Mississippi farm-raised catfish cooked the way you like it. Steak, chicken, and fish.
Hand-breaded fried, blackened, or grilled tenders with a baked potato or fries. Steak, chicken, and fish.
10 ounces delicious and tender. Served with baked potato or fries. Steak, chicken, and fish.
Angus patty with white cheddar melted inside the burger.
Hand-dipped and deep-fried pickles.
4 sticks of Swiss battered and deep-fried.
Chunks of portabella mushrooms hand-battered and deep-fried.
Hand-dipped and deep-fried jalapeno.
Fritos corn chips, chili, and cheese.
An off-the-hoof specialty. Flatbread with buffalo meat, mozzarella, and wing sauce.
Hand-dipped, breaded, and deep-fried.
Tender and juicy.
1 pound. Choice of buffalo sauce, honey gold, or plain.
Brownie with pecans, marshmallows, caramel, and chocolate frosting.
Battered and deep-fried, like a funnel cake with an oreo surprise in the middle. 4 each order.
Flaky crusts with apple, chocolate, peach, and coconut filling.
Southern-style homemade fresh pecan pie or our fresh made fudge pie.
2 small patties on slider buns. Fun food for the kids.
An American-style Kobe beef patty served on a toasted gourmet roll. Served on a toasted bun with lettuce, tomato, pickle, and purple onion.
Leaner and meaner than ground beef, bison patty comes on a toasted onion roll. Served on a toasted bun with lettuce, tomato, pickle, and purple onion.
Juicy and flavorful 6 ounces. Patty comes seasoned on a ciabatta roll. Served on a toasted bun with lettuce, tomato, pickle, and purple onion.
1/3 pound of ground boar meat. Served on a toasted bun with lettuce, tomato, pickle, and purple onion.
1/3 pound of ground elk patties and cooked to your liking on an onion roll. Served on a toasted bun with lettuce, tomato, pickle, and purple onion.
1/3 pound of ground venison patties and cooked to your liking on an onion roll. Served on a toasted bun with lettuce, tomato, pickle, and purple onion.
The pure beef patty is battered and deep-fried. Served on a gourmet roll. Served on a toasted bun with lettuce, tomato, pickle, and purple onion.
Black Angus beef that's grilled to perfection. Served on a gourmet roll. Served on a toasted bun with lettuce, tomato, pickle, and purple onion.
Tennessee round steak. Hand cut, all meat bologna deep-fried and served on a jumbo kaiser roll. Served on a toasted bun with lettuce, tomato, pickle, and purple onion.
Made with black beans, rice, and plenty of flavors. Served on a dairy and egg-free bun. Served on a toasted bun with lettuce, tomato, pickle, and purple onion. Vegetarian.
Ground ostrich, if you like filet minion you will like this. Served on a brioche bun.
A juicy 1/3 pound. Premium chicken tenders grilled, blackened, or fried on a toasted bun.
A hearty grilled mushroom cap marinated in garlic and olive oil. Served on a toasted ciabatta roll.
2 seasoned crab cakes deep-fried golden brown and served on toasted slider buns.
Served with mustard, ketchup, and sweet relish.
Cheesesteak meat, grilled onions, and white cheddar cheese on a hoagie roll. Served with fries.
Cut fresh and deep-fried golden brown.
Savory battered and deep-fried potatoes.
Cut fresh, deep-fried, and topped with bacon and cheese.
Cut fresh, deep-fried golden brown fries topped with feta cheese and buffalo sauce.
Fried onion straws served with straw sauce. Spicy.
Served with tomatoes and cheese.
Served with chipotle ranch or cinnamon sugar.
Served with butter and sour cream.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.