Shahi Palace - Sioux Falls, SD

Combination of vegetable samosa, vegetable pakora, paneer pakora, chicken pakora and fish pakora.

2 pieces. Patties stuffed with lightly spiced potatoes and peas.

6 pieces. Fritters stuffed with assorted fresh vegetables.

6 pieces. Homemade cheese fried in chickpea batter and stuffed with spicy mint sauce.

6 pieces. Fish deep fried in chickpea batter.

6 pieces. Delicately spiced boneless chicken breast fritters.

Combination of vegetable samosa, vegetable pakora, paneer pakora and pickle pakora.

A traditional lentil soup.

Delicately spiced chicken and lamb soup.

Sliced onions and jalapenos with vinegar and chat masala on top.

Hot and spicy Indian mixed pickle.

Cool homemade yogurt with grated cucumber and carrots.

Boneless meat cook in special flavor curry sauce with mild spices.

All our saag dishes prepared with fresh creamy spinach in herbs and spices.

Boneless meat of choice stir-fried in a krahi (Indian wok) with fresh tomatoes, onions, ginger, bell peppers, and spices.

Boneless chicken tandoor cooked in butter, fresh tomato sauce, and herbs.

Boneless meat of choice cooked in spicy coconut curry with dry red chili peppers, cumin, and herbs. (super hot dish)

New. Protein of your choice cooked in homemade yogurt with a curry sauce and a touch of pickle herbs.

Marinated boneless meat roasted in clay oven tandoor and sauted in a creamy tomato sauce with oriental spices. Simply fantastic.

All korma dishes cooked in a creamy sauce with coconuts, and raisins.

New. Marinated boneless meat roasted in oven and sauteed in a creamy tomato sauce and oriental spices, fresh tomato, onion and bell peppers.

Boneless meat cooked with potatoes in a hot tangy curry sauce. Super hot dish.

chicken (boneless dark meat) marinated in yogurt, spices and roasted in our special tandoor clay oven with bed of bell peppers, onion and lemon.(ingredients are premarinated mild - cannot do medium or hot)

Served with raita. A classical aromatic Mughlai dish cooked with meat, herbs, raisins, and saffron flavored rice.

Green peas and potatoes cooked in curry sauce with mild spices.

Homemade cheese and green peas cooked in mildly spiced gravy.

Chickpeas and potatoes cooked with freshly ground spices, garlic, ginger, onion and tomatoes.

Vegetable balls with homemade cheese in a mildly spiced creamy tomato sauce.

stir fried Fresh cauliflower and potatoes steamed with onions, fresh tomatoes, and spices.

Chickpeas steamed with fresh tomatoes, onions, ginger, garlic and freshly ground spices.

black Lentils with freshly ground spices, onions and fresh tomatoes. cooked in butter.

Yellow lentils with Indian spices, onions and fresh tomatoes.

Mild spicy creamy tomato sauce with herbs and green peas.

White bread stuffed with homemade cheese and spice.

New. White flour stuffed with homemade cheese, onion, cilantro, jalapeno and spice (spicy hot).

Plain whole wheat bread.

A traditional white flour bread.

White unleavened bread with a garlic touch.

2 pieces. White flour deep fried light fluffy bread.

Delicious cherries, nuts and dried fruit stuffed in naan bread.

2 pieces. Deep fried cheese balls soaked in syrup. Served warm.

A royal dessert made from long grain basmati rice, milk, and nuts. Served cold.

ras malai is dumlings made from cottage cheese soaked in sweetened thickened milk delicately flavored with cardamom.

3 pieces.

french fries

Refreshing, cold drink made with yogurt.

Indian style tea brewed with herbs and milk.