Steamed Japanese soy bean.
4 pieces. Batter chicken with tempura sauce.
4 pieces. Batter fried shrimp with tempura sauce.
Batter fried vegetable with tempura sauce.
6 pieces. Steamed shrimp dumpling.
6 pieces. Pan fried dumpling.
3 pieces. Fried spring rolls.
Tossed with spicy creamy sauce.
2 pieces. Served with curry sauce.
6 pieces. Cooked wing of a chicken coated in sauce or seasoning.
6 pieces. Cooked wing of a chicken coated in sauce or seasoning.
Spicy.
Spicy.
Combo.
Combo. Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Mild white sauce.
Spicy.
Spicy.
Spicy.
Eggplant, bamboo shoots, bean, pepper and basil.
Eggplant, bamboo shoots, bean, pepper, basil and pineapple.
Eggplant, bamboo shoots, bean, pepper and basil.
Eggplant, bamboo shoots, bean, pepper and basil.
Eggplant, bamboo shoots, bean, pepper, basil and pineapple.
Eggplant, bamboo shoots, bean, pepper and basil.
Jumbo shrimp scallop beef chicken pork sauteed with selected vegetable in a delicate brown sauce. Extras for an additional charge.
Lobster meat crab meat shrimp and scallop sauteed with vegetable in a heavenly light sauce.
Hot and spicy shrimp and General Tso's chicken. Spicy.
Chunks of chicken lightly fried with a batter then swiftly sauteed in chefs special tang sauce a spicy Hunan style. Spicy.
Chunks of beef lightly fried with a batter then swiftly sauteed in chefs special tang sauce a spicy Hunan style. Spicy.
Spicy.
Spicy.
Served in a sweet sauce served with sesame seeds.
Shrimp, beef, chicken, roast pork and vegetables.
Spicy.
Chicken, beef, shrimp and mixed vegetable with garlic sauce. Spicy.
Served with chicken or shrimp.
Ginger dressing.
Ginger dressing.
Spicy creamy sauce and crunch.
Truffle essence.
Onion dressing.
Served over yuzu soy.
Grilled chicken cucumber, tomato: green salad with ginger dressing.
Grilled shrimp mango mix green with specials mango sauce.
Deep fried spicy tuna cheese inside, top w. eel sauce, spicy mayo, crunchy fish egg.
Yellowtail collar.
Inside: crab stick, avocado and cucumber top with tuna, salmon, white fish and avocado.
Shrimp mix green avocado.
Crab stick, avocado and cucumber roll topped with crunchy salmon.
Fried shrimp tempura topped with spicy tuna and black caviar.
Spicy king crab roll, topped with tana, salmon and avocado.
Spicy tuna avocado, cucumber and shrimp tempura wrapped in pink soy paper.
Spicy crab meat, chopped white tana and mango wrapped in white seaweed, topped with lobster salad.
Eel cucumber roll inside out topped with avocado and tobiko.
Spicy crab meat roll topped with yellowtail avocado, scallion, caviar. Splash with yuzu soy sance.
Tuna avocado roll with mango, served with spicy mango sauce.
Shrimp tempura roll, topped with mango and black caviar.
Avocado, asparagus and crunch wrapped in with tuna salmon and black caviar.
Lobster salad spicy tuna, avocado and egg wrapped with pink soy paper.
Wasabi crabmeat wrapped in white seaweed, topped with white tuna and avocado.
Spicy crunchy tuna and crunchy saimon topped with tuna and salmon.
Fried eggplant Napoleon, served with spicy tuna lobster salad topped with sliced of salmon (no rice).
Served with teriyaki sauce.
Served with teriyaki sauce.
Served with teriyaki sauce.
Served with teriyaki sauce.
Eel, avocado, California roll, and shrimp avacado.
Spicy tuna, spicy salmon and spicy California roll.
8 pieces assorted sushi and tuna roll.
12 pieces assorted sushi and California roll.
13 pieces assorted of raw fish.
16 pieces assorted of raw fish.
6 pieces sushi, 8 pieces sashimi and California roll.
Braised duck meat wrap with spring roll skin.
Batter fried salmon avocado and tobiko with yuza miso sauce.
Spicy salmon inside, top with avocado and tobiko kiss.
Spicy tuna, avocado inside, top with salmon, white tuna jalapeño and tobiko with spicy mayo sauce.
Inside shrimp tempura, top with kani and spicy mayo sauce.
Inside shrimp tempura cucumber, avocado, top with lobster salad and sweet chili sauce, eel sauce.
Spicy crab eel, avocado tobiko wrapped with a pink soy paper.
Crunchy spicy tuna, crunchy spicy yellowtail crunchy spicy salmon on the top.
Crunchy spicy white tuna inside, sliced white tuna on top with wasabi mayo, red tobiko scallion.
Spicy tuna, avocado inside, deep fried with eelsauce, spicy mayo crunchy fish egg on top.
Crunchy spicy crabmeat, shrimp and caviar, eel on top with eel sauce masago: scallion.
California roll. Top with spicy tuna.
Tuna, salmon, yellowtail and spice mayo inside, wrapped with green soy paper.
Spicy yellowtail and avocado inside, top with yellowtail and black caviar.
Spicy tuna, shrimp tempera inside, top with avocado and spicy kani, spicy mayo and eel sauce on top.
Fried soft shell crab avocado and cucumber inside, top with tuna salmon eel, spicy mayo and eel sauce on top.
Spicy tuna, cream cheese inside, making deep-fried, top with spicy kani and seaweed salad, spicy mayo and eel sauce on top.
White tuna, asparagus and spring mix inside, top with pineapple, mango sauce and spicy mayo in top.
Gyza, roll, soup, salad and rice.
Gyza, roll, soup, salad and rice.
Gyza, roll, soup, salad and rice.
Gyza, roll, soup, salad and rice.
Gyza, roll, soup, salad and rice.
Gyza, roll, soup, salad and rice.
5 pieces. Gyza, roll, soup, salad and rice.
5 pieces. Gyza, roll, soup, salad and rice.
Hours of Service:
Friday: 11:00am - 10:30pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:30pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.