eggplant rolled with prosciutto and ricotta cheese
stuffed with seasoned bread crumbs and served with lemon
served with lemon and tobasco sauce
topped with seasoned bread crumbs and baked
medallions of veal stuffed with mushrooms in a marsala wine sauce
medallions of veal dipped in an egg batte; and sauteed in a lemon butter and wine sauce
medallions of veal sauteed with mushrooms, onions and a clash of tomatoes in a white wine sauce
medallions of veal lightly breaded and pan-dried
medallions of veal lightly breaded and pan-dried, topped with meat sauce and melted mozzarella cheese
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.