1695 S 7th St - 78580, TX

melted cheese

mexican style

served with guacamole, sour cream and salsa mexicana

chicken, cheese, onions, green sauce and sour cream

two small deep-fried burritos stuffed with chicken, cheese, onions, green peppers and sour cream.

crisp corn tortilla piled high with beans (refried or black), chicken or beef, lettuce, cheese, & tomato sauce. no soup or salad.

breaded halibut strips served with shredded cabbage, pico de gallo, a chipotle white sauce, warm corn tortilla, rice and black beans

charbroiled steak or chicken strips served on a bed of queso fundido (melted cheese) with guacamole, pico de gallo, warm tortillas, a chipotle salsa, rice and refried beans.

broiled chicken breast topped with dos xx beer and mushroom sauce.

broiled chicken breast topped with garlic, onions, tomatoes, mushroom and cheese

chicken breasts prepared en casserole with green chiles, sour cream and cheese

sliced chicken breast sauteed with tomatoes, onions, white wine, green bell peppers and achiote. (served with rice and beans refried or black).

broiled chicken breast topped with a dos xx beer and mushroom sauce.served with two shrimp cooke d in a garlic sauce

charbroiled filet mignon topped with a dos xx beer and mushroom sauce.

pieces of sauteed beef, tomatoes, onions, white wine, achiote and green bell peppers

charbroiled steak. served with guacamole and salsa ranchera on the side.

charbroiled steak with a cheese enchilada or chile relleno.

filet mignon topped with a dos xx beer and mushroom sauce. served with three shrimp cooked in garlic sauce, rice and vegetables

fettuccini tossed with basil, tomato, mushrooms, zucchini and a white cream sauce.

fettuccini tossed with crab, baby shrimp, mojo de ajo and topped with parmesan cheese and green onions

fettuccini pasta with mushrooms, tomatoes, zucchini, parmesan cheese and tomato sauce

sauteed in butter & white wine. served with crab & shrimp.

sauteed & topped with a garlic & butter sauce

sauteed and topped with baby scallops and a cognac, capers and garlic sauce

sauteed, topped with bay shrimps and served with a cognac, capers and garlic sauce

sauteed with tomatoes, green bell peppers, onions, achiote and white wine. served with rice and beans black or refried.

sauteed and topped with a crab, bay shrimp and garlic sauce.

sauteed in butter and white wine

sauteed & topped with a tomato, onions, olives, green chile & caper sauce

sauteed and topped with a fresh tomato, onion and serrano chiles sauce.

sauteed & topped with mushrooms, basil, tomato, garlic, onions and topped with melted cheese.

sauteed and served with tomato, green onion, garlic, basil and tequila

seafood soup with salmon, ahi tuna, scallops, shrimp, snapper, swordfish, clams and vegetables

small, tender piece of charbroiled steak

chicken breast cut into tender strips

shredded chicken prepared with onions, bell peppers and tomatoes

tender pieces of beef prepared in a red chile colorado sauce

shredded beef marinated in traditional mexican spices, sauteed in a red sauce

shredded chicken prepared in a delicious green mole sauce.

tender chucks of beef in a mild red chile sauce

shredded chicken prepared in a delicious mole poblano sauce

salmon, shrimp and scallops seasoned with lemon and pepper and sauteed with vegetables (onions, red and green peppers, tomatoes, green onions) and a salsa made with garlic and tequila. served hot tableside

filet mignon strips topped with mushrooms, garlic, white tequila and japanese chiles. served with rice & beans. served hot tableside

stuffed with shrimp, crab meat, onions & mushrooms. topped with a cognac and garlic sauce

sauteed and topped with a cognac, capers and garlic sauce

sauteed and topped with garlic, mushrooms, basil, tomatoes, onions and monterrey jack cheese.

pacific red snapper marinated in herbs, olive oil, gold tequila and topped with onions, butter, bell peppers, mandarin oranges and baby shrimp.

sauteed and topped with a butter, lemon, garlic, and white wine

sauteed and topped with a tomato, onion, green olive, capers and green chiles sauce

sauteed and topped with baby shrimp, green onions, tequila, tomatoes and garlic

pacific red snapper marinated in herbs, olive oil, gold tequila and topped with onions, butter, bell peppers, mandarin oranges and baby shrimp

baked, stuffed with baby shrimp, crab meat, mushrooms and onions. topped with a garlic, capers and cognac sauce

baked salmon topped with a tequila, tomato green onions and garlic sauce.

baked salmon topped with a garlic and butter sauce

salmon marinated in herbs, olive oil, gold tequila and topped with onions, butter, bell peppers, mandarin oranges and baby shrimp

sauteed with shrimp, crab meat, mushrooms, & onions. topped withs a cognac and garlic sauce.

sauteed, topped with baby shrimp and crab meat in garlic sauce

sauteed and topped with a cognac, capers and garlic sauce

shrimp sauteed in garlic and butter with tequila, tomatoes and green onion sauce

large shrimp prepared scampi style.

shrimp sauteed in butter, lemon, garlic, shallots and white wine.

shrimp with tomatoes, onions, white wine, achiote and bell peppers

broiled seafood brochette with shrimp, swordfish, scallops, green peppers and onions. topped with a creamy garlic sauce