The Cavalier - Austin, TX

Charred, not breaded.

Peach creek farm organic chicken livers, house peach jam, whole grain mustard, toasts.

Traditional southern pork, liver and rice meatballs from our friends at burts meat market.With choice of remoulade or mustard.

Served with fresh potato dippers topped with bacon.

Shallot and garlic relish, lemon butter, andouille sausage.Can be made as a pescatarian.

Remain, heart, bacon, blue cheese, candied pecans, cherry tomatoes.

Chopped kale, fresh mint, goat feta, beets, almonds, roasted sweet potato, orange honey poppyseed vinaigrette.

Searched ahi tuna over a bed of sauteed garlicky kale.

Louisiana hot sauce, bacon.

Beets, goat feta, honey, thyme.

Handcut seasoned fries.

White American cheese, house pickles, and mayo, brioche bun.

Housemade black-eyed pea patty, white American cheese, remoulade, house pickles, LTO, brioche bun.

Fully dressed with remoulade, lettuce, tomato, red onion.

Three-piece, hand-battered, buttermilk fried white meat.

Served with tonic coca-cola, fresh grapefruit, fresh lemonade, ginger beer.

Served with a lemon twist, lime wedge, orange twist, amarena cherry, mint sprig.