Full Breakfast - Fresh Fruit and yogurt plate, assorted pastries and breads, Egg Skillets, Breakfast Meats, Potatoes, Pancakes, French Toast or Waffles
Any Style with Potatoes
2 Eggs Fried in A Crusted Baguette. Potatoes & Breakfast Meat
With Sautéed Spinach & Mushrooms
Canadian bacon, hollandaise sauce on english muffin
Lox, Cream Cheese, Red Onion, Capers
Orange, Apple, Grape, V8
Flaky pastry puff, creamy brie, Carmel Apple and Walnuts
Imported Cheeses, Cured Meats, Plum Chutney, Italian Olives
Goat ,Mascarpone , Cream Cheeses Honey and hint of lavender
Gruyere, Fontina, Vermont Cheddar Vegetables, Smoked Sausage, Apple, Grapes, Pretzels
Olive oil and flavored butter
Sautéed Cromini, Portobello, Shitake, and Oyster Mushrooms, Caramelized Vidalia Onion spread melted Goat
Mission Fig, Poached Pears, Walnuts, Crispy Prosciutto, and Melted Gorgonzola
Seasoned grilled eggplant, olives & tomatoes with toasted baguette
Homemade Family Meatballs, Marinara Sauce, Shredded Asiago
Moroccan Flavors in fresh Tomato and Onion Sauce.
Topped Asiago Cheese/ Tortilla Chips
Seasoned Lump Crabmeat Roasted Asparagus, Shaved Parmesan
Dill Buttermilk Dip
Mozzarella, Arugula, Balsamic Drizzle
Melted Four Cheese Blend
Shredded Chicken, Spicy Bleu Cheese Spread
Vegetable Risotto, Grilled Vegetables, Melted Smokey Gouda
Golden Raisins, Apples, Goat Cheese, Fennel, Pumpkin Seeds Apple Cider Dressing
Spinach, Bacon, Pine Nuts, Red Onion, Miso Ginger Dressing
Roasted Red Pepper, Kalamata Olives, White Beans, Heirloom Tomatoes, Cucumber, Feta, Charred Tomato Vinaigrette
Mixed Greens, Carrots, Cinnamon Vanilla Almonds, Gorgonzola, Balsamic Pear Dressing
Cherry Tomato, Oranges, Red Onion, Avocado ,Buttermilk Green Goddess Dressing
Herb Crusted with Feta Topping. Hint of Mint and Lemon. Couscous Pearls
Mushroom, Caramelized Onions & Blue Cheese
Spinach, Apples, Apricot Preserves, Feta, Capicolla, Pork Demi
Sesame Seed &Root Beer Braised Creamy Saffron Risotto
pinach & Cheese Tortellini Tomato Basil Cream Sauce
Fresh Maine Lobster, in Cavatappi Pasta. Rich Creamy Lobster Cheese Sauce
Barramundi, olive oil, Tomatoes , olives, zucchini
Potatoes, Chorizo, Peppers, Onions Melted Manchengo Cheese
Lemon Basil Cream Sauce
Garlic, Tomatoes, kale, White Beans Lemon Sauce
Sweet Lobster Sauce
Rum Tart Cherry Peppercorn Glaze
Spicy Sirrachi
Pork tenderloin, squash, Zucchini, onions, tomato
Grilled Chicken Sausage, Chorizo & Andouille. Whiskey Mustard Sauce
Veal & Beef Meatloaf Mushroom Gravy Roasted Red Pepper Sauce
Creamy Risotto, Shrimp, Lobster, Chicken, Scallops, Chorizo, Clams, Mussels
Pesto Cream sauce
Orange Chipotle Glazed, Seasonal Risotto
Seared rare, Jasmine rice, Asian Slaw
Eggplant & Ricotta Filled Pasta Marinara Melted Mozzarella
Mushroom and Gorgonzola Sauce
Artichoke and Sundried tomato With creamy sundried sauce
Sausage Stuffing, Orange Honey Fig Glaze
Warm Apple Cider, Caramel, Hint Of Cinnamon
Mango Mojito with Freshly Muddled Mint & Sparkling Soda
Pomegranate, White Cranberry Blend Sour Mix, Sprite
Pear, Ginger, Vanilla And Spice Infused
Creamy Blend of Vanilla, Nutmeg, & Homemade Egg Nog
Muddled Plum, Cranberry, Lemon. With Sugar Rim
Frothed Chocolate and Peppermint Crushed candy Cane
Coke, Diet, Sprite, Root Beer
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Hours of Service:
Monday: 11:00am - 9:00pm
Tuesday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
Thursday: 11:00am - 9:00pm
Friday: 11:00am - 10:00pm
Saturday: 11:00am - 10:00pm
Sunday: 12:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.