Andreas Restaurant - Providence, RI

Layers of minced beef, roasted eggplant, sliced potatoes, and house made Béchamel sauce. Served with a Greek salad

Layers of minced beef, Greek ziti, aged parmesan, and house made Béchamel sauce. Served with a Greek salad

Choice cut filet, house-made peppercorn mavrodaphne wine demi-glaze, served with garlic mashed potatoes, sautéed vegetables, and a Greek Salad

Grilled choice center-cut sirloin, served with garlic mashed potatoes, sautéed vegetables, and a Greek salad

Fire-grilled Swordfish, mushrooms and chickpeas over risotto. Served with a Greek salad.

Fire-grilled on the bone, lemon oregano drizzle.

Grilled salmon filet, chickpeas, and couscous. Served with a Greek salad

Oven roasted lemon herb chicken, served with herb roasted potatoes and a Greek salad

Grilled lamb chops, lemon oregano olive oil drizzle. Served with herb roasted potatoes, sautéed vegetables and a Greek salad.

Nemea root vegetable ragout served with goat cheese mashed potatoes and a Greek Salad.

Oven baked feta cheese, virgin olive oil, capers, plum tomatoes, oregano, and pita bread.

Seasoned minced beef, fresh herbs, and tzatziki

Calamari rings, virgin olive oil, sun-dried tomatoes, and cherry peppers. Side of marinara

Native mussels, housemade red or white broth, garlic, Served with olive crostinis.

Organic baby spinach, feta cheese, and herbs in our flaky phyllo dough.

Rolled grape leaves, ground beef, rice, herbs and spices, topped with lemon egg sauce. (Vegetarian option available)

A sample of our most popular Greek appetizers.

Sautéed Greek sweet sausage, with virgin olive oil, fresh lemon, oregano, and baked pita bread

Shrimp sautéed with garlic, sun-dried tomatoes, and virgin olive oil.

Marinated grilled octopus, brushed with lemon, oregano, and virgin olive oil. With marinated beets

Pan-seared kasseri cheese, ouzo flambe. Served with pita bread

Melitzanosalata, tzatziki, tyrokafteri (fiery feta), Served with pita bread.

Hummus, cucumbers, tomatoes, onions, olives. Served with pita bread.

Lobster ravioli, shrimp, pink vodka sauce, and fresh basil.

Fire-grilled chicken breast, scallions, Kalamata olives, and plum tomatoes, with a Santorini white wine and garlic reduction.

Pappardelle pasta and seasoned minced beef ragout.

Fresh ravioli stuffed with spinach and feta cheese, topped with our house-made egg-lemon sauce and shaved kasseri cheese.

Fresh gnocchi and grilled chicken in a muscat wine & forest mushroom creme fraiche.

Shaved rotisserie chicken, onions, tomatoes, fresh herbs, and house made cucumber tzatziki sauce on a grilled pita. Served with your choice of rice or salad.

Ground beef and lamb, parsley, onions, tomatoes, fresh herbs, and house made cucumber tzatziki sauce on a grilled pita. Served with your choice of rice or salad.

Flame-grilled beef tenderloin, mushrooms, onions, tomatoes, and house made cucumber tzatziki sauce on a grilled pita. Served with your choice of rice or salad.

Flame-grilled pork tenderloin, parsley, onions, tomatoes, and house made cucumber tzatziki sauce on a grilled pita. Served with your choice of rice or salad.

Flame-grilled marinated lamb, peppers, tomatoes, and house made cucumber tzatziki sauce on a grilled pita. Served with your choice of rice or salad.

Open face presentation of our gyro sandwich -Onions, tomatoes, and house made cucumber tzatziki sauce on a grilled pita. Served with your choice of rice or salad.

Open face presentation of our chicken gyro sandwich -Shaved rotisserie chicken, onions, tomatoes, fresh herbs, and house made cucumber tzatziki sauce on a grilled pita. Served with your choice of rice or salad.

Spinach, onions, tomatoes, mushrooms, Swiss cheese, American cheese, and house made cucumber tzatziki sauce on a grilled pita. Served with your choice of rice or salad.

Coke Products.

Oregano, Kasseri and feta cheese

1/2 lb. Angus beef with bacon, sautéed onions, mushrooms, Swiss cheese, lettuce, tomato, and pickles. Served with Andrea's fries.

1/2 lb. Angus beef, crispy bacon, feta cheese, lettuce, tomato, and pickles. Served with Andrea's fries.

Seasoned and minced lamb, tzatziki, lettuce, tomato, and pickles. Served with and Andrea's fries.

Classic hamburger, 1/2 lb. Angus beef with lettuce and tomato. Served with Andrea's fries.

Lamb lightly marinated, brushed with virgin olive oil and grilled over an open flame. Skewered with peppers, onions, and zucchini. With your choice of rice, mashed or herb roasted potatoes.

Beef filet medallions lightly marinated, brushed with virgin olive oil and grilled over an open flame. Skewered with peppers, onions, mushrooms, and zucchini. With your choice of rice, mashed or herb roasted potatoes.

Herb chicken lightly marinated, brushed with virgin olive oil and grilled over an open flame. Skewered with peppers, onions, mushrooms, and zucchini. With your choice of rice, mashed or herb roasted potatoes.

Grilled chicken sandwich, sun-dried tomato pesto, provolone, on a brioche roll. Served with Andrea's fries.

Seared Haddock, caper dill aioli, lettuce and tomato on a ciabatta roll. Served with Andrea's fries.

Angus sirloin, cheddar cheese, onions, mushrooms, and green peppers on a torpedo roll. Served with Andrea's fries.

Artisan greens, tomatoes, cucumbers, red onions, feta cheese, kalamata olives, and greek dressing.

Baby romaine, white anchovies, house croutons, and parmesan.

Sliced tomatoes, crumbled goat cheese, basil, with a balsamic glaze

Plum tomatoes, cucumbers, red onions capers, green peppers, feta cheese, Kalamata olives, with a balsamic vinaigrette.

Hellenic chicken soup, fresh stock, lightly thickened with egg, and essence of lemon.

A traditional baked onion soup with croutons and baked cheese.

"Hellenic lentil soup" - A rustic lentil soup.