with grape tomatoes & balsamic vinaigrette
candied fennel, green lentils, roasted baby carrots, frisee, pickled mustard seeds & sherry vinaigrette
roasted pecans, red grapes, raisins & honey mayonnaise on mixed greens
savory custard tart with leeks & goat cheese
celery root puree, brussels sprouts & pancetta-thyme jus
cashews, medjool dates, bok choy & coconut curry sauce
served with a first course choice of caesar or mixed green salad
farro spaghetti, baby carrots, peas & parmesan cheese
grilled angus beef, aged cheddar, apple-wood smoked bacon, tomato, lettuce, roasted garlic mayo & cornichons
house cured brisket, swiss cheese, sauerkraut & raisin mustard on rye
carrot-cucumber kimchi, avocado & siracha aioli on crusty hogie
black-bean hummus, cucumber & cilantro yogurt on toasted wheatberry
garlic confit, tonkatsu, jasmine rice & edamame
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.