Banana wrapped in a cinnamon flour tortilla topped with espresso piloncillo chocolate sauce.
Fresh hearts of Romain mixed with shrimp, chopped tomatoes, slices of avocado, croutons, and parmesan cheese with traditional caesar dressing.
A tostada shell layered with your choice of grilled chicken or steak, beans, crispy lettuce, Monterey Jack, cheddar cheese, and ripe tomatoes. Topped with fresh guacamole and sour cream.
Fresh crispy lettuce with shredded chicken or beef, pico de gallo, guacamole cheese, and sour cream.
Fresh, crispy romaine lettuce with turkey breast, bacon, cheese, pico de gallo, avocados, chopped tomatoes, and hard-boiled eggs. Served with hacienda ranch.
Fresh hearts of Romain mixed with grilled chicken, chopped tomatoes, slices of avocado, croutons, and parmesan cheese with traditional caesar dressing.
Steamed broccoli, carrots, and cauliflower in cheese sauce. Served with grilled chicken and rice.
Lightly breaded fresh chicken breast topped with chopped tomatoes and melted Monterey Jack cheese. Served with charro beans, rice, sliced avocado, and sweet corn cake.
Grilled charbroiled chicken breast and covered with cheese sauce. Served with cream salad, rice, and beans.
Chicken strips with chorizo (Mexican sausage), melted cheese, rice, and cream salad.
Two pork chops marinated and served with rice, beans, onions, and banana peppers.
Country style barbacoa served with rice and beans.
Grilled steak in an authentic Hispanic sauce. Served with rice and beans.
French fries with choice of grilled steak or chicken topped with cheese sauce, pico de gallo, guacamole, and sour cream.
Rice with grilled chicken or steak, topped with cheese sauce, and bacon.
Chips topped with beans, grilled chicken or steak, and topped with cheese dip.
Baked potato topped with our famous fajitas. Your choice of steak, chicken, or mixed.
This grande platter has something for everyone. Crispy flautas, chicken taquitos, cheese quesadillas, nachos, and Mexican spicy buffalo wings. Served with sour cream, pico de gallo, and guacamole.
A large, flour tortilla with two types of cheese-Monterey Jack and cheddar. Grilled until crisp and golden brown. Served with rice, beans, or salad. Your choice of grilled chicken or steak.
Grilled cheese quesadilla filled with your choice of chicken or steak and grilled onions, peppers, tomatoes, and chihuahua cheese. Served with rice, refried beans, lettuce, tomatoes, and sour cream.
Seasoned, tender chicken breast, reduced-fat cheese, and mild, all wrapped in a soft, flour tortilla, and lightly grilled. Served with fresh fruit.
Beef and beans, or shredded chicken and beans.
Steak or chicken topped with cheese sauce and sautéed with onion, peppers, and tomatoes.
Melted Monterey Jack and cheddar cheese, chopped tomatoes, lettuce, refried beans, and your choice of shredded chicken or beef with guacamole, and sour cream on top.
Melted cheese and jalapeño peppers.
Special melted Mexican cheese with Mexican sausage and beans.
Served in an iron skillet with Oaxaca cheddar goat cheese, pico de gallo, poblano rajas, and roasted sweet corn. Served with warm tortillas.
One dozen tender chicken drummettes glazed with spicy Mexican chile sauce. Served with hacienda ranch dressing.
Golden fries smothered with cheddar cheese, Jack cheese, crispy bacon, and homemade ranch dressing.
Four rolled corn tortillas, one beef, one shredded chicken, one cheese, and one bean. Topped with enchilada sauce, cheese, lettuce, tomatoes, and sour cream.
Four rolled corn tortillas filled with chihuahua cheese. Covered with grilled chicken, lettuce, tomatoes, sour cream, and cheese sauce.
Two shredded chicken, beef or cheese enchiladas topped with our mild sauce and melted cheese. Served with rice, beans, and sweet corn cake.
Two soft corn tortillas filled with grilled shrimp and cheese sauce. Served with rice, beans, and sweet corn cake.
Two chicken tamales wrapped in a cornhusk and covered with our mild guajillo chile sauce. Served with rice, beans, and sweet corn cake.
Crispy, flour tortillas filled with shredded chicken, melted Monterey Jack, and cheddar cheese. Topped with pico de gallo and sour cream. Served with rice, beans, guacamole, and sweet corn cake.
Traditional taqueria just as you would find in the pueblo taco stand. One filled with grilled steak, one with chicken breast, and one filled with tender pork. Served with pico de gallo, guacamole, rice, charros beans, and salsa Picante.
Crispy corn tortillas filled with flavorful, shredded beef, and topped with guacamole, pico de gallo, and sour cream. Choice of beef or chicken served with rice, beans, and sweet corn cake.
Two poblano peppers stuffed with cheese dipped in batter and fried. Served with rice and beans.
Two cheese tamales wrapped in a cornhusk and covered with our green sauce. Served with rice, beans, and sweet corn cake.
Beef skirt topped with sauteed grilled scallion and served with salad, avocado, rice, and beans.
Originally from Uruapan, Michoacan, and the second-largest city in Michoacan, Mexico. Lean pork marinated with orange and spices slowly cooked until tender. Served with one cheese enchilada, beans, rice, pico de gallo, and sweet corn cake.
Grilled sirloin steak with shrimp and sauteed in chipotle sauce. Served with lettuce, tomatoes, sliced avocado, rice, and beans.
Tender sirloin steak grilled to perfection and topped with grilled onions. Served with one cheese enchilada, beans, and sweet corn cake.
Tender grilled steak. Served with an authentic cheese enchilada, beans, rice, onions, bell peppers, tomatoes, and sweet corn cake.
Tender grilled steak. Served with an authentic cheese enchilada, beans, rice, and sweet corn cake.
It is served on our sizzling skillet with caramelized onions, house salad, and your choice of one of the following sweet potato, baked potato, steamed vegetables, refried beans, charro beans, or french fries.
Ten large shrimp, grilled with ham, and pineapple. Covered with melted chihuahua cheese. Served with rice and cream salad.
Sautéed shrimp with spicy sauce, rice, beans, one cheese enchilada, and sweet corn cake.
Sautéed shrimp with salt and garlic sauce topped with cheese sauce, bell peppers, rice, beans, one cheese enchilada, and sweet corn cake.
Breaded shrimp served with rice and a cream salad.
Fillet of red snapper lightly breaded, sautéed, and filled with shrimp in a spicy Veracruz tomato sauce and topped with cheese dip. Served with rice, charro beans, and sweet corn cake.
Ten steamed large shrimp served with a slice of avocado, pico de gallo, and cocktail sauce.
Two shrimp tacos with corn tortillas, topped with lettuce, pico de gallo, and chipotle sauce. Served with rice and beans.
Two fish tacos with flour tortillas topped with lettuce, pico de gallo, and chipotle sauce. Served with rice and beans.
Large shrimp or chicken breast grilled, ham, pineapple, onions, bell peppers covered with melted chihuahua cheese. Served with rice, beans, and green salad.
Chicken, steak, chorizo, cactus, onions, banana peppers, pieces of melted cheese, and a special sauce of molcajete. Served with rice and beans.
Tender strips of chicken breast or steak marinated in Mexican herbs. Sautéed with pepper, tomatoes, and onions.
Succulent shrimp marinated in Mexican herbs.
Marinated steak and tender strips of chicken breast with succulent and sautéed shrimp sizzling together.
Lean pork marinated with orange, spices, and then slowly cooked until tender.
Onions, peppers, mushrooms, carrots, broccoli, cauliflower, and tomatoes.
Tender strips of chicken breast or steak marinated in Mexican herbs. Sautéed with pepper, tomatoes, and onions.
Crispy breaded chicken sauce, on the bed of fire-roasted poblano pepper, onions with cheddar, and Jack cheese.
Marinated with Mexican herbs and sauteed with pepper, tomatoes, and onions.
One large burrito with shredded chicken or ground beef. Topped with burrito sauce, lettuce, pico de gallo, cheese, and sour cream. Served with rice and beans.
Our tender fajitas, grilled chicken or steak, and wrapped in a flour tortilla. Filled with beans, vegetables, melted cheese, and topped with our burrito sauce. Served with rice, beans, and sweet corn cake.
Two burritos stuffed with shredded chicken or beef and beans. Topped with burrito sauce, lettuce, pico de gallo, sour cream, and cheese.
One jumbo burrito with grilled steak or chicken, stuffed with rice, beans, guacamole, pico de gallo, cheese, and sour cream. Topped with cheese sauce.
Mexican sausage and potatoes with cheese.
Stuffed flour tortilla with your choice of shredded chicken or beef, and topped with melted cheese. Served with rice, beans, sour cream, lettuce, pico de gallo, guacamole, and sweet corn cake.
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Hours of Service:
Friday: 11:30AM - 08:45PM
Monday: 11:30AM - 08:45PM
Sunday: 11:30AM - 08:45PM
Tuesday: 11:30AM - 08:45PM
Saturday: 11:30AM - 08:45PM
Thursday: 11:30AM - 08:45PM
Wednesday: 11:30AM - 08:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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