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Station Twenty Two Restaurant

2205 Middle St, Sullivans Island, SC 29482

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Station 22's Lump She Crab Soup*

a lowcountry tradition, served with a dash of sherry

$8.00
Mixed Greens Salad Tossed

in choice of ranch, balsamic, or blue cheese dressing

$6.00
Romaine Caesar Salad Hand

cut lettuce tossed in caesar dressing with grated parmesan and house made croutons

$5.00
Fried Green Tomatoes Layered

with pimento cream cheese, pico de gallo, and fire roasted pepper coulis

$8.00
Quickly Fried Calamari

with a tangy, ginger citrus sauce

$8.00
Iceberg Lettuce Wedge Crisp Lettuce

with ranch dressing, apple wood smoked bacon, and croutons

$8.00
Seared Sashimi Tuna Served

rare in a benne seed crust with mixed greens, wasabi, and soy vinaigrette

$10.00
"sappho" Salad *grilled Shrimp

and fried oysters on a bed of salad greens perfect with our sweet n' sour dressing

$16.00
Blackened Beef Tenderloin Kabob Over

seasoned black beans with pico de gallo and home made worcestershire sauce

$12.00
Sauteed Shrimp "scampi " Fresh

shrimp tossed in white wine with basil, garlic, tomatoes, lemon, and butter

$10.00
Cornbread Fried Oysters

*with tartar and sriracha chile (hot!) sauce

$9.00
Parmesan & Bacon Encrusted Salmon Filet Fire

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Parmesan & Bacon Encrusted Salmon Filet Fire

roasted pepper coulis, golden mashed potatoes and haricot vert

$19.00
"miss Mattie's" Crabcakes* Seared Lump Crab

with grain mustard sauce, vegetables, and yukon potatoes

$22.00
Grilled Angus Beef Tenderloin Served

over a saute of fingerling potatoes, with apple wood smoked bacon, shrimp, baby green beans, tomatoes, and au poivre sauce

$26.00
Lowcountry Shrimp And Grits*

shrimp, smoked sausage, sweet onions, and bell peppers simmered in pan gravy over stone ground grits

$19.00
Marinated Grilled Vegetables And Linguini

grilled marinated vegetables served over pasta tossed in fire roasted pepper coulis and grated parmesan

$5.00
Crab Stuffed Tilapia Filet

served over parmesan risotto with rosemary cream sauce and sauteed vegetables

$22.00
Grilled Chicken Carbonara With Linguini Pasta

grilled chicken breast with bacon, cremini mushrooms, red onions, tomatoes, green peas, and cream sauce

$17.00
Island Fried Seafoodfried Shrimp

scallops, and/or oysters with fresh vegetables, seasoned black beans, and fresh dill slaw

$20.00
Grilled Marinated Pork Tenderloin

served over stone ground grits with demi glaze compound butter, and baby green beans

$19.00
Crispy Fried Whole Flounder Diamond Scored

served with apricot glaze, black beans, and fresh vegetables

$22.00
"paradise" Burger*

served all the way with lettuce, tomato, onion, pickle, and french fries your choice of cheddar, american, swiss or blue cheese

$10.00
Pan Seared Scallops

with parmesan risotto, rosemary cream sauce, and marinated grilled vegetables

$20.00
Meatloaf & Melted Pimento Cheese

over whipped golden potatoes with peppercorn demi glaze and crispy fried onions

$16.00

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