a different hot and hearty soup every day
oven roasted beets topped with goat cheese and candied walnuts on a bed of tender spring greens. served with balsamic vinaigrette
served on a bed of chopped romaine with festive tri color tortilla chips. top with your choice of vegan chili or our white turkey chili. garnished with cheddar cheese, diced tomatoes, olives, sour cream, and guacamole. ole!
grilled chicken breast on crisp salad greens with bacon, cheddar cheese, chopped egg, and avocado. everything but al’s kitchen sink! choice of dressing, but al recommends ranch
spring greens topped with toasted pecans, dried cranberries, and blue cheese. served with our own white balsamic vinaigrette
spring greens salad with a grilled chicken breast!
chopped romaine with a scoop of our delicious chicken or tuna salad; garnished with fresh vegetables and egg
chopped romaine topped with fresh vegetables
in house roasted carolina style pulled pork served with sweet baby ray’s barbeque sauce on a sub roll and topped with coleslaw and chips
a new twist on an old favorite. homestyle meatloaf served hot on grilled farmbread with blue cheese, barbecue sauce, and bacon
thinly sliced corned beef topped with sauerkraut and thousand island dressing; grilled on rye bread; don't forget the pickle!
sub turkey for corned beef
grilled chicken breast, provolone, lettuce, tomato & bacon, with ranch dressing on a toasted kaiser roll
tuna salad & american cheese grilled on farm bread with banana peppers & tomatoes
grilled chicken breast, smoked gouda, tomato, and spring greens on a toasted ciabatta roll spread with pesto
grilled chicken breast served with swiss cheese, bacon, lettuce, and salsa mayo on toasted focaccia
the classic bacon lettuce and tomato sandwich served on toasted farm bread
pepper jack and cheddar cheese grilled with tomato, bacon, and banana peppers on farm bread
choice of provolone, swiss, cheddar or american; lettuce & tomato on choice of bread; mayo, deli mustard or honey mustard
served with lettuce and tomato on choice of bread
served with cheese, lettuce and tomato on choice of bread
fresh mozzarella on rosemary focaccia bread spread with pesto; topped with sliced tomatoes, roasted red peppers, onions, and greens
dill cream cheese on choice of bread, piled high with fresh veggies
traditional chick pea spread served on choice of bread; piled high with fresh veggies
sweet & tangy kidney bean hummus, cheddar, fresh veggies and golden raisins on choice of bread
“look into my eyes…you will order the greatest sandwich ever made…” grilled homestyle meatloaf baked on a crusty ciabatta roll with fresh mozzarella, a fried egg (don’t turn back now!) and lots of barbecue sauce! watch it disappear like magic! “you are getting sleepy
italian style sub on a sour dough roll spread with pesto. (it ain’t the great rinaldi, but it’s close)
italian style roasted veggies and fresh tender spinach baked on a rustic ciabatta roll and topped with smoked gouda cheese
we liked ‘em both so well we combined ‘em! italian meats and roasted veggies on a ciabatta roll topped with smoked mozzarella
tuna salad, tomato, and banana peppers topped with provolone and baked on a sour dough sub roll. garnished with spring greens and balsamic vinaigrette
chicken salad, pineapple, roasted red peppers, and shredded provolone baked on a sour dough sub roll. topped with spring greens and balsamic vinaigrette
in house roasted carolina style pulled pork served with sweet baby ray’s barbeque sauce on a sub roll and topped with coleslaw and chips
an all vegetable patty served with swiss cheese on a toasted 7 grain roll
roasted italian vegetables sauteed with fresh spinach and served on toasted focaccia bread with fresh mozzarella cheese
roasted tomatoes topped with blue cheese and grilled on rosemary foccacia bread
fresh mozzarella on a toasted baguette with roasted tomatoes, spring greens, and balsamic vinaigrette
sweet bean hummus, cheddar, aztec cream cheese, grilled on jalapeno cheddar bread
a roasted portabella mushroom cap, provolone cheese, and roasted red peppers on grilled focaccia bread
a mixture of roasted veggies topped with shredded provolone and fresh basil; wrapped in a grilled sundried tomato tortilla
smoked turkey on a bed of field greens garnished with fresh tomatoes, marinated artichokes, and roasted red peppers; wrapped in a sundried tomato tortilla spread with pesto feta cream cheese
bacon, lettuce, turkey, tomato, avocado wrapped in a sun dried tomato tortilla
the ‘wrap’ version of our famous grilled chicken salad
oven roasted beets with goat cheese, candied walnuts, and spring greens wrapped in a flour tortilla
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
