oysters, nantucket bay scallops, royal red shrimp, clams
thai basil, kumquats, finger limes, candied ginger, mint, cilantro
greek salad, lemon, basil
green beans, fennel-orange salad, black bean sauce
white sturgeon, spinach, potatoes, peas
zita, pecorino, dijon breadcrumbs, garlic
persimmons, dates, cashews, huckleberry vinaigrette
grilled mushrooms, arugula salad, cheese straws
mustard sauce, lemon
basil fondue, lemon herb pierogi
king oyster mushrooms, salsa verde
olive-tomato salad, baby artichokes, potatoes, asparagus
capers, lemon-thyme, dates, brown butter
bourbon-cider sauce, apples, cider doughnuts, mascarpone sauce
traditional garnishes, toast points, buckwheat blinis
grilled asparagus, watercress, dijon vinaigrette
wild mushrooms, fava beans, parsnips, preserved lemon, sweet corn puree
cremini mushrooms, marsala sauce, parmesan potatoes
charleston grill baked potatoes, bourguignon sauce
fontina & parmesan cheeses
lemon and cocktail sauce
celery and blue cheese dressing
wadmalaw island greens, choice of dressings
chefs selection of three cheeses, housemade artisanal breads and crackers
a cornucopia of fresh seasonal fruits, vanilla bean yogurt
olive oil, sliced garlic, cured tomatoes, baby arugula and feta cheese
fresh roma tomatoes, basil and fresh mozzarella cheese
fontina cheese, garlic and pesto sauce
bell peppers and mozzarella cheese
housemade barbecue and mustard remoulade dipping sauces, french fries or fresh fruit
12 oz. equal parts top sirloin and top round served on a kaiser roll, sauteed bermuda onions, beefsteak tomatoes and a trio of sauces, french fries or fresh fruit
hand-carved roasted turkey breast, applewood smoked bacon, lettuce, tomato, pesto mayonnaise, french fries or fresh fruit
your choice of cheese and fresh ingredients, french fries or fresh fruit
grilled 12 oz. new york strip, two eggs scrambled and french fries
butter beans, bacon, yellow tomato chow-chow, herb jus
romaine, bacon-remoulade dressing, cherry tomatoes, garlic-parmesan croutons
creek shrimp, lime tomato dill vinaigrette
broken carolina gold rice, crab, shrimp, clams
braised pork shank, red peas, white beans, collards, cornbread
shrimp butter grits, sherry-country ham gravy, tomato-basil salad
applewood smoked bacon, crab
sweet potato rocky road ice cream, butter pecan shortbread cookie
brandied cream cheese ice cream, caramel anglaise
orange cream, pineapple bourbon jam
passion fruit creme brulee, mango passion fruit coulis
salt and pink peppercorn tuile, ruby grapefruit gelee, vanilla grapefruit anglaise
caramelized sugar, fresh strawberries
caramel sauce, fresh berries
raspberry coulis, pistachios
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
