico de gallo, shredded cheese.
Romaine and iceberg lettuce, onions, tomato, avocado, shredded cheese. Choice raspberry citrus vinaigrette or avocado citrus vinagrette. (310 cal).
Two flour tortillas fried or soft, filled with shredded beef or chicken, cheese sauce and sour cream. Side of rice and beans. (700 cal).
Two flour tortillas fried or soft stuffed with steak or chicken falitas, onions, tomatoes, Bell peppers. Topped with guacamole, sour cream, queso fresco, pico de gallo. Side rice & beans. (Starts at 690 cal).
(400 CAL).
(490 CAL).
(470 CAL).
Chicken and steak. (550 CAL).
Steak, chicken and shrimp. (630 CAL).
Steak, chicken, shrimp and pork. (1480 CAL).
Steak, chicken and chorizo. (540 CAL).
Chicken, shrimp, bacon, Chihuahua cheese, tomato and lettuce. (980 CAL).
Chicken and shrimp. (540 CAL).
One four tortilla with grilled chicken, chorizo, rice, beans, topped cheese sauce, pico de gallo, sour cream. (1310 cal).
One flour tortilla, choice grilled steak or chicken, onions, beans, topped with guacamole dip, pico de gallo, sour cream, served side rice and beans. (660 cal).
One flour tortilla filled choice, grilled chicken or steak, onions, rice, beans. Topped cheese sauce, enchilada sauce, crema, pico de gallo. (890 cal).
Two burritos, choice steak or chicken and onions, drizzled cheese sauce topped sour cream, served side rice and beans. (Starts at 840 cal)
One flour tortilla filled with pastor-style grilled pork, pineapple, grilled onions, topped cheese sauce, tomatillo sauce, pico de gallo. Served side rice and beans. (1200 cal).
One flour tortilla stuffed grilled chicken, rice, beans and onions, topped with pico de gallo, spinach, cheese sauce, sour cream. (1190 cal).
One flour tortilla with thinly sliced philly steak, grilled onions, mushrooms, roasted poblano peppers, topped cheese sauce, sour cream. (660 cal).
Two burritos, one with chicken and beans and another beef and beans, topped burrito sauce, lettuce, pico de gallo, sour cream, cheese, served side of rice or beans. (660 cal).
Grilled chicken, beef and shrimp wrapped in a flour tortilla. Topped cheese sauce, mango sauce, garnished sour cream, pico de gallo. (1020 CAL).
One flour tortilla, grilled chicken, rice, beans & peppers, topped creamy chipotle cheese sauce, pico de gallo, sour cream. (1090 cal).
Pork carnitas-topped cheese sauce, tomatillo sauce. Garnished avocado sauce, pico de gallo. (980 cal).
Choice chicken or grilled steak, french fries, rice, beans. Topoed cheese dip, guacamole, pico de gallo. (980 cal).
(980 cal) Bed of white rice, choice protein, black beans, guacamole. Red pickled onions, sweet plantain, caramelized onions.
Three corn tortillas, grilled rib-eye, maguey salsa. Caramelized onions, cilantro, red pickled onions. (680 cal).
(800 cal) Three corn tortillas dipped in birria-style beef broth. Stuffed with beef birria, queso chihuahua, chopped onions and cilantro. Accompanied by a birria-style beef soup broth.
Light, crispy beer-battered whitefish, tangy citrus slaw, spicy garlic-lime sauce. (860 cal).
Flour tortillas with grilled shrimp, cheese and pico de gallo.
Corn tortillas, grilled chicken, tomato, cilantro, shredded cheese, avocado. Served side tomatillo sauce. (760 cal).
Corn tortillas, grilled steak topped onions. Side tomatillo Sauce. (670 cal).
Corn tortillas, choice of grilled pork or chicken, marinated in a pineapple adobo. Topped with cilantro, onion, side of tomatillo sauce. (830 cal).
Choice flour or corn tortillas with grilled tilapia topped red cabbage, creamy chipotle sauce. (570 cal).
3 Corn tortilla tacos, cooked octopus, shrimp, homemade chorizo, white and purple cabbage, lime, jalapeño salsa.
Three tacos with breaded whitefish fillet topped creamy chipotle sauce, mango pico de gallo. (860 cal).
Lightly batter shrimp in a mango-coconut sauce, mango habanero relish, flour tortilla (800 cal).
3 corn tortilla tacos with cooked octopus, garlic creamy sauce, topped with potato, chipotle dressing, mango píco habanero. (800 cal).
(Cal 980) Stuffed with carne asada, grilled corn and onions. Covered with queso fresco, sour cream, corn sauce. Bed of rice.
Stuffed with grilled chicken and spinach. Topped with creamy poblano sauce, queso fresco, pico de gallo. Side of rice. (920 cal).
Stuffed with chicken topped creamy tomatillo sauce and queso fresco. Side of rice. (920 cal).
Stuffed with shrimp sautéed with tomatoes, peppers, cilantro and garlic, garnished with chipotle sauce, queso fresco, avocado slices. (Starts at 970 cal).
One stuffed with shredded beef, one ground beef and one shredded chicken. Topped with creamy chipotle cheese sauce, pico de gallo, queso fresco. Side of rice. (Starts at 720 cal).
One stuffed with chicken, one beef, one cheese and one shredded beef. Topped creamy chipotle cheese sauce, lettuce, pico de gallo, queso fresco. (Starts at 970 cal).
Grilled fish, sautéed spinach, pico de gallo. Topped with green sauce, melted shredded cheese, avocado sauce, avocado slice. (Starts at 770 cal).
Pork carnitas sautéed with tomatoes, peppers, cilantro and minced garlic. Topped with green enchilada sauce and shredded melted cheese. Garnished with avocado sauce, avocado sauce. (Starts at 700 cal).
One with chicken, one with beef and one with cheese. Topped with three different sauces and queso fresco. Served rice and beans. (Starts at 930 cal).
Cheese enchiladas with pork carnitas cooked onions, Bell peppers. Served rice and beans. (Starts at 860 cal).
Two grilled chimichurri rib-eye, grilled onions. Served side of tostones, pico de gallo, rice. (Starts at 1390 cal).
Volcanic stone bowl, rib-eye steak, chicken breast, grilled shrimp, poblano peppers, pineapple, cheese sauce. Served side rice, beans and flour tortillas. (Starts at 830 cal).
Grilled pineapple stuffed with chicken, steak, peppers, onions, cheese sauce. Served side rice, flour tortillas.
Tender rib-eye steak. Side rice, beans, pico de gallo, flour tortillas. (Starts at 500 cal).
Choice 10 ounce t-bone steak or a grilled chicken breast topped with shrimp, mushrooms, onions and peppers. Drizzled cheese sauce. Served side rice, beans, tortillas.
Grilled 10 ounce t-bone steak, chorizo-drizzled cheese sauce. Served rice, beans, tortillas. (1050 cal).
Pork confit, grilled onions. Served side pico de gallo, rice, beans, tortillas. (Starts at 720 cal).
Grilled chicken breast and steak, one chicken enchilada, side pico de gallo. Served rice, beans, flour tortillas. (Starts at 290 cal).
Grilled steak, grilled chicken, grilled shrimp, grilled mixed vegetables. Garnished cilantro, side rice, beans, pico de Gallo salad. (Starts at 1540 cal).
10OZ T-bone steak, chicken enchilada. Served rice, beans, sour cream, pico de gallo. (Starts at 1540 cal).
One quesadilla, pastor, chicken or pork, chihuahua cheese, pineapple chunks, onions. (Starts at 850 cal).
One quesadilla filled with beans, cheese, onions. Choice of grilled chicken or steak. Side of crema salad. (Starts at 870 cal).
Two quesadillas. Choice of shredded beef or chicken. Side of rice or beans. (710 cal).
One quesadilla stuffed with beans, cheese, onions and grilled shrimp. Side of crema salad. (Starts at 870 cal).
One quesadilla filled with grilled chicken and sautéed spinach. Side of crema salad. (Starts at 870 cal).
340 Cal.
350 Cal.
350 Cal.
350 Cal.
600 Cal.
Start at 540 Cal.
Ground beef burrito and soft taco.
Topped with cheese sauce. Side rice and beans.
Side rice.
Side rice and beans.
Side rice and beans.
3 Corn tortillas filled spinach, topped with roasted poblano sauce, sour cream, queso fresco, served with side of rice.
Corn tortillas, one cheese, one beans, one spinach, topped cheese sauce. Side of rice. (950 cal).
Bowl with soy meat, black beans, white rice, mushrooms, corn, poblano pepper, onion, vegan gourmet cheese. Topped guacamole, pico de gallo. (640 cal).
Mixed grilled vegetables. Served rice, beans, pico de gallo, sour cream, flour tortillas. (820 cal).
One quesadilla with cheese, spinach, pico de gallo, one cheese enchilada, and one bean burrito drizzled cheese sauce. (890 cal).
Three corn tortillas filled with steamed yellow squash, zucchini, broccoli, cauliflower and carrots. Topped with cheese. Served with a side of rice.
Grilled chicken breast, broccoli, cauliflower, zucchini and carrots. Topped creamy cheese sauce. Served side of rice and beans. (790 cal).
Grilled chicken breast, chorizo, drizzled cheese sauce. Served side of rice and beans. (810 Cal0.
Marinated chicken breast, grilled mushrooms, onions and our classic cheese and ranchero sauce. Served rice and beans. (580 cal).
Grilled chicken breast, grilled onions, cheese sauce. Served rice and beans. (690 cal).
Grilled chicken breast, topped with a creamy spinach and bacon sauce. Served with rice and crema salad. (610 cal).
Whole fish white rice, avocado salad. (1180 CAL).
Sautéed shrimp, garlic mojo sauce, onions, tomato and fresh avocado, served over rice fresh cilantro. (710 cal).
Two flour tortillas, fried or soft with shrimp and crab meat drizzled with cheese sauce, lobster bisque and sour cream. Served side of rice and beans. (800 cal).
Whitefish fillet with shrimp, white wine sauce, mushrooms, spinach, roasted peppers. Served side of rice. (450 cal).
Whitefish fillet and shrimp. Topped lobster bisque. Side of rice and pico de gallo. (500 cal).
4 oz. (340 Cal).
2 oz. (130 Cal).
(310 Cal).
(220 Cal).
(230 Cal).
2 oz. (112 Cal).
10 Cal.
4 oz. 10 Cal.
340 Cal.
(800 cal) Two corn tortillas dipped in birria-style beef broth, stuffed with beef birria, queso chihuahua, chopped onions and cilantro. Accompanied by birria-style beef soup broth.
Hours of Service:
Monday: 10:00AM - 08:15PM
Tuesday: 10:00AM - 08:15PM
Wednesday: 10:00AM - 08:15PM
Thursday: 10:00AM - 08:15PM
Friday: 10:00AM - 08:15PM
Saturday: 10:00AM - 08:15PM
Sunday: 11:00AM - 07:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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