Orient Express Htl Inc. - Charleston, SC

traditional garnishes, toast points, buckwheat blinis

grilled asparagus, watercress, dijon vinaigrette

arugula, frisee, radicchio, marcona almonds roasted grapes, pomegranate vinaigrette

blood orange-cava mignonette

toasted truffle butter brioche croutons

pork belly pecan streusel, brown butter, sage

fudge farms bacon, asher blue cheese gala apples, honey-lemon vinaigrette

creek shrimp, lime tomato dill vinaigrette

pancetta, tomato, olive oil garlic, lemon, grilled flat bread

peanuts, shiso, puffed rice, spicy ponzu

greek salad" lemon, basil

chanterelle mushrooms, fava beans parsnips, preserved lemon, sweet corn puree

charleston grill baked potatoes, bourguignon sauce

duck fat potatoes, smoked duck

wild mushrooms, asparagus, baby carrots farro fava bean risotto

cremini mushrooms, marsala sauce parmesan potatoes

king oyster mushrooms, salsa verde

roast breast, braised leg country hambutternut squash pirlou

corn, peas, tomato vinaigrette

braised pork shank, red peas white beans, collards, cornbread

green beans, fennelorange salad black bean sauce

white sturgeon, spinach, potatoes, peas

fontina and parmesan cheeses

herb butter, marcona almonds, parmesan

apple smoked bacon, crab

lobster, iberian ham, peas

chocolate pate, marshmallow fluff, caramel bon bons suggested wine: laverriere banyuls clos chatart, grand cru 98 (france)

gala apples, sweet potato butter, pecan toffee, sweet cream

peanut butter, strawberry jam fritters, malt brownie ice cream

french custard, tahitian vanilla beans

pineapple custard, brown butter mousse, champagne gelee

grapefruit curd, cornmeal shortbread, herb granita

cornmeal fried belle goat cheese (alabama) with tomato marmalade grayson semi-soft (virginia) with rosemary agave nectar asher blue (georgia) with roasted grapes and port reduction