A rich pastry with layered phyllo, chopped nuts, butter and cinnamon, soaked in honey and baked crisp.

Egyptian feta cheese with onions, tomatoes and green peppers.

Egyptian feta cheese with onions, tomatoes and green peppers.

Baked eggplant, blended with tahini, garlic and olive oil.

A delicious traditional dip made with chickpeas, tahini, garlic and lemon.

Highly addictive. A pound of chicken wings seasoned with our house spices. Served with a side of tzatziki.

Vegetarian. Vegan. A vegetarian delight with steamed rice wrapped in grape leaves with lemon juice and olive oil.

Lettuce, tomatoes, cucumbers, feta cheese, onions, green peppers and black olives with vinaigrette dressing.

Lettuce, tomatoes, cucumbers, mixed cheeses and red onions, topped with seasoned grilled chicken.

Crisp falafels wrapped in a toasted tortilla with tomatoes, lettuce and our delicious tahini sauce.

Pita filled with lamb, onions, green peppers, lettuce and tomatoes with tzatziki sauce. Served with fries.

Thinly sliced lamb on top of a black Angus burger with our signature feta cheese dip, lettuce and tomato.

3 Skewers of lean ground beef, mixed with onions and traditional spices, served with tahini sauce. Accompanied with a choice of two sides.

Boneless chicken breast marinated in vinegar, onions and house spices, then grilled to perfection. Accompanied with a choice of two sides.

4 Pieces of grilled lamb chops marinated in our traditional seasoning. Served with tahini sauce. Accompanied with a choice of two sides.