Romaine, Parmesan, cashews, croutons, cream Caesar dressing with horseradish.
Shrimp, jumbo lump crab, hearts of palm, tomatoes, bibb & romaine lettuce, avocado, Russian dressing.
Grilled chicken, avocado, bibb & romaine lettuce, tortilla strips.
6 oz - 1 shrimp, 1 oyster, crab and crawfish. 14 oz. 2 shrimp, 1 oyster, crab and crawfish.
Brisket and ground beef, chili spice served with cheese and sour cream.
3 pounds wild caught gulf shrimp, 8 pieces of sausage, corn and potatoes, choice of 2 spices and 2 sauces.
Classic mac and cheese.
2 orders. Precooked and grilled.
2 orders of country green beans, briefly cook in the oven.
2 orders.
22 oz bone-in ribeye served with mashed potatoes and asparagus. Topped with red Alaskan king crab.
Classic mac & cheese with Maine lobster knuckle and claw meat.
Angus ribeye (prime marbled cutlet), brisket country gravy, served with roasted garlic mashed potatoes and country green beans.
Gulf red snapper (lightly breaded and sautéed) with jumbo lump crab, grilled asparagus and lemon garlic butter.
22 oz Angus bone-in "Cowboy" ribeye, served with mashed potatoes and grilled asparagus.
Redbird farms grilled chicken, nueske's bacon, romaine, watermelon radish, pickled carrots, yuzu aioli.
Sauteed BBQ shrimp, romaine, avocado, pickled onion, garlic sauce.
Romaine, cucumber, carrot, red onion, watermelon radish, avocado, sharp Cheddar, alfalfa sprouts, pesto, multigrain bread.
Fried green tomato, nueske's bacon, romaine, lemon aioli.
Angus shredded brisket, shiitake mushroom, caramelized onions, cheddar, au jus, horseradish aioli.
Angus beef hamburger patty, sharp Cheddar, refried beans, Fritos, onions, guacamole, salsa.
Classic chicken salad with romaine, celery, rosemary, red grapes, pecans, red onion (all ingredients already mixed with chicken).
Whole Maine lobster served cold & dressed or hot & buttered.
Spicy. 6 gulf shrimp tossed in house-made atomic cocktail sauce.
4 jumbo Texas gulf wild shrimp stuffed with Cheddar and jalapeno, wrapped in nueske's bacon and served with lemon garlic butter.
Fried cornmeal with andouille sausage, cheddar Cheese, bell pepper and corn. Served with remoulade.
Deviled eggs topped with nueske's pecan-candied bacon.
Okra halves fried and served with house made smoked black pepper ketchup.
Lightly seasoned with salt and pepper.
Lightly seasoned with salt, pepper, and olive oil.
Green beans sauteed with tomatoes, shallots and garlic.
Lightly seasoned with salt, pepper, and olive oil.
A dozen fried orders served with tartar sauce.
3 Slices of Thick Cut Nueske's Slab Bacon: 1 each of Spicy, Candied and Regular.
12 oz sparkling rain water, PFAs free.
Regular.
Homemade chocolate brownie with a gooey center, served with blue bell vanilla bean ice cream.
Orange cream push pop.
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Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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