baby heirloom tomatoes, fresh basil, 25 year old balsamic vinegar
smoked corn broth, fennel, pasilla pepper, grilled sourdough
peach dipping sauce, avocado, serrano chilis
smokey ketchup, fingerling potato chips, fried baby pickles
grilled artichoke, cannelloni beans, sundried tomatoes, preserved lemon vinaigrette
gruyere, provolone, toasted french baguette
spring greens, candied pecans, watermelon radish, wildflower honey & viognier vinaigrette
oven dried tomatoes, garlic confit croutons, truffle aioli, white anchovy vinaigrette
black garlic & applewood bacon vinaigrette, red beets, toasted walnuts, aged white cheddar cracker
pickled mustard seed emulsion, caramelized onion marmalade, ruby red grapefruit
piquello, pepper romesco sauce, grilled baby romaine, black garlic hummus
crispy breast & roasted leg, burnt honey mustard, yuzu vinaigrette, watercress
onion caramel sauce, stoneground pancetta grits
hand made tagliatelle pasta, fontina, tomato, capers, kalamata olives, asparagus
spicy raspberry prickly pear, coconut, orange ginger, pistachio biscotti
chocolate gelato, godiva sauce
over housemade cinnamon pecan ice cream (available evenings only)
housemade lemon ice cream, texas blackberries, grand marnier anglaise
soft vanilla custard, seasonal berries, mango gelatoq
frangelico chocolate layer cake, mascarpone mousse, rich chocolate ganache, vanilla bean ice cream, milk chocolate sauce
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
