(5) thick hand cut onion rings, beer battered & flash fried served with jalapeño lime ranch, chipotle mayo & ketchup
with house marinara & jalapeño lime ranch
with marinara & jalapeño lime ranch
Seasonal Bin Bread & Original Risotto Fritters (smoked sausage, bacon, three cheese blend & herbs with a chipotle cream sauce)
seasonal spread, roasted red pepper hummus, house pimento cheese, served with carrots and cucumbers, grilled pita bread & chili-dusted tortilla chips
(4) chili-spiced shrimp topped with chorizo, crab meat, roasted red bell pepper pesto, capers & goat cheese served with grilled baguette for dipping
blend of cheeses with artichokes, jalapeño, kale & bacon served hot with house seasoned tortilla chips
rustic tomato with a touch of pesto topped with TX goat cheese & seasoned croutons
roasted corn topped with seasoned crab meat
please ask your server
mixed greens with cucumbers, tomatoes, seasoned croutons, red onions, carrots, mixed cheese, hard-boiled egg & 1000 island dressing
wood-fired romaine lettuce with house caesar dressing, parmesan cheese & seasoned croutons
salad of shredded iceberg, mixed cabbages, red bell pepper, blue cheese crumbles, cilantro & fried onion strings tossed in jalapeño lime ranch
spinach, arugula, mixed greens, red onions, grapes, blue cheese crumbles & chili spiced walnuts with mixed berry vinaigrette
spinach tossed in warm bacon dressing with hard-boiled egg, bacon, red onions, orange segments & TX goat cheese
flash-fried avocado on bed of mixed greens topped with a blend of crab, pico de gallo, jicama & roasted red pepper vinaigrette
seasoned chicken on bed of mixed greens with roasted corn, pico de gallo, jicama, avocado & jalapeño lime ranch
citrus-glazed hanger steak on bed of mixed greens in creamy peppercorn vinaigrette, grilled asparagus, grilled onions, blistered tomatoes, blue cheese crumbles & hard-boiled egg topped with balsamic reduction
seared ahi tuna served rare on spicy remoulade accompanied by salad of mixed cabbage, carrots, red bell pepper, cilantro & wonton strips with sesame soy vinaigrette
served on griddled baguette with house bbq sauce, spicy pickled cabbage & carrots, cucumber, house remoulade & mixed greens
served on sourdough with bacon crumbles, tomatoes, chopped arugula, port onions & gruyere cheese
served on griddled baguette with roasted peppers, TX goat cheese, house pesto & spinach
cold blackened shrimp salad with pico de gallo & shredded iceberg
arugula, port slathered onions, nueske bacon & blue cheese spread
pico de gallo, nueske bacon, aged cheddar, avocado spread & chipotle mayo
aged cheddar, nueske bacon, BBQ sauce, lettuce, tomato, red onion & pickles
chic pea patty (chic pea, quinoa, vegetables, herbs & spices) avocado spread, mixed greens & kalamata olive pesto
16 oz. bone-in all natural chicken with ancho BBQ sauce & served with a red potato, chorizo & cheese casserole
with seasonal relish & served on a bed of street style corn
ask your server about this month’s pasta feature. gluten free pasta upon request (requires additional cook time)
stuffed with blended chic pea, quinoa and mixed vegetables served with asparagus and pesto cream sauce
slow-braised in red wine served on flash fried jalapeño cheese grits topped with gremolata
(5) pan-seared shrimp with garlic, red peppers, onions, herbs & bacon in lemon cream sauce served on jalapeño cheese grits
8 oz. simply grilled to medium, topped with chipotle butter & served with asparagus & house bernaise sauce
served on a bed of lemon pepper seasoned vegetables, topped with sauteed shrimp, garlic & tomato in lemon cream sauce
grilled & topped with TX goat cheese & bacon compound butter & served on top of sauteed red potatoes, bacon, green beans, red peppers & kale
(7) house beer-battered texas gulf shrimp with jalapeño slaw, 303 fries, tartar & cocktail sauce for dipping
house seasoned, grilled & topped with roasted jalapeño butter paired with jalapeño twice baked potato
pepper-dusted, grilled & topped with burgundy mushrooms paired with crab mac-n-cheese & cognac cream sauce
house seasoned, grilled & topped with house bernaise sauce & roasted crab meat, served with pan-seared potatoes, asparagus, blistered tomatoes & nueske bacon
8 oz. citrus marinated hanger steak, grilled & topped with blue cheese butter paired with mixed greens & shoestring potatoes
house seasoned premium grade angus topped with chipotle compound butter & paired with blue cheese potatoes
bacon, crab, chorizo, red pepper, red onion & bread crumbs
au-gratin four cheese & bread crumb mac-n-cheese
with fresh fruit
with french fries
with or without cheese served with french fries
served on sourdough with soup du jour
topped with lemon herb compound butter & served with french fries
with french fries
with asparagus, tomato & cheese sauce served with fruit
w/ whip & crushed pretzels
seasonal. w/ ice cream & whiskey sauce
caramelized sugar & macerated strawberries
delectable slow-cooked oven tart and we always topped with vanilla bean ice cream
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.