lime chicken, monterey jack, caramelized onions, roasted peppers, black beans and cilantro, hearthbaked in our pizza oven. served with housemade ranchito sauce.
topped with blue cheese dressing, nueske’s applewood smoked bacon, chopped egg and tomatoes.
tossed in housemade lemon vinaigrette with sun-dried tomatoes, toasted almonds and shaved parmesan.
diced avocado, sweet white corn, black beans, jicama, bell pepper, cilantro and serrano peppers.
our classic mac ‘n’ cheese lightly fried with panko, served on creamy cheese sauce.
herb cheese focaccia baked in our pizza oven and served with mediterranean olive oil and parmesan.
our twist on hummus, made with tuscan white beans and topped with housemade checca. served with traditional or honey-wheat with whole grain pita, straight from the hearth.
dip into this favorite with friends, or just with tortilla chips. served warm and great for sharing.
this is how we roll! your favorite ingredients of a chicken club sandwich, like nueske’s applewood smoked bacon and melted monterey jack, wrapped in a crispy wonton. served with housemade ranchito sauce and herb ranch.
fresh shiitake mushrooms, water chestnuts and green onions tossed in our spicy ginger soy sauce. chicken, shrimp, or chicken & shrimp.
chinese dumplings topped with sesame seeds and green onions. served with our soy-ginger chili sauce.
wild mushrooms, eggplant, sun-dried tomatoes, caramelized onions, mozzarella and parmesan. served with marinara.
monterey jack and cheddar, corn, black beans, poblanos, red onions and cilantro. served with housemade guac.
peanut sauce, bean sprouts, green onions, carrots, cilantro and mozzarella. served with peanut sauce.
our signature soups served side by side in the same bowl.
our most popular salad since 1985. with our signature bbq sauce, housemade herb ranch and cilantro.
field greens, spinach, warm caramelized peaches, cranberries, red onions, toasted pecans and gorgonzola tossed in housemade white balsamic vinaigrette.
napa and red cabbage, lettuce, chicken breast and wontons tossed with green onions, cilantro, sesame seeds and hoisin ginger vinaigrette.
roasted turkey breast, julienned salami, garbanzo beans, tomatoes, mozzarella and basil tossed in mustard parmesan vinaigrette.
nueske’s applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, basil and gorgonzola with housemade herb ranch or blue cheese dressing. try it with fresh beets.
warm artichoke hearts, asparagus, eggplant, red and yellow peppers, corn and sun-dried tomatoes served over cool romaine, avocado and housemade dijon balsamic vinaigrette.
one of a kind, with roasted butternut squash, dates, avocado, toasted almonds, beets, chopped egg and cranberries. tossed with housemade champagne vinaigrette.
crisp veggies and cilantro with chicken and the crunch of peanuts, wontons and rice sticks. tossed in thai peanut dressing.
a right-coast classic with a left-coast makeover. grapes, green apples, candied walnuts, crisp celery, field greens and gorgonzola tossed with housemade dijon balsamic vinaigrette.
with shaved parmesan and housemade garlic butter croutons.
bosc pears, candied walnuts and field greens tossed in housemade dijon balsamic vinaigrette.
our super-grain salad with asparagus, sun-dried tomatoes, red onion, toasted pine nuts and feta tossed in our housemade champagne vinaigrette.
spicy poblano stuffed with chicken, cheese, corn & black bean salsa, wild mushrooms, spinach and eggplant. topped with housemade avocado salsa verde and cilantro.
sautéed with lemon, garlic and white wine tossed with zucchini ribbons, fettuccine, parsley and parmesan.
marinated grilled chicken breast with pan-roasted vegetables and our housemade argentinean inspired chimichurri sauce.
roasted on a cedar plank in our hearth oven with smoked paprika and lime. served with white corn and spinach succotash topped with feta.
the classic. italian tomatoes with fresh mozzarella, basil and parmesan.
crisp lettuce, tortilla strips and ranch, top this hearth-baked crust with layers of black beans and melted cheddar and monterey jack. served with flame-roasted salsa.
this macho pizza is loaded with italian sausage, pepperoni, canadian bacon, spicy capicola ham and salami.
oven-roasted artichoke hearts, roasted garlic, sautéed spinach, mozzarella and parmesan
high in style and taste. bosc pears, sweet caramelized onions and hazelnuts, topped with chilled field greens in housemade gorgonzola ranch.
can’t decide between salad and pizza? have it all! chilled crisp greens, radicchio and tomatoes on a caramelized parmesan pizza crust.
spicy marinara, italian sausage, spicy capicola ham, salami, mozzarella, shaved parmesan, basil and oregano. rustic meets refined.
even your friends will love this jerk. spicy sweet caribbean sauce, authentic jamaican spices, nueske’s applewood smoked bacon, onions and bell peppers.
our legendary bbq sauce, smoked gouda, red onions and cilantro transform this original to iconic
our original bbq chicken pizza with fresh pineapple.
chipotle adobo sauce, fire-roasted poblanos and monterey jack. topped with roasted corn & black bean salsa, cilantro and lime crema.
peanut sauce, chicken and thai veggies on a pizza - a little unexpected? yes. yummy? definitely.
slow-roasted pulled pork and housemade cilantro pesto. served with seriously spicy habanero salsa.
get instant vip status with this club. nueske’s applewood smoked bacon, chicken and mozzarella, hearth-baked then topped with avocado and chilled lettuce tossed in mayonnaise.
cremini, shiitake, portobello and white mushrooms, mozzarella and wild mushroom walnut pesto.
italian sausage, pepperoni, mushrooms, mozzarella, onions, green peppers, olives and tomato sauce.
mushrooms, pepperoni, italian sausage, mozzarella and tomato sauce. we like to call it “mupesa” (mup-suh).
america’s favorite pizza. trust us…we checked online ;-)
always a good standby.
say aloha to pineapple and canadian bacon, eh?
mozzarella, ricotta, parmesan, pecorino romano, sautéed spinach and roasted garlic.
cheese pizza - all grown up. sliced tomatoes, basil, fresh mozzarella, monterey jack, smoked gouda, mozzarella and pecorino romano.
decked out with fresh vegetables! baby broccoli, eggplant, corn, red onions, mushrooms, sun-dried tomatoes, mozzarella and tomato sauce. we love it on honey-wheat with whole grain crust.
our creamy jalapeño lime sauce with spinach fettuccine, onion, bell peppers and cilantro. if you don’t love it, you haven’t tried it yet.
fresh asparagus, spinach, housemade checca and parmesan.
blackened chicken and shrimp, crawfish, andouille sausage and tasso ham in our spicy cajun sauce.
stuffed with asiago, mascarpone, ricotta and parmesan tossed in pomodoro cream sauce with basil
freshly made basil pesto cream sauce with sun-dried tomatoes and parmesan.
a chinese classic with garlic, green onions, peanuts and hot red chilies.
flame-kissed italian tomatoes, garlic and basil.
the ultimate roasted garlic parmesan cream sauce.
our slowly simmered traditional meat sauce sprinkled with parmesan and parsley.
panko-crusted chicken breast topped with arug
pan-roasted chicken breast with spaghettini, lemon, capers and cream.
slow-roasted pork topped with housemade avocado salsa verde, red onions and cilantro.
panko-crusted ono, shredded cabbage and ranchito sauce.
grilled bell peppers, wild mushrooms and melted cheese with field greens, tomatoes and housemade sun-dried tomato aioli.
this club is jumpin’…with avocado and nueske’s applewood smoked bacon! customize with chicken or turkey breast.
with shaved parmesan, lettuce and tomatoes.
spicy capicola ham, salami and pepperoni with mozzarella, basil and lettuce with mustard parmesan vinaigrette.
the classic you crave, frosted with hand-whipped vanilla bean cream cheese and white chocolate curls.
this cool dessert never goes out of style. on a graham cracker crust with housemade whipped cream.
warm chocolate cake served with triple-thick hot fudge and vanilla bean sauce.
trust us. just try it.
italian for “lift me up,” this dessert will lift your spirits with sweet italian cream cheese and marsala custard between layers of espresso and rum-soaked lady fingers.
baileys irish cream, kahlúa, grand marnier
jameson irish whiskey, sugar
awake (black tea), earl grey, zen (green tea with mint + lemongrass), calm (caffiene-free chamomile)
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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