Hilton Austin Airport - Austin, TX

a selection of local artisan cheeses with toast points and chutney

gulf shrimp wrapped in bacon and served with spicy barbecue sauce

crispy gulf blue crab cakes with a citrus aioli and herb salad

house smoked pulled pastured pork in a crispy crust, with salsa verde

lightly breaded, accompanied by citrus aioli, and marinara

caesar or house

avocado, cheddar cheese

chef’s choice

romaine, shaved local asiago and caesar dressing

fresh baby spinach, seasonal berries, candied pecans, texas goat cheese and balsamic vinaigrette

field greens, romaine, garden fresh tomatoes, avocado, egg, bacon, and bleu cheese

red, black and golden quinoa with corn, black beans, cilantro and herbs on a bed of garden greens and seasonal garden vegetables and tequila lime dressing.

pan seared atlantic salmon with roasted fennel and citrus salsa.

with wilted arugula, white wine, and our house made garlic lemon herb butter

a 12oz cut of our branch ranch rib eye topped with caramelized onions.

12 ounces of branch ranch certified angus new york strip. grilled to order with mushroom demi glace.

a texas tradition, fried golden brown and accompanied by cream gravy.

oven roasted natural boneless chicken breast stuffed with farm fresh spinach, sun dried tomatoes and local fresh mozzarella. accompanied by a pesto cream sauce.

boneless pastured pork loin; hand breaded and fried golden brown. served with our spicy green chile sauce.