Stuffing with clams, chourico, onions, peppers & spice. Hot or Mild.
Creamy style.
A New England Classic
With Fries.
6oz., 12oz.
Broth style.
Fried Squid rings, Hot peppers, plum chili sauce, peanuts and scallions.
Creamy style.
Broth style.
Portuguese style with shrimp, scallops, cod, and chourico.
A New England Classic
Add 3 Clam Cakes to any Chowder of your choice
Fried squid rings with hot peppers and marinara sauce.
1/2 Pound (approx. 18 Shrimp)
Beer Battered
Our own blend, made fresh baked not fried
Fried Squid rings, Hot peppers, plum chili sauce, peanuts and scallions.
Stuffing with clams, chourico, onions, peppers & spice. Hot or Mild.
Ask about oyster variety.
Swordfish, Tuna, Salmon, Shrimp or Chicken on your choice of salad
With your choice of dressing.
Red pepper mayo & grilled Bermuda onion.
Pesto, grilled tomato, and mozzarella cheese.
Salmon topped with pesto marinara and mozzarella cheese.
Frshly ground salmon with an all new asian influence.
Fresh picked lobster with celery and mayo on a toasted baguette.
Fried flounder, tomatoes, lettuce, black bean salsa, cheese, in a floured tortilla.
Your choice of codfish or flounder.
Splash of white wine and topped with buttered crumbs.
Four jumbo shrimp stuffed with our seafood stuffing.
Baked in white wine and topped with seasoned crumbs.
Two fresh sole fillets stuffed with our seafood stuffing, topped with our creamy lobster sauce.
Cod, sea scallops, Old Bay seasoned shrimp, layered in our lobster sauce topped w/bacon bits and Ritz cracker crumbs.
With garlic herb butter or pest.
With apricot ginger teriyaki.
With pesto marinara.
Lobster dinners are served with corn and boiled potatoes.
Steamers, mussels, chourico, corn, potatoes, onions, broth and butter.
Add a lobster of either size to the shore dinner.
With broth and butter.
With butter.
And pasta.
And pasta.
With chourico, white wine, clam broth, olive oil, onion, & hot cherry peppers and a bread stick. Served over pasta.
Fresh Flounder or Fresh Codfish.
With Fries.
Grilled: with fries.
With fries.
Codfish.
Strips of sea clams, no bellies.
6oz., 12oz.
Native New England Deep Sea Scallops.
Classic w/ fries and coleslaw.
Whole belly clams, shrimp, scallops, and your choice of codfish or flound.
w/fries & coleslaw. 8oz., add mushrooms, onion, or cheese - $0.50 /ea.
w/fries & coleslaw. All white meat. Served regular or buffalo style.
w/fries & coleslaw. Fried chicken breast smothered in hot sauce; with bleu cheese and onion.
Eggplant, breaded and layered in our own marinara sauce with lots of mozzarella.
Hours of Service:
Friday: 11:00am - 8:00pm
Monday: 11:00am - 7:30pm
Sunday: 12:00pm - 7:30pm
Tuesday: 11:00am - 7:30pm
Saturday: 11:00am - 8:00pm
Thursday: 11:00am - 7:30pm
Wednesday: 11:00am - 7:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.