Whipped steen's butter, house made fruit preserves, organic texas honey.
Fixe hot sauce, charred corn tartar sauce.
Fermented cabbage, smoked trout roe, grated ham.
Buttermilk, horseradish, smoked trout roe, carolina gold rice crackers.
Pickle green tomato, toasted focaccia.
Texas shrimp, freeze dried corn, bottarga.
Aged cheddar vinaigrette, pork cracklins, multi grain croutons, farm egg.
Roasted and pickled beets, sunchoke, dehydrated olives, green goddess, salsa verde.
Pickled onion, green apple, radish, manchego, marcona almonds, gulf shrimp, remoulade.
Buttermilk, kale, green apple, spicy honey.
Carolina gold rice grits, local beans, sweet corn chow chow, benne seed furikake.
Maine lobster, louisiana crawfish, mushrooms, sweet corn bechamel.
Butter blue crab and leeks, anson mills farro verde, green peas, smoked roe gribiche.
Anson mills toasted farro, sweet corn, crispy brussels sprouts, maitakes, local tomatoes, roasted pepper and pecan romesco.
Smoked and grilled, braised collards, bacon jam, old fashioned sauce.
Red goddess dressing, fresno chiles, toasted pecan and golden raisins.
Bacon and honey glaze.
Smoked bleu cheese foundue, puffed rice.
Sea island red peas, smoked sausage.
Fixe hot sauce, charred corn tartar sauce.
Pickled onion, green apple, radish, manchego, marcona almonds, remoulade.
Tenderbelly bacon, egg, american cheese, fixe hot sauce.
Maple sausage, egg, american cheese, fixe hot sauce.
Griddled tenderbelly ham, egg, cheddar cheese, mustard aioli, pickle relish.
Crispy fried chicken thigh, spicy goodflow honey, kale and apple slaw.
Honey butter, fruit preserves, granola, maple syrup.
Anson mills antebellum grits, garlicky kale, farm egg, romesco.
Slow roasted pork shoulder, fixe BBQ sauce, pickle onions, cheddar cheese.
Kale slaw, sweet tea pickles, chicken mayo, sunchoke and benne seed roll.
American cheese, pickles, onions, fixe specials sauce.
Crispy louisiana catfish, sweet corn hushpuppies, charred corn tartar sauce, salt and pepper fries.
Usda prime, braised collards, black pepper bacon gravy.
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Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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