Mixed greens topped with Genoa salami, prosciutto, homemade mozzarella, roasted red peppers, Kalamata olives, artichoke hearts and roasted zucchini and eggplant for two.
Mixed greens topped with Genoa salami, prosciutto, homemade mozzarella, roasted red peppers, Kalamata olives, artichoke hearts and roasted zucchini and eggplant for four.
Eggplant rolled in four cheese and prosciutto, topped with marinara sauce and mozzarella cheese baked to perfection.
Fresh tomatoes and fresh homemade mozzarella topped with basil, extra virgin olive oil and aged balsamic reduction drizzle.
Baked oysters stuffed with caramelized onions, spinach, prosciutto and parmesan béchamel sauce.
Polenta cakes topped with our scampi sauce and shrimp.
A portabella mushroom cap filled with jumbo lump crab meat stuffing and finished with a lemon cream sauce.
Hot Italian peppers stuffed with veal and topped with marinara and aged mozzarella.
Crisp Romaine lettuce with our Caesar dressing, shredded pecorino Romano cheese and croutons.
Crisp Romaine lettuce with our Caesar dressing, shredded pecorino Romano cheese and croutons with grilled chicken.
Crisp Romaine lettuce with our Caesar dressing, shredded pecorino Romano cheese and croutons with pan seared shrimp.
Fresh spring mix, romaine lettuce, tomatoes, cucumbers, red onion, dried cranberries, gorgonzola cheese, mushrooms and walnuts with a balsamic vinaigrette.
Grilled chicken, fresh spring mix, romaine lettuce, tomatoes, cucumbers, red onion, dried cranberries, gorgonzola cheese, mushrooms and walnuts with a balsamic vinaigrette.
Pan seared shrimp, fresh spring mix, romaine lettuce, tomatoes, cucumbers, red onion, dried cranberries, gorgonzola cheese, mushrooms and walnuts with a balsamic vinaigrette.
Fresh spring mix, romaine lettuce, cucumbers, onions, Kalamata olives, bell peppers, feta cheese drizzled with homemade Italian dressing sprinkled with Greek seasoning.
Grilled chicken, fresh spring mix, romaine lettuce, cucumbers, onions, Kalamata olives, bell peppers, feta cheese drizzled with homemade Italian dressing sprinkled with Greek seasoning.
Pan seared shrimp , fresh spring mix, romaine lettuce, cucumbers, onions, Kalamata olives, bell peppers, feta cheese drizzled with homemade Italian dressing sprinkled with Greek seasoning.
Fresh mixed greens with mozzarella cheese, tomatoes, onions, cucumbers, Kalamata olives and banana peppers.
Grilled chicken, fresh mixed greens with mozzarella cheese, tomatoes, onions, cucumbers, Kalamata olives and banana peppers.
Chicken sautéed with mild Italian sausage, Italian long hot peppers and caramelized onions in a chardonnay red sauce.
Veal sautéed with mild Italian sausage, Italian long hot peppers and caramelized onions in a chardonnay red sauce.
Fresh fried golden chicken breast topped with mixed greens, tomato, onions and parmesan cheese finished with a limoncello vinaigrette.
Eggplant rolled around four cheese mixture and prosciutto, topped with marinara sauce and mozzarella cheese, baked to perfection served with a side of spaghetti marinara.
Egg battered and finished with a lemon chardonnay butter sauce.
Egg battered and finished with a lemon chardonnay butter sauce.
Sautéed with mushrooms in a Sicilian dry Marsala wine sauce.
Veal sautéed with mushrooms in a Sicilian dry Marsala wine sauce.
Chicken breaded and covered with our marinara sauce and fresh mozzarella then baked.
Eggplant breaded and covered with our marinara sauce and fresh mozzarella then baked.
Veal breaded and covered with our marinara sauce and fresh mozzarella then baked.
Chicken sautéed with capers in a lemon chardonnay butter sauce.
Veal sautéed with capers in a lemon chardonnay butter sauce.
Chicken wrapped with prosciutto de parma in a sage demi glaze, button mushrooms, topped with aged mozzarella.
Veal wrapped with prosciutto de parma in a sage demi glaze, button mushrooms, topped with aged mozzarella.
TO SUBSTITUTE THE PASTA THAT COMES WITH YOUR ENTREE
FETTUCCINI TOSSED WITH PROSCIUTTO, ONIONS, MUSHROOMS, ROASTED RED PEPPERS IN A CREAMY GORGONZOLA SAUCED DRIZZLED WITH TRUFFLE OIL
TRADITIONAL STYLE RAVIOLI STUFFED WITH RICOTTA, PARMESAN AND ROMANO CHEESES IN OUR HOMEMADE MARINARA SAUCE
FETTUCCINI IN A CREAMY ALFREDO SAUCE AND PARMESAN CHEESE
FETTUCCINI IN A CREAMY ALFREDO SAUCE AND PARMESAN CHEESE WITH GRILLED CHICKEN
FETTUCCINI IN A CREAMY ALFREDO SAUCE AND PARMESAN CHEESE WITH PAN SEARED SHRIMP
LAYERS OF PASTA, RICOTTA CHEESE, GROUND BEEF, AND OUR HOMEMADE MARINARA SAUCE TOPPED WITH MOZZARELLA CHEESE
RAVIOLI STUFFED WITH LOBSTER IN A CREAMY TOMATO BASIL SAUCE WITH SAUTEED CHUNKS OF SHRIMP
LARGE ROUND PASTA FILLED WITH RICOTTA AND PARMESAN CHEESE, FRESH BAKED WITH MOZZARELLA CHEESE AND OUR MARINARA SAUCE
PENNE TOSSED IN A CREAMY MARINARA SAUCE WITH ONIONS AND A HINT OF VODKA
PENNE TOSSED IN A CREAMY MARINARA SAUCE WITH ONIONS AND A HINT OF VODKA, TOPPED WITH GRILLED CHICKEN
PENNE TOSSED IN A CREAMY MARINARA SAUCE WITH ONIONS AND A HINT OF VODKA TOPPED WITH PAN SEARED SHRIMP
SPAGHETTI TOSSED IN A CREAMY BACON, ONION, AND PARMESAN CHEESE SAUCE
SPAGHETTI TOSSED WITH GARLIC, BASIL, EXTRA VIRGIN OLIVE OIL, AND OUR HOMEMADE MARINARA SAUCE
SPAGHETTI TOSSED WITH GARLIC, BASIL, EXTRA VIRGIN OLIVE OIL, AND OUR HOMEMADE MARINARA SAUCE TOPPED WITH TWO MEATBALLS
SPAGHETTI TOSSED WITH GARLIC, BASIL, EXTRA VIRGIN OLIVE OIL, AND OUR HOMEMADE MARINARA SAUCE TOPPED WITH MEATSAUCE
SPAGHETTI TOSSED WITH GARLIC, BASIL, EXTRA VIRGIN OLIVE OIL, AND OUR HOMEMADE MARINARA SAUCE TOPPED WITH MILD ITALIAN SAUSAGE
SPINACH PASTA POCKETS STUFFED WITH SPINACH RICOTTA CHEESE, AND WALNUTS IN A CREAMY MARINARA SAUCE WITH FRESH SPINACH AND PROSCIUTTO
TO SUBSTIUTE THE HOUSE SALAD THAT COMES WITH YOUR ENTREE
TO SUBSTITUTE THE PASTA THAT COMES WITH YOUR ENTREE
Fresh grouper egg battered and finished in a chardonnay lemon butter sauce served over sautéed spinach.
Fresh little neck clams sautéed in extra virgin olive oil, garlic chunks and baby clam juice served over linguini in a red or white sauce.
A combination of shrimp and scallops sautéed in your choice of our marinara, scampi or fra diavolo sauce served over linguini.
Shrimp sautéed in your choice of our marinara, scampi or fra diavolo sauce served over linguini.
Scallops sautéed in your choice of our marinara, scampi or fra diavolo sauce served over linguini.
Shrimp, mild Italian sausage and fresh tomatoes in a basil, lemon cream sauce served over angel hair pasta.
Sauteed fresh calamari with your choice of our marinara or fra diavolo sauce served over spaghetti.
Fresh PEI mussels sautéed with your choice of our marinara, scampi or fra diavolo sauce served over spaghetti.
Shrimp, sea scallops, calamari, PEI mussels, little neck clams and grouper sautéed in your choice of our marinara or fra diavolo sauce served over linguini.
TO SUBSTITUTE THE HOUSE SALAD THAT COMES WITH YOUR ENTREE
TO SUBSTITUTE THE PASTA THAT COMES WITH YOUR ENTREE
PASTRY SHELL FILLED WITH SWEETED RICOTTA MIXED WITH CHOCOLATE CHIPS
TRADITIONAL CHEESECAKE WITH A CRUNCH OF CARAMELIZED SUGAR CREME BRULEE TOPPING
MANGO AND PASSION FRUIT SORBET COVERED IN A WHITE CHOCOLATE SHELL
YELLOW CAKE FILLED WITH LEMON CREAM
REFRESHING LEMON SORBET SERVED IN A NATURAL FRUIT SHELL
CHOCOLATE AND VANILLA GELATO WITH SLICED ALMONDS AND A CHERRY CENTER COVERED WITH SEMI-SWEET CHOCOLATE
LADY FINGERS SOAKED IN ESPRESSO COFFEE AND KAHLUA LIQUEUR, TOPPED WITH MASCARPONE CHEESE AND DUSTED WITH COCOA POWDER
THREE LAYERS OF RICH CHOCOLATE AND ICING
Mixed greens topped with salami, prosciutto, fresh homemade mozzarella, marinated roasted red peppers, zucchini, eggplant, artichoke hearts, Kalamata olives, frizzled with homemade Italian dressing.
Lightly breaded, fried to a golden brown served with our homemade marinara sauce.
Fresh tomatoes and fresh homemade mozzarella topped with basil, extra virgin olive oil and aged balsamic reduction drizzle.
PEI Mussels in your choice of Marinara, Fra Diavolo or Scampi sauce.
Crisp romaine lettuce with our Caesar dressing, shredded pecorino Romano cheese and croutons.
Crisp romaine lettuce with our Caesar dressing, shredded pecorino Romano cheese and croutons.
Crisp romaine lettuce with our Caesar dressing, shredded pecorino Romano cheese and croutons.
Fresh spring mix, romaine lettuce, cucumbers, onions, Kalamata olives, bell peppers, feta cheese drizzled with homemade Italian dressing, sprinkled with Greek Seasoning.
Fresh spring mix, romaine lettuce, cucumbers, onions, Kalamata olives, bell peppers, feta cheese drizzled with homemade Italian dressing, sprinkled with Greek Seasoning.
Fresh spring mix, romaine lettuce, cucumbers, onions, Kalamata olives, bell peppers, feta cheese drizzled with homemade Italian dressing, sprinkled with Greek Seasoning.
Fresh mixed greens with mozzarella cheese, tomatoes, onions, cucumbers, Kalamata olives and banana peppers.
Fresh mixed greens with mozzarella cheese, tomatoes, onions, cucumbers, Kalamata olives and banana peppers.
Fresh mixed greens with mozzarella cheese, tomatoes, onions, cucumbers, Kalamata olives and banana peppers.
Sautéed fresh calamari with your choice of marinara or fra diavolo sauce served over spaghetti.
Traditional style ravioli stuffed with ricotta, parmesan and Romano cheeses in our marinara sauce.
Sautéed with mushrooms in a Sicilian dry Marsala wine sauce served over penne.
Chicken breaded and covered with our marinara sauce, baked with fresh mozzarella cheese served with a side of spaghetti.
Sautéed with capers in a lemon chardonnay butter sauce served over penne.
Fresh little neck clams sautéed in extra virgin olive oil, garlic chunks and baby clam juice served over linguini in your choice of red or white sauce.
Eggplant breaded and covered with our marinara sauce, baked with fresh mozzarella cheese served with a side of spaghetti.
Fettuccine tossed in a creamy alfredo sauce and parmesan cheese.
Fettuccine tossed in a creamy alfredo sauce and parmesan cheese topped with grilled chicken.
Fettuccine tossed in a creamy alfredo sauce and parmesan cheese topped with pan seared shrimp.
Fresh shrimp sautéed in your choice of our marinara sauce, scampi or fra diavolo sauce served over linguini.
Layers of pasta, ricotta cheese, ground beef and our marinara sauce topped with mozzarella cheese.
Large round pasta filled with ricotta and parmesan cheese, fresh baked with mozzarella cheese and our marinara sauce.
Fresh PEI mussels sautéed in your choice of our marinara, scampi or fra diavolo sauce served over spaghetti.
Penne tossed in a creamy marinara sauce with onions and hint of vodka.
Penne tossed in a creamy marinara sauce with onions and hint of vodka topped with grilled chicken.
Penne tossed in a creamy marinara sauce with onions and hint of vodka topped with pan seared shrimp.
Shrimp breaded and covered with our marinara sauce, baked with fresh mozzarella cheese served with a side of spaghetti.
Spaghetti tossed in a creamy bacon, onion and parmesan cheese sauce.
Spaghetti tossed with homemade marinara sauce, garlic and fresh basil.
Spaghetti tossed with homemade marinara sauce, garlic and fresh basil topped with two meatballs.
Spaghetti tossed with homemade marinara sauce, garlic and fresh basil topped with mild Italian sausage.
Spinach pasta pockets stuffed with spinach, ricotta cheese and walnuts in a creamy marinara sauce with fresh spinach and prosciutto.
Veal breaded and covered with our marinara sauce, baked with fresh mozzarella cheese served with a side of spaghetti.
Spaghetti tossed with homemade marinara sauce, garlic and fresh basil topped with meatsauce.
Grilled chicken breast topped with roasted red peppers, feta cheese and pesto served on Italian bread.
Combination of prosciutto and genoa salami topped with provolone cheese, lettuce, tomatoes, onions and drizzled with Italian dressing served on Italian bread.
Grilled chicken breast topped with fresh homemade mozzarella and roasted red peppers, fresh basil and drizzled with Italian dressing served on Italian bread.
Chicken backed with mozzarella on Italian bread and served with a side of marinara.
Eggplant backed with mozzarella on Italian bread and served with a side of marinara.
Meatball backed with mozzarella on Italian bread and served with a side of marinara.
Mild Italian sausage backed with mozzarella on Italian bread and served with a side of marinara.
Veal backed with mozzarella on Italian bread and served with a side of marinara.
Genoa salami topped with provolone cheese, lettuce, tomatoes and onions frizzled with Italian dressing served on Italian bread.
Prosciutto topped with fresh mozzarella and roasted red peppers drizzled with Italian dressing served on Italian bread.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.