Siam Square

1050 Willett Ave, Riverside, RI 2915

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)

choice of marinated chicken or charcoal-grilled shrimp. served with peanut sauce.

Golden Bag

marinated cheese with celery and imitation crab meat, wrapped in wonton sheet and deep fried. served with sweet & sour sauce.

Fresh Roll

rice wrap paper stuffed with shrimp, noodle, carrot, cabbage, and basil leaves. served with crushed peanuts fish sauce.

Siam Roll

delicate, specially prepared, crispy spring roll, stuffed with chicken and vegetables. served with sweet & sour sauce.

Roll "j"

siam roll without chicken

Crispy Zesty Shrimp

fresh plump shrimp wrapped in an egg roll skin, deep-fried until golden brown. served with sweet & sour sauce.

Tofu Triangle

golden fried tofu triangle. served with sweet chili peanut sauce.

Steamed Thai Dumpling

stuffed with shrimp and chicken, bamboo shoots, water chestnuts, and mushrooms. served with special soy sauce.

Tod Mun Pla

minced shrimp and fish beaten with thai curry paste and deep-fried until golden brown. served with crushed peanuts on cucumber sauce.

Veggie Dumpling

stuffed with mixed vegetable, deep-fried or steamed. served with special soy sauce.

Tom Yum

choice of chicken or shrimp hot and sour soup with special exotic thai herbs, mushrooms, and scallions

Tom Kar Gai

chicken coconut milk soup, smoothened with the flavor of galangal, lime juice, and mushrooms.

Tom Kar Seafood

seafood coconut milk soup, smoothened with the flavor of galangal, lime juice, mushrooms and scallions.

Silver Soup

clear broth with ground chicken balls, glass noodles, mushrooms and scallions.

Veggie Tofu Sou

clear broth with an assortment of vegetables and tofu.

Green Salad

an assortment of fresh greens, tofu, dressed with peanut sauce.

Nam Sod

grounded chicken, well cooked with mixed ginger, chili, onions, lime juice, scallions and peanuts.

Yum Nua

char-broiled beef, sliced, tossed with chili paste, red onions, lemon grass, tomato, mushrooms and scallions.

Yum Moo Yang

tender char-broiled pork, sliced, tossed with spicy tamarind dressing, onions, tomato, mushrooms and scallions.

Plar Koong

grilled shrimp, tossed with lemon grass, red onions, mushrooms and scallions, flavored with chili paste

Pad Thai

thai rice noodle, stir-fried with chicken, shrimp, tofu, eggs, bean sprouts, scallions, and crushed peanuts.

Drunken Noodle

rice noodle, stir-fried with minced chicken, carrots, green peppers, bamboo shoots, basil leaves, and chili.

Siamese Fried Rice

chicken, shrimp, eggs, onions, snow peas, green peas, baby corn, carrots, sweet corn, and tomato.

Hot Basil Fried Rice

spicy fried rice with grounded chicken, green & red peppers, green peas, carrots, and basil leaves.

Pineapple Fried Rice

thai fried rice with shrimp, eggs, pineapple chunks, raisins, onions, carrots, green peas, tomato, scallions, and a touch of curry powder.

Ocean Fried Rice

spicy fried rice with assorted seafood, onions, green peppers, green peas, carrots, and basil leaves


carrots, mushrooms, cooked in oyster sauce.

Snow Pea

onions, tofu, and mushrooms.

Hot Basil

green peppers, onions, carrots, mushrooms, thai chili.


green peppers, onions, mushrooms, and scallions.

Sweet & Sour

green peppers, onions, zucchini, carrots, tomato, pineapple, baby corn, and scallions.


green peppers, onions, zucchini, carrots, tomato, pineapple, scallions, and a touch of curry powder.

Cashew Nut

green peppers, string beans, and carrots in tangy sauce.

Spicy Bamboo

green peppers, mushrooms, and scallions in hot chili sauce.

Red Curry

bamboo shoots, eggplant, green peppers, string beans and basil leaves.

Green Curry

eggplant, green peppers, string beans and zucchini.

Yellow Curry

onions, green peppers, zucchini, pineapple and tomato.

Massaman Curry

potatoes, onions, carrots and roasted peanuts.

Two Lover

marinated pork and beef with hot sweet and sour sauce, zucchini, onions, mushrooms, green peppers, carrots, tomato, and scallions

Twin Delight

stir-fried shrimp and chicken with assorted vegetables in oyster sauce.

Four Buddies

a combination of shrimp, chicken, beef, and pork, stir-fried with string beans, green peppers, carrots and roasted cashew nuts in a chili paste. served in crispy tortilla shell.

Sizzling Himmaparn

choice of chicken or shrimp with special mild garlic chili paste sauce, roasted cashew nuts, onions, pineapple, mushrooms, carrots and scallions.

Tamarind Duck

crispy half boneless roasted duck with refreshing tamarind sauce in an assortment of vegetables.

Square Garden

boiled chicken on bed of steamed broccoli, carrots, string beans and zucchini, topped with our rich creamy peanut sauce.

Sizzling Combo

sauteed slices of pork, chicken, squid, sea scallops, crab meat, and shrimp with mushrooms, onions, celery and scallions.

Three Friends

sauteed slices of pork, beef, and chicken with fresh garlic, white pepper and soy sauce. served on bed of lettuce.

Panang Beef Or Chicken

creamy coconut milk cooked with panang curry and thai herbs, string beans, red peppers, and snow peas.

Bangkok Chicken

sauteed slices of chicken breast with house special sauce, roasted cashew nuts, onions, pineapple, mushrooms, and scallions.

Bangkok Beef

thin sliced marinated beef deliciously stir-fried with mushrooms, onions, scallions and sesame seeds.

Tropical Chicken

sauteed fine grounded chicken with string beans, bamboo shoots, carrots and basil leaves.

Crispy Duck

half boneless roasted duck deep fried and topped with garlic chili sauce and crispy greens.

Garlic Shrimp

stir-fried shrimp with fresh garlic and peppers. served on bed of lettuce.

Chili Duck

slices of roasted duck sauteed with onions, mushrooms, pineapple, zucchini, scallions, and roasted cashew nuts in mild chili paste

Shrimp Delicacy

stir-fried shrimp with onions, pineapple, zucchini, carrots, baby corn, mushrooms, snow peas, tomato, and cashew nuts in special sauce.

Fisherman Madness

seafood assortment sauteed with green peas, onions, mushrooms, green peppers and sweet basil leaves in hot chili sauce.

Paradise Shrimp

large succulent shrimp tossed in traditional thai spices, quick stir-fried with a touch of yellow curry, onions, pineapple, scallions, and eggs.

Dancing Squid

sauteed squid with basil leaves, green peppers, onions, green peas, carrots, and mushrooms in hot chili sauce.

Rama Noodle

rice soft noodle with shrimp, scallop, mussel, crab meat, scallion and bean sprout in coconut milk and red curry sauce.

Chili Chili Fish

deep fried fish fillet toppoed with thai herbs and our chef's specially blended garlic chili sauce.

Lady In Green

grilled salmon fillet topped with green coconut curry sauce, snow peas, green peas, and zucchini.

Tofu Himmaparn

stir-fried tofu with onions, scallions, pineapple, mushrooms, carrots, and roasted cashew nuts

Spicy Eggplant

stir-fried eggplant, green peppers, bamboo shoots, mushrooms, carrots, and basil leaves in chili bean sauce.

Veggie Sriracha

sauteed assorted vegetables in sriracha thai sauce.

Vegetable Delight

sauteed assorted fresh vegetable in oyster sauce.

Veggie Pad Thai

thai noodle dish stir-fried with eggs, tofu, broccoli, bean sprouts, scallions, and crushed peanuts.

Veggie Fried Rice

delightful fried rice with eggs, onions, carrots, broccoli, baby corn, snow peas, green peas, sweet corn, tomato and scallions.

Green Garden

steamed broccoli, string beans, zucchini, carrots, topped with fried tofu, and dressed with peanut sauce.

Steamed Jasmine Rice

Steamed Brown Jasmine Rice

Sticky Rice

Steamed Noodles


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