Lotus - North Smithfield, RI

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , and sugar

Contain tea , and sugar

Contain tea , milk and sugar

Contain tea , and sugar

Contain tea , and sugar

Contain tea ,and sugar

Contain tea , and sugar

Contain tea , and sugar

Contain tea , and sugar

Contain tea , and sugar

Served with steamed seasoned salty sweet coconut milk with tender mango slices.

Coconut milk soup with lemongrass, mushrooms, and scallions.

Clear noodle with chicken, shrimp, napa, and scallions in flavorful broth.

Clear soup with fresh vegetables.

Rice tapioca noodles submerged in house broth. Topped with cilantro, scallions, and fried onions.

Chopped seasoned chicken wrapped with wonton skin, napa, carrots, and scallions in a flavorful broth.

Rice noodles submerged in house broth topped with cilantro, scallions, and fried garlic.

Ramen noodles. Egg noodles submerged in our signature spicy seafood broth topped with assorted vegetables, hard boiled egg, and choice of spicy broth or none spicy.

The famous Thai hot and sour offers a tasty balance of spices, lemongrass, mushrooms, lime juice, and scallions.

Variety of fresh mixed vegetable in chefs house sauce.

Carrots, bamboo, string beans, mushrooms, scallions, and peanuts in spicy sauce.

Carrots, onions, pineapple, mushrooms, green peppers, and scallions in chefs house sauce.

Carrots, pineapple, mushrooms, and scallions in chefs sauce.

Lightly fried chicken with peanuts, onions, carrots, and scallions. Served on a bed of steamed broccoli and cabbage.

Napa cabbage, bok choy, carrots, and mushrooms in a light soy sauce.

Lightly fried chicken with onions, green peppers, and carrots in a prik pao sauce.

Lightly fried chicken with onion, zucchini, carrots, pineapple, and broccoli in chefs sweet and sour sauce.

Flash fried chicken sauteed with pineapples, broccoli, and carrots in general Lotus sauce.

Onions, green peppers, carrots, string beans, scallions, mushrooms, and cashew nuts in chefs spicy sauce.

Deep fry breaded chicken breast with coconut milk, yellow curry powder mixed vegetables in sweet, and tangy mango sauce.

Sauteed beef with onions, peppers, carrots, string beans, mushrooms, celery, and scallion in our general Lotus sauce.

Thai sweet sausage stir fried with egg, onions, peas, and scallions.

Stir fried with egg, mixed vegetables, basil leaves, and spicy sauce.

Stir fried with egg, onions, peas, shredded carrots, tomatoes, and scallions in sriracha house.

Stir fried with egg, onions, peas, shredded carrots, and scallions.

Stir fried egg, onions, peas, shredded carrots, scallions, cashew nuts, and curry powder.

Fried rice with egg and mixed vegetables. Carrots, broccoli, snow peas, string beans, cabbage, and zucchini.

Combination of fried egg rolls 3 pcs, chicken wings 3 pcs, satay beef 3 pcs, chicken 3 pcs, crab rangoon 3 pcs, chicken fingers 3 pcs, and winter shrimp 3 pcs.

Deep fried wonton skins stuffed with crab meat and cream cheese.

Tender chicken lightly floured and deep fried.

Sauteed with cabbage, carrots, jalapenos, and Thai spices.

Deep fried minced chicken and vegetables in a wonton wrapper. Served with ginger sauce.

Steamed minced chicken and vegetables in a wonton wrapper.

Marinated in soy sauce, salt, and white pepper.

Fried wonton skin filled with ground chicken.

Steamed wonton skin filled with ground chicken.

Marinated strips of beef BBQ served on skewers.

Deep fried calamari in a light tempura batter.

Mussels steamed, flavored with hot sauce, garlic, and basil leaves.

Marinated strips of chicken BBQ served on skewers.

Five pieces. Deep fried spring rolls with ground chicken, carrots, vermicelli, and cabbage in Thai spices.

Deep fried spring roll with carrots, vermicelli, and cabbage.

Traditional fried wheat flatbread with minced scallions and ginger sauce.

Crispy deep fried mixed vegetables.

Tofu lightly fried until golden brown.

Chicken or shrimp with lettuce, basil and rice noodles, and wrapped in rice paper. Served with sweet chili sauce.

Lightly battered and fried shrimp with mixed vegetables.

Shrimp with minced chicken, Thai spices wrapped in egg roll skin, and lightly fried until golden brown.

Minced chicken with creamy cheese and lightly fried until golden brown.

Shell on crawfish saute in a spicy sauce with garlic and basil leaves.

Battered deep fried wings.

Homemade Stuff pork sausages in Thai herbs. 2 links of not spicy sausage.

Homemade Stuff pork sausages in Thai herbs. 2 links of spicy sausage.

With bamboo, carrots, green peppers, string beans, zucchini, and basil leaves.

With bamboo, carrots, snow peas, green peppers, string beans, zucchini, and basil leaves.

With carrots, green peppers, onions, potatoes, basil leaves, and roasted peanuts.

With carrots, green peppers, zucchini, onions, potatoes, basil leaves, and pineapple.

With string bean, bell peppers, and basil leaves.

Tender chicken sauteed with butternut squash, mixed vegetables, and basil leaves.

Grilled tender beef marinated in Thai herbs and spices. Served on a bed of sauteed mixed vegetables in chefs garlic sauce.

Grilled BBQ lamb marinated in Thai herbs and spices. Sauteed with mixed vegetable in chefs house sauce.

Medley of shrimp, scallops, squid, imitation crab meat, mussels, and sauteed with mixed vegetables in a red curry sauce.

Thinly sliced chicken, beef and pork marinated in Thai herbs and sauteed with pineapple, carrots, snow peas, peas, baby corn, and mushrooms in plum sauce.

Shrimp and chicken sauteed with carrots, baby corn, onions, and scallions in chefs house sauce.

Medley of shrimp, scallops, squid, imitation crab meat, mussels, and sauteed with mixed vegetables in chefs house sauce.

Fresh calamari sauteed with mixed vegetables and basil leaves in chefs spicy sauce.

Medley of shrimp, scallops, squid, imitation crab meat, mussels lightly fried in a sweet onion chili sauce with snow peas, baby corn, and onions.

Medley of shrimp, scallops, squid, imitation crab meat, mussels lightly fried in a sweet onion chili sauce with snow peas, baby corn, and onions.

Tender duckling crispy fried and sauteed with onions, ginger, pineapple, and bell pepper in sweet general Lotus sauce.

Pan seared ribeye steak in a skillet with butter garlic, black peppers, and a side of mixed vegetables.

Medley of shrimp, scallops, squid, and imitation crab meat sauteed with mixed vegetables in sriracha.

Fresh grilled salmon topped with mixed vegetables in a sweet and tangy mango sauce.

Half boneless roasted duckling crispy fried prepared in a plum sauce.

Stir fried carrots, onions, mushrooms, and snow peas in house sauce.

Onions, green peppers, scallions, mushrooms, and carrots in a house sauce.

Carrots and mushrooms in a house sauce.

Snow peas, baby corn, onions, carrots, cabbage, and scallions in a garlic sauce.

Carrots and mushrooms in house sauce.

Carrots, onions, and mushrooms in a house sauce.

Carrots, mushrooms, scallions, green peppers, string beans, and broccoli and basil leaves in a zucchini spicy sauce.

Steamed string beans, snow peas, broccoli, carrots, baby corn, and cabbage. Served with peanut sauce on the side.

Squash, onions, mushrooms, green peppers, and basil leaves in a chili sauce.

Onions, mushrooms, zucchini, green peppers, broccoli, and basil leaves in a spicy sauce.

Fresh vegetables with chicken, shrimp, egg, and tofu. Served with Ginger sesame dressing.

Choice of cooked spicy ground pork, chicken, or beef in lime juice, chili pepper, mint leaves Thai herbs, and fish sauce on a bed of lettuce. Topped with cucumbers.

Shredded green papaya, carrots, long green beans, tomatoes, lime, peanuts, and Thai chili with fish sauce.

Crispy chicken and mixed greens. Served with balsamic dressing.

Wide rice noodles stir fried with egg, broccoli, carrots, and bean sprouts in a sauce.

Stir fried rice noodles with egg, mixed vegetables, basil leaves, and red curry paste in spicy sauce.

Lo mein. Egg noodles stir fried with egg, broccoli, carrots, string beans, and cabbage topped with beansprouts.

Stir fried zucchini noodles with egg, onion, carrots, and basil leaves in spicy sauce.

Wide rice noodles with eggs, Chinese broccoli, carrots, and broccoli in Lotus gravy.

Cool vermicelli noodles served a choice of protein on a basil bed, cucumbers, beansprouts, shredded cabbage, pickled carrots and radish, egg, and veggie egg roll. Served our sweet and sour house sauce.

Rice noodle stir fried with egg, mixed vegetables, topped with bean sprouts, scallions, and ground peanuts.

Stir fried eggs noodles with egg, mixed vegetables, and basil leaves in spicy red curry sauce.

Lo mein. Egg noodles, stir fried with egg, mixed vegetables, and topped with bean sprouts.

Rice noodles stir fried with egg, mixed vegetable, and basil leaves in spicy sauce. Carrots, string beans, broccoli, cabbage, zucchini, and snow peas.

Drunken noodles. Wide rice noodles stir fried with egg, broccoli, carrots, onion, and basil leaves in spicy sauce.

Crispy fried egg noodles topped with carrots, baby corn, broccoli, zucchini, onions, and signature mushrooms in Lotus signature gravy.

Pad woon sen. Silky glass noodles stir fried with eggs, bok choy, carrots, mushroom, and green onion in a savory sauce.

Rice noodle stir fried with egg, topped with beansprouts ,scallions and ground peanuts.

Contain tea, milk, cream, sugar.

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar

Contain tea , milk and sugar