Villa Barolo Ristorante And Wine Bar - Warrington, PA

Serves 2 to 4 people. Jumbo lump crab, shrimp, oysters on the 1/2 shell and more.

Served with plum sauce.

Grilled Italian bread, fresh tomatoes, basil, onion.

Fried in oil.

Stuffed with ground veal and baked.

Squid.

Mollusk.

Mollusc.

Mollusk.

Mollusc.

Broccoli rabe, tomatoes, mushrooms, asparagus, olive oil, and garlic.

Fresh mozzarella, roast pepper, sopresatta, and olives.

Romaine, signature Caesar dressing, Parmesan cheese, croutons.

Green salad with Caesar dressing and cheese.

Green salad with Caesar dressing and cheese.

Green salad with Caesar dressing and cheese.

Green salad with Caesar dressing and cheese.

Greens, roasted beets, goat cheese, caramelized apples, pine nut.

Spring mix, dried cranberries, gorgonzola cheese, candied walnuts.

Seasonal heirloom tomatoes. Fresh mozzarella, basil, and balsamic drizzle.

Romaine, signature Caesar dressing, Parmesan cheese, croutons.

Caramelized onions, mushrooms, fries.

Caramelized onions, mushrooms, fries.

Served with lettuce, tomato, aioli, fries.

Served with lettuce, tomato, aioli, fries.

Served with garlic aioli.

100% angus meatball with tomato sauce

Grilled Sweet italian sausage with tomato sauce.

Served with choice of tomato, butter, or cream sauce.

Tomato cream sauce.

Jalapeno peppers, garlic marinara sauce.

Served with signature meat sauce.

Spinach and ricotta cheese in tomato sauce.

Stuffed with ricotta cheese in bechamel and tomato sauce.

Baked eggplant, tomato sauce, and mozzarella cheese.

Gorgonzola cream sauce.

Shrimp, brandy pink cream sauce.

Jumbo shrimp, baby shrimp, sea scallop.

Assortment of shellfish, white or red garlic wine sauce.

Rock shrimp ,cognac ,pink cream sauce.

Topped with tomato sauce and mozzarella cheese.

Topped with tomato sauce and mozzarella cheese.

Sauteed in marsala wine sauce with mushrooms.

Sauteed in marsala wine sauce with mushrooms.

Rosemary, garlic, white wine.

Rosemary, garlic, white wine.

Sauteed in lemon white wine sauce with shrimp, capers, and artichokes.

Sauteed in lemon white wine sauce with shrimp, capers, and artichokes.

Balsamic red wine demi glaze, oyster mushrooms, sweet mashed potatoe.

Black and white linguine, tomatoes, mushrooms, broccoli rabe, asparagus.

Lightly seasoned Cajun style, finished with seafood beurre Blanc sauce, and grilled asparagus.

Lemon vinaigrette, served with roasted potatoes and vegetable.

Sauteed broccoli rabe, garlic mashed potatoes.

Jumbo shrimp, diced tomato basil, in chardonnay sauce.

Rosemary, honey barolo demi-glaze, served with garlic mashed potatoes and vegetable.

Served with garlic mashed potatoes and vegetable.

Served with garlic mashed potatoes and vegetable.

White pizza with arugala, prosciutto, parmesan, olive oil, and garlic.

White pizza with mizutaki, chanterelle, sweet eggplant and mozzarella cheese.

Caramelized onions, roast peppers, sweet Italian sausage, mozzarella cheese, and tomato sauce.

Shrimp, scallops, crab meat, mozzarella cheese and tomato sauce.