Salt & Time Cafe - Austin, TX

Fried pasture raised egg with your choice of topping on a Swedish Hill bun.

Massaged kale, roasted sweet potato, soft boiled pasture raised egg with cherry tomato, Texas olive oil, and our four seed mix.

Local White Mountain strained Bulgarian Yogurt, house made seeded granola, fresh seasonal fruit, and fig syrup.

Swedish Hill almond croissant filled with marzapan. Contains tree nuts.

Swedish Hill butter croissant.

Swedish Hill snickerdoodle cookie with cardamom.

House made with leftover pastries and fig syrup. Contains tree nuts.

House made chocolate chip cookies. Two per order!

House made banana bread with pecans! Contains tree nuts.

Wild Gift Rude Boy blend.

Espresso with choice of milk. Get it hot or cold.

Espresso with water. Get it hot or cold.

Wild Gift Rude Boy blend shot.

Coffee with lots of ice.

Espresso with milk and foam.

Espresso with milk and Ghiradelli chocolate syrup.

House made Texas Dog with sambal mayo, bacon-onion jam, bacon strips, fried onions, sliced scallions

Housemade Jambon du Tejas, Swiss and Cheddar cheese, tomato jam. Pressed sandwich on Swedish Hill Pullman's loaf.

Breaded cutlets of eggplant smothered in marinara and smoked Provolone cheese on a Swedish Hill roll.

Brie, fig jam, and arugula on a demi-baguette.

House specialty: oil cured tuna, olive tapenade, salsa verde, peperonata, boquerones, and a soft boiled pasture-raised egg on a demi-baguette.

House specialty: Swedish Hill focaccia, house made lunch meats: mortadella, cotto salami, beef cotto, peperone, swiss and provolone cheese, olive tapenade, and mayo. Contains tree nuts.

Swedish Hill Pullman's loaf with cheddar cheese.

Fried pasture raised egg with your choice of topping on a Swedish Hill bun.

Selection of house made meats, whole grain mustard, seasonal pickles served with crostini.

Fresh cheese curd wrapped in mozzarella, herb and olive tapenade, cherry tomatoes, served with crostini.

Texas crudite: selection of raw, pickled and cooked seasonal vegetables served with green goddess dressing and a side of crostini.

La Brujula oil cured Spanish sardines dressed with salsa verde, served with seasonal pickles, lemon, and crostini.

Grafton maple smoked cheddar pimento cheese served with seasonal pickles and crostini.

Local greens, diced house made lunch meats, bacon, diced Cheddar cheese, soft boiled pasture raised egg with your choice of dressing.

Local greens, soft boiled pasture raised egg, green beans, fingerling potatoes, pitted niçoise olive, olive oil cured tuna and choice of dressing.

Side salad of local greens, cherry tomato, red onions and your choice of dressing.

Fresh grains with sweet potato, massaged kale, avocado, cherry tomato, radish, Texas olive oil, and our four seed blend.

These chips will change your life.

Giant lima beans with roasted Brussels sprouts and citrus vinaigrette.

Marinated mixed olives.

Classic deli style potato salad.

Brie, fig jam, and arugula on a demi-baguette.

Maple smoked Grafton cheddar pimento cheese on Swedish Hill Pullman's loaf.

House made Mezcal-glazed ham, dill pickles, salted butter on a demi-baguette.

16 oz of cold cloud juice.

Texas limestone filtered sparkling water.

Mill-King milk with Ghiradelli chocolate.

Ghiradelli chocolate sauce with your choice of milk.

Frozen lemonade with ginger, spices, and electrolytes!

Mill-King whole milk.

Frozen Lunaria Pinot Grigio