Two pieces. Deep fried spring rolls with crystal bean thread, carrots, cabbage, and mushrooms. Served with sweet and sour sauce.
Two pieces. Soft spring rolls stuffed with shrimp or tofu, vermicelli, carrots, mint leaves, lettuce, and cucumbers. Served with peanut sauce.
Eight pieces. Deep fried tofu served with cucumber salad and sweet and sour sauce topped with peanuts.
Deep fried fish cakes with green beans, basil, and red curry. Served with sweet and sour sauce.
Eight pieces. Deep fried rice balls mixed with red curry, lime leaves, and coconut. Served with chili and sweet and sour sauce.
Golden fried shrimp stuffed with cabbage, crystal bean threads, and carrots rolled in egg roll skin. Served with spicy ginger sauce.
Grilled chicken or pork seasoned with spices on bamboo skewers. Served with cucumber salad and peanut sauce.
Five pieces. Steamed rice tarts filled with pork and scallions. Topped with our special dark sauce.
Shrimps breaded with coconut flakes and coconut milk. Served with ranch sauce.
Steamed vermicelli served with shredded lettuce, cucumbers, carrots, bean sprouts, and cilantro. Topped with ground peanuts served with a vegetable egg roll and sweet and sour sauce.
Combination seafood. Rice noodles flavored in Thai lemongrass hot and sour soup with seafood, tomatoes, onions, and bean sprouts. Topped with green onions and cilantro.
Rice noodles flavored in Thai lemongrass hot and sour soup with tomatoes, onions and bean sprouts. Topped with green onions and cilantro.
Enjoy Coca-Cola'''s crisp, delicious taste with meals, on the go, or to share. Serve ice cold for maximum refreshment.
Diet Cola
Lemon Lime Soda
Lightly fried catfish fillet topped with tomatoes, mushrooms, onions, bell peppers, fresh basil leaves, and Thai spices in tamarind sauce.
Crispy catfish fillet topped with bell peppers in coconut red curry sauce.
Grilled duck breast with red curry, bell peppers, pineapples, tomatoes, and basil leaves.
Stir fried scallops, shrimp, squid, and mussels spices, garlic, fresh basil leaves, bell peppers, mushrooms, and onions seasoned in Thai seasoning.
Stir fried crystal bean threads with shrimp, scallops, squid, New Zealand mussels, mushrooms, carrots, snow peas, and basil seasoned with curry powder.
Green curry with coconut milk, herbs, bamboo strips, fresh basil leaves, zucchinis, and bell peppers.
Red curry with coconut milk, herbs, bamboo strips, fresh basil leaves, zucchinis, and bell peppers.
Yellow curry with coconut milk, potatoes, carrots, onions, and bell peppers.
A mild curry with coconut milk, lime leaves, green beans, and bell peppers.
A mild curry with coconut milk, peanuts, carrots, potatoes, and onions.
Red curry (no coconut milk) with bamboo strips, fresh basil leaves, bell peppers, green beans, and various vegetables.
Thai coconut soup flavored with galangal, lemongrass, lime juice, Thai chilies, and fresh mushrooms topped with cilantro.
A soup with crystal bean thread noodles with napa cabbages, carrots, green onions, cilantro, and fried garlic.
Spicy and tangy Thai broth flavored with coconut milk, lemongrass, lime juice, Thai chilies, onions, tomatoes, and fresh mushrooms. Topped with green onions and cilantro.
Fire pot. Green mussels, squid, scallops, shrimp, fresh basil, onions, ginger, Thai chilies, and lime leaves in a spicy lemongrass broth.
spicy and tangy Thai broth flavoured with lemongrass, lime juice, Thai chilis, onions, tomatoes, and fresh mushroom. topped with green onions and cilantro.
Lettuce, tomatoes, carrots, bean sprouts, cucumbers, and fried tofu. Served with peanut sauce as the dressing.
Served with roasted rice kernals, red onions, green onions, and cilantro in chili lime dressing.
Shredded green papaya seasoned with lime juice, fresh Thai peppers, palm sugar, fish sauce, tomatoes, and garlic topped with roasted peanuts.
Clear bean threads tossed in a wok with shrimp, chicken, red onions, green onions, carrots, peanuts, and tomatoes in chili lime dressing.
Green mussels, squid, scallops, shrimp mixed with red onions, green onions, carrots, and tomatoes in chili-lime dressing topped with peanuts.
Sliced grilled beef sirloin with onions, cucumbers, tomatoes, carrots, and green onions mixed in chili lime dressing.
Stir fried with onions, bell peppers, mushrooms, fresh basil leaves, and thai spices in brown sauce.
Combination of vegetables which includes broccoli, carrots, cabbages, zucchini, snow peas, celery, mushrooms, and baby corn stir fried in brown sauce.
Stir fried with shredded fresh ginger, celery, carrots, onions, mushrooms, and bell peppers in brown sauce.
Stir fried with black pepper, garlic, sweet soy sauce, and seasonings. Served on top of lettuce.
Stir fried with cashew nuts, onions, celery, baby corn, bell peppers, zucchini, and carrots in dark soy sauce.
Stir fried with carrots, bell peppers, onions, straw mushrooms, and celery in sweet and spicy chili sauce.
Stir fried with clear bean threads, eggs, cabbages, onions, green onions, broccoli, and Thai seasonings.
Stir fried with eggplant, onions, bell peppers, mushrooms, fresh basil leaves, and Thai chili brown sauce.
Stir fried with spicy Thai curry, green beans, bell peppers, and Thai seasonings.
Stir fried with mixed vegetables in light seasonings topped with peanut sauce.
Comes with one Pad Thai to share and two Egg Rolls. Serves 2
Thai style fried rice with eggs, tomatoes, carrots, green peas, onions and green onions.
Thai style fried rice with fresh basil, Thai chilies, bell peppers, mushrooms, and onions.
Thai style fried rice with onions, carrots, green peas, and bell peppers flavored with green curry seasoning.
Thai style fried rice with pineapples, raisins, eggs, cashew nuts, carrots, green peas, bell peppers, and onions flavored with yellow curry seasoning.
Thin rice noodles with your choice of meat stir fried with bean sprouts, eggs, and green onions topped with bean sprouts, shredded carrots, and peanuts.
Flat-rice noodles with stir fried with eggs, and Chinese broccoli in brown sauce.
Flat rice noodles with stir-fried with eggs, green onions, and bean sprouts.
Thin rice noodles stir fried with eggs, tofu, bean sprouts, and green onions. Topped with shredded cabbage, carrots, and roasted ground peanuts.
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Hours of Service:
Friday: 5:00pm - 9:45pm
Monday: 5:00pm - 9:45pm
Sunday: 11:00am - 9:45pm
Tuesday: 5:00pm - 9:45pm
Saturday: 11:00am - 9:45pm
Thursday: 5:00pm - 9:45pm
Wednesday: 5:00pm - 9:45pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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