Hand-cut and battered, with a side of honey mustard.
Chicken tenders, hand-battered and fried, served with hand-cut fries and dill ranch dressing.
A simple southern classic served with a side of mustard remoulade.
Chicken tenders hand-battered and covered in your choice of sauce, served with dill ranch and hand-cut fries.
1 lb wings covered in your choice of sauce, served with dill ranch, carrots, celery.
From the backwoods of Quebec, Canada, white cheddar cheese curds over hand-cut fries, smothered in poutine gravy.
Fresh mixed greens with turkey and ham, bacon, egg, onion, mushrooms, tomato, shredded cheese, and your choice of dressing.
A blend of fresh greens topped with, egg, onion, blue cheese crumbles, bacon, and tomato all piled high, with your choice of dressing.
Fresh greens served with tomato, cheese, egg, and onion with your choice of dressing.
Bottle
A huge chocolate chip cookie baked in its own skillet served with a scoop of vanilla ice cream.
Triple chocolate brownie in its own skillet served with a scoop of vanilla ice cream.
Peaches serenaded with sugar and cinnamon served with a scoop of vanilla ice cream.
Maple syrup bread pudding with dried cranberries drizzled with a sauce.
Your choice of flavor.
Yes, it’s kraft dinner.
Burger meets cheddar cheese curds, fries, and gravy. Only in America.
Crisp bacon and aged blue cheese melted over top.
Build your own and cooked to your liking.
Warning hot. We add our holy smoke! Sauce along with fried jalapeños and pepper jack cheese.
A charbroiled vegetable patty.
American, Swiss, Jack, and cheddar cheese.
The legend lives here! 4 lbs. of pure beef, on a freshly baked bun, topped with lettuce, tomato, onion, pickles, and cheese totaling 7 1/2 lbs. If you, and only you, eat it all plus the Fixin's in under 60 minutes it’s on us, not to mention that you get your picture on the kooky canuck wall of fame.
A hand-breaded chicken breast fried golden brown then tossed in the sauce of your choice, topped with lettuce and tomato with blue cheese or dill ranch dressing on the side.
A classic club stacked high with layers of smoked ham, turkey, strip bacon, lettuce, tomato, mayonnaise, American and Swiss cheese, white or wheat toast.
Signature seasoned grilled chicken served on a toasted bun with lettuce, tomato, onions, pickles and your choice of cheese.
A boneless fillet served on Gambino bread with lettuce and tomato, served blackened or fried.
2 pitas with shaved house-made gyro meat, onions and tomatoes smothered with original Halifax donair sauce.
2 steamed hot dogs topped with mustard, relish, onion, and cabbage. Cayenne pepper optional but recommended.
1 lb of wings Covered in your choice of sauce, served will dill ranch or blue cheese, hand-cut fries, carrots, and celery.
The salmon of the south. 1 full pound fried or blackened.
2 boneless chicken breasts, marinated in a zesty blend of citrus and spices and grilled to order.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.