seasonal garnish
bacon, red onion, sunny-side up egg, bacon vinaigrette
manchego, cornbread croutons, smoked honey-Vidalia vinaigrette
broccoli, root vegetables, orange vinaigrette
cheddar, house bread & butter pickles, red onion, ketchup, Dijon, brioche bun
wild rice, poblano pepper sauté, sriracha, sour cream
house made garlic aioli, manchego, brioche bun
cheddar, manchego, brie, cherry tomato, sourdough bread
house made Tasso ham, poblano peppers, habanero cheddar grits
parsnips, wild rice, cauliflower puree
roasted potato hash, root vegetables, pan jus
red wine, tomatoes, roasted garlic, thyme, aioli
crab, smoked pork, seasonal vegetables, shrimp Diablo sauce
confit, scallions, broccoli, brie, local maple syrup
bacon, sweet potato, pizza cheese
blue cheese, truffled balsalmic glaze, dippy egg
mozzarella, basil, garlic oil
selection of imported & domestic cheeses, local jam, grilled bread
hot sauce butter, blue cheese, celery
pork belly, cheddar cheese, dippy egg
smoked pepper mignonette, Champagne gelée
habanero cheese grits, cumin BBQ, cheddar
sweet potatoes, arugula, cranberry sauce
radicchio, Manchego, cornbread croutons, anchovy vinaigrette
Brussels sprouts, truffle, cranberry, grilled bread
Byrd Mill grits, trinity vegetables, tasso ham
house-made, smoked fish, poblano peppers , mozzarella
blue cheese, truffle balsamic glaze, dippy egg
fresh mozzarella, sweet basil, roasted garlic oil
cheddar, sweet cabbage slaw, local maple syrup
toasted walnut oil
ask your server for details
fennel, radicchio, orange vinaigrette
D'Anjou pear, arugula, Ricotta Salata, walnut-anise vinaigrette
sunny side up egg, onion, bacon vinaigrette
mac & cheese, braised greens, molasses butter
fall roasted vegetables, orange marmalade, lamb demi
"dirty" barley, trinity vegetables, Cajun tomato coulis
Texas BBQ rub, sweet potato hash, smoked goat cheese
wild rice, endive, radicchio, roasted garlic jus
black-eyed peas, coleslaw, apple cider-bourbon jus
smoked poblanos, creamed corn, roasted potatoes, orange
quinoa salad, Brussels sprouts, roasted shallot jus
cheddar cheese, bread & butter pickles, onion, mustard, ketchup
house-made crackers, apple, walnuts, 3 Wine Pairings
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Minimum Order is $10.00 before taxes and fees
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
