Chicken, kufta and beef kabob.
Cracked wheat dough filled with ground meat, onions and spices.
Hand roll grape leaves stuffed with rice meat and spices.
Grilled marinated chicken breast cubes.
Grilled ground meat over our homemade tomatoe sauce.
Sausage of ground meat, pine nuts and spices.
Chickpeas with sesame sauce, lemon juice and oilive oil.
Fillet mignon meat cut and marinated. This item may be served under cooked. Served with seasoned grilled pita.
Grilled seasoned ground meat. Served with seasoned grilled pita.
Grilled ground meat with tomato sauce. Served with seasoned grilled pita. Spicy.
This item may be served undercooked. Served with seasoned grilled pita.
Beef and chicken shawarma wraps served with hummus and french fries.
Served with chicken, kufta, and beef kabob. Served with seasoned grilled pita.
Grilled marinated chicken breast cubes. Served with seasoned grilled pita.
Served with seasoned grilled pita.
Fresh salmon grilled to perfection. Served with seasoned grilled pita.
Pistachio crust topped with kashta creamy custard.
Fillo dough and walnuts topped with sugar syrup.
Sweet cheese with semolina topped with sugar syrup.
Served with fried chickpeas with onions and herbs. Vegetarian.
Served with hummus dip topped with ground meat, onions, and pine nuts.
Served with a sausage of ground meat, pine nuts, and spices.
Grilled pita filled with seasoned meat.
Grilled pita filled with spicy meat and mozzarella cheese.
Fillo dough filled with feta and mozzarella cheese.
Served with fried stuffed meat pastry.
Stuffed pie with spinach, onions, and herbs. Vegetarian.
Chicken liver sauteed in olive oil, garlic, and pomegranate sauce.
Hand roll grape leaves stuffed with rice meat and spices.
Vegetarian.
Served with cracked wheat dough filled with ground meat, onions, and spices.
Vegetarian.
Spicy.
French fries, coleslaw, ketchup, and pickles.
Chicken, French fries, coleslaw, ketchup, and pickles.
Fatoush and hummus wrap.
Served with chickpeas with sesame sauce, lemon juice, and olive oil. Vegetarian.
Served with roasted eggplant, blended and mixed with tahini sauce, lemon juice, and olive oil. Vegetarian
Served with a yogurt cheese spread topped with olive oil.
Crushed peppers with walnuts bread crumbs. Spicy.
A yogurt spread mixed with onions, walnuts, and cracked wheat.
Served with cheese, onions, and tomatoes.
Hand rolled grape leaves stuffed with vegetables and rice. Vegetarian.
Served with hummus, baba ghanoush, Burak, and sambousik.
Served with cracked wheat mixed with raw ground beef.
Olives mixed with shredded carrots and lemon juice. Vegetarian.
Served with romaine lettuce, feta cheese, tomatoes, cucumbers, and black olives.
Served with fresh baby arugula with onions and dressing.
Cracked wheat, parsley, onions, tomatoes, lemon juice, and olive oil.
Served with romaine lettuce, tomatoes, cucumbers, pita chips, and served with pomegranate dressing.
Served with fatoush with grilled chicken breast.
Hours of Service:
Friday: 11:00am - 11:59pm
Monday: 4:00pm - 11:59pm
Sunday: 11:00am - 11:59pm
Tuesday: 11:00am - 11:59pm
Saturday: 11:00am - 11:59pm
Thursday: 11:00am - 11:59pm
Wednesday: 11:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.