Tgi Friday's

3202 S Highway 17, Murrells Inlet, SC 29576

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Sesame Jack Chicken Strips

tender, panko-coated chicken breast strips tossed in a jack daniels glaze then topped with toasted sesame seeds.

Tuscan Spinach Dip

spinach, artichoke hearts, sauteed onions and bell peppers blended with parmigiano and romano cheeses then topped with diced tomatoes. delivered hot to your table with crisp tostada strips.

Pecan-crusted Chicken Salad

warm, crispy pecan-crusted chicken breast served over chopped romaine and mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and bleu cheese.

Balsamic-glazed Chicken Caesar Salad

balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. served over romaine lettuce tossed in a caesar vinaigrette with shaved parmesan, focaccia croutons and grape tomatoes.

Chipotle Yucatan Chicken Salad

roasted pulled chicken breast seasoned with garlic, oregano & blackening spices. served over mixed greens and romaine tossed with avocado, mixed cheese, tomato, red onion, cilantro and tostadas. drizzled with avocado vinaigrette and chipotle crema.

Spicy Craft Beer-cheese Burger

our creamy craft beer-cheese sauce made with regionally crafted beer tops this black angus burger along with fresh sliced jalapenos, breaded fried jalapenos, chipotle mayo, lettuce, tomato and guacamole.

Kansas City Bbq Burger

signature bbq sauce, applewood-smoked bacon, melted new york cheddar cheese, cajun-spiced fried onion strings and sweet chow-chow relish atop a fire-grilled black angus burger.

Jack Daniels Burger

signature jack daniels sauce, applewood-smoked bacon and melted provolone cheese atop a fire-grilled black angus beef burger.

Sedona Black Bean Burger

a spicy black bean patty topped with chipotle mayo, melted pepper jack and cheddar cheeses, balsamic- glazed onions and sliced avocado.

Turkey Burger

a perfectly seasoned ground turkey patty fire-grilled then topped with classic garnishes.

Cheeseburger

classic fire-grilled black angus burger topped with melted american cheese.

New York Cheddar & Bacon Burger

sharp new york cheddar, applewood-smoked bacon, cajun-spiced fried onion strings and a sweet chow-chow relish atop a fire-grilled black angus beef burger.

Jack Daniels Chicken Sandwich

grilled chicken breast basted in jack daniels glaze and topped with applewood-smoked bacon, mixed cheese, cajun-spiced fried onion strings, lettuce, vine ripe tomato, pickles and jack daniels mayo. served on a brioche bun.

Tennessee Bbq Pulled Pork Sandwich

slow-cooked pork tossed with our own tennessee bbq sauce then basted with jack daniels sauce atop a toasted brioche bun with pickles and cajun-spiced fried onion strings.

Korean Steak Tacos

three corn tortillas filled with strips of marinated black angus flat iron steak then topped with ginger- lime slaw, cucumbers, fresh cilantro, basil and sriracha sauce. served with jasmine rice pilaf.

California Club

mesquite-smoked turkey breast, applewood-smoked bacon, ham and monterey jack cheese on toasted ciabatta bread with romaine lettuce, tomatoes, avocado and mayo.

Triple Stack Reuben

corned beef brisket and melted swiss with caramelized onions, sauerkraut, thousand island dressing and horseradish spread sandwiched between three slices of toasted light rye.

Caribbean Chicken Sandwich

seasoned, fire-grilled chicken breast basted with caribbean rum sauce. served on a brioche bun with sour cream, pineapple pico de gallo, cilantro, avocado and a side of sweet potato fries.

10 Oz. Sirloin

fire-grilled then topped with maison butter. served with your choice of two sides.

10 Oz. Sirloin & Grilled Shrimp Scampi

topped with maison butter paired with jumbo butterflied shrimp, charbroiled shell-on and served in a garlic and tomato scampi sauce with your choice of two sides.

10 Oz. Sirloin With Langostino Lobster

fire-grilled and topped with a saute of langostino lobster and cremini mushrooms in a zesty roasted alfredo sauce.served with your choice of two sides. 20.2 petite sirloin* rprp 6-ounce filet-style cut fire-grilled then topped with maison butter. served with choice of two sides.

Flat Iron

8-ounce cut fire-grilled then topped with maison butter. served with your choice of two sides.

Rib-eye With Langostino Lobster

10-ounce black angus rib-eye whiskey-brined and topped with a saute of langostino lobster and cremini mushrooms in a zesty roasted alfredo sauce. served with your choice of two sides.

Rib-eye

10-ounce black angus rib-eye, fire-grilled to order then topped with maison butter. served with your choice of two sides.

Petite Sirloin & Half-rack Of Ribs

6-ounce filet-style cut topped with maison butter paired with a half-rack of slow-cooked, fall-off-the-bone tender baby back ribs, basted in tennessee bbq sauce. served with your choice of two sides.

Japanese Hibachi

marinated in garlic and black pepper soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds.

Mediterranean

grilled in a lemon-garlic sauce and served with a tzatziki cucumber yogurt sauce on the side. served with jasmine rice pilaf, fresh vegetable medley and grilled pita.

Sizzling Chicken & Shrimp

sauteed garlic-marinated chicken and shrimp tossed in a bruschetta marinara. served over melted cheese with onions, peppers and creamy mashed potatoes.

Sizzling Chicken & Cheese

sauteed garlic-marinated chicken. served over melted cheese with onions, peppers and creamy mashed potatoes.

Fridays Shrimp

a dozen crispy, golden brown shrimp. served with seasoned fries and cocktail sauce.

Cajun Shrimp & Chicken Pasta

tender chicken and shrimp sauteed with red bell peppers then tossed with al dente fettuccine ribbons in a spicy cajun alfredo sauce. finished with parmesan shavings.

Bruschetta Chicken Pasta

multi-grain angel hair pasta tossed in garlic, basil and roma tomato marinara. topped with tender strips of fire-grilled chicken breast. finished with balsamic glaze and parmesan shavings.

Pecan-crusted Chicken Salad

warm, crispy pecan-crusted chicken breast served over chopped romaine and mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery andbleucheese.

Jack Daniels Flat Iron

aged, hand-cut 8-ounce black angus steak fire-grilled and basted with jack daniels sauce. served with your choice of two sides.

Jack Daniels Chicken & Shrimp

tender grilled chicken breast glazed with jack daniels sauce paired with crispy cajun-spiced shrimp. served with your choice of two sides.

Jack Daniels Ribs & Shrimp

full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs basted in jack daniels sauce paired with cajun-spiced shrimp. served with seasoned fries and ginger-limeslaw.

Baby Back Ribs

slow-cooked and basted in tennessee bbq sauce then fire-grilled till theyre fall-off-the-bone tender. served with seasoned fries and ginger-lime slaw.

Caribbean Rum Spiced Ribs

tender, well-seasoned baby back ribs glazed with a jerk-inspired caribbean rum sauce. served with crispy sweet potato fries and coleslaw. garnished with pineapple pico de gallo.

Sizzling Chicken & Cheese

sauteed garlic-marinated chicken. served over melted cheese with onions, peppers and creamy mashed potatoes.

Sizzling Chicken & Shrimp

sauteed garlic-marinated chicken and shrimp tossed in a bruschetta marinara. served over melted cheese with onions, peppers and creamy mashed potatoes.

Chicken Piccata Pasta

citrus-seasoned chicken breast sauteed with california heirloom garlic, artichoke hearts, roasted red peppers and capers then tossed with multi-grain angel hair pasta in a lemon white wine sauce with fresh basil.

Bruschetta Chicken Pasta

multi-grain angel hair pasta tossed in garlic, basil and roma tomato marinara. topped with tender strips of fire-grilled chicken breast. finished with balsamic glaze and parmesan shavings.

Cajun Shrimp & Chicken Pasta

tender chicken and shrimp sauteed with red bell peppers then tossed with al dente fettuccine ribbons in a spicy cajun alfredo sauce. finished with parmesan shavings.

Chicken Fingers

crispy and golden brown on the outside, tender and juicy inside. served with honey mustard dressing and seasoned fries.

Dragonfire Chicken

fire-grilled chicken breast glazed in a kung pao sauce. served over jasmine rice pilaf with pineapple pico de gallo, mandarin oranges and fresh steamed broccoli.

Parmesan-crusted Chicken

a sauteed chicken breast basted with caesar vinaigrette then finished with a parmesan crust. served with three cheese tortelloni tossed in spinach alfredo sauce and a side of fresh tomato mozzarella salad.

Japanese Hibachi

marinated in garlic and black pepper soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds.

Mediterranean

grilled in a lemon-garlic sauce and served with a tzatziki cucumber yogurt sauce on the side. served with jasmine rice pilaf, fresh vegetable medley and grilled pita.

Grilled Salmon With Langostino Lobster

norwegian salmon fillet fire-grilled and topped with a saute of langostino lobster and cremini mushrooms in a zesty roasted alfredo sauce. served with your choice of two sides.

Fridays Shrimp

a dozen crispy, golden brown shrimp. served with seasoned fries and cocktail sauce.

Dragonfire Salmon

norwegian salmon fillet fire-grilled and glazed in a kung pao sauce. served with pineapple pico de gallo, mandarin oranges, ginger-lime slaw and steamed broccoli.

Pan-seared Parmesan Flounder

tender flounder sauteed then finished with a parmesan crust. served with fresh lemon, jasmine rice pilaf and new fresh vegetable medley.

Jack Daniels Chicken & Shrimp

tender grilled chicken breast glazed with jack daniels sauce paired with crispy cajun-spiced shrimp. served with your choice of two sides.

Jack Daniels Chicken

two fire-grilled chicken breasts basted with jack daniels glaze. served with your choice of two sides.

Jack Daniels Ribs & Shrimp

full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs basted in jack daniels sauce paired with cajun-spiced shrimp. served with seasoned fries and ginger-lime slaw.

Jack Daniels Ribs

full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs fire-grilled and basted with jack daniels sauce. served with seasoned fries and ginger-lime slaw.

Jack Daniels Flat Iron

aged, hand-cut 8-ounce black angus steak fire- grilled and basted with jack daniels sauce. served with your choice of two sides.

Jack Daniels Sirloin & Shrimp

10-ounce black angus sirloin fire-grilled and basted with jack daniels sauce paired with crispy cajun- spiced shrimp. served with your choice of two sides.

Berry Strawberry Smoothie

Fridays House-made Fresh Lemonade

each glass prepared for you with juice squeezed from fresh lemons.

Mango Peach Lemonade

Blue Raspberry

Strawberry Lemonade

Red Bull

Passion Slush

Ruby Red Bull

Slush

Beringer

white zinfandel.

Bella Sera

moscato.

Chateau Ste. Michelle

riesling.

Ecco Domani

pinot grigio.

Barefoot

chardonnay.

Kendall-jackson

chardonnay.

La Crema

chardonnay.

Zonin Prosecco

sparkling.

Little Black Dress

merlot.

Blackstone

merlot.

Barefoot

cabernet sauvignon.

Layer Cake

shiraz.

Amstel Light

Blue Moon

Corona Extra

Corona Light Dos Equis Lager

Guinness Draught

Heineken Heineken Premium Light

Modelo Especial Newcastle Brown Ale

Samuel Adams Boston Lager Stella Artois

Woodchuck Hard Cider Amber

Bud Light

Bud Light Lime

Budweiser Coors Light

Michelob Ultra

Miller Lite

Patron Cosmo rita Shaker

patron silver tequila, triple sec, house-made margarita mix, cranberry juice.

Tropical Berry Mojito Shaker

bacardi rum, mint, cane sugar, fresh-squeezed lime, guava, passion fruit, strawberry purees.

Mango Lemonade Shaker

absolut vodka, malibu rum, fresh-squeezed lemon, house-made agave sour, mango puree.

Jackberry Tm Smash

Ultimate Margarita

sauza gold tequila, triple sec, house-made margarita mix.

Ultimate Strawberry Daiquiri

captain morgan spiced rum, strawberry puree, lemon and lime juices.

Ultimate Hawaiian Volcano

southern comfort, disaronno amaretto, smirnoff vodka, pineapple and orange juices, grenadine, fresh-squeezed lime.

Ultimate Electric Lemonade

smirnoff vodka, blue curacao and fridays original sweet & sour.

Ultimate Sangria

barefoot cabernet, grand marnier, agave nectar, red sangria mix and fresh house-made sour mix.

Jackberry Smash

jack daniels whiskey, peach schnapps, blackberries, mint, fresh-squeezed lemon, sprite.

Diddy Up

ciroc vodka, ruby red grapefruit nectar, red bull, fresh-squeezed lime.

Triple Berri Passion

absolut berri acai vodka, passion fruit and guava purees, house-made agave sour, fresh-squeezed lime, basil leaf.

Berri Acai Sour

absolut berri acai vodka, house-made agave sour, blackberries, soda.

Pink Punk Cosmo

skyy vodka, cranberry, pineapple, fresh-squeezed lime, cotton candy.

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