Zuzu Pu Pu Platter

grape leaves, spinach dumplings, empanadas, brik, kibbeh mishi, choice of chicken, lamb, or beef kebabs, hummus, baba ganooj, harissa & whipped garlic.

Vegetarian Pu Pu Platter

all our dips, plus spinach dumplings, meatless grape leaves, falafel, platanos fritos, tabooly, black olive pate & labenah. (also available vegan.)

Tabouly

fresh chopped parsley, tomatoes, onions, mint & lemon juice.

Platanos Fritos

fried plantains chips served with guacamole, pico de gallo, & cliantro-lime sour cream.

Grape Leaves

choice of vegetarian or lamb.

Falafel

served with tahini sauce.

Black Olive Pate & Labenah

ground black olives & middle eastern spreadable yogurt cheese.

Spinach Dumplings

(3) spinach, feta, & garlic in a deep fried pastry.

Empanadas

(3) deep fried turnovers filled with spiced meat.

Brik

tender chicken with onions & garlic in deep fried rolls. grilled eggplant & ground meat 8 sauteed minced meat dressed with mint yogurt sauce.

Kibbeh Mishi

(3) ground lamb fried in cracked wheat batter served with mint yogurt.

Kebabs

choice of two: beef, lamb, or chicken.

Calamari

sauteed calamari in a light & spicy tomato sauce.

Sumac Rock Shrimp

sauteed in a savory red sauce & served over falafel.

Hummus

served with pita.

Baba Ganooj

served with pita.

Harrisa

served with pita.

Whipped Garlic

served with pita.

Cilantro-Lime Sour Cream

served with tortilla chips.

Pico De Gallo

served with tortilla chips.

Guacamole

served with tortilla chips.

Spinach & Beet Salad

Fattoush Salad

Lamb Chops

delicate lamb chops served on a bed of spinach with grilled eggplant moussaka.

Pork Loin

tender pork loin served with hot & tangy vinegar-barbecue sauce, mashed potatoes & seared spinach with bacon.

Fried Chicken W/ Salsa Verde

fried chicken with rice, black beans, string beans & picante salsa verde.

T-Bone Steak

t-bone steak. cooked to order and served with asparagus & mashed potatoes.

Haddock

grilled or fried haddock with mango salsa, asparagus & cous cous.

Salmon Fillet

served on a bed of rice pilaf, with string beans & choice of spicy yogurt or red salsa criolla.

Tlc Shrimp

tequila-lime and cilantro shrimp served in a rice bowl with black beans, pico de gallo, picante salsa verde and fried plantain chips.

Seafood Tagine

salmon, scallops, mussels, shrimp & calamari in savory red sauce.

Vegetable Tofu Tagine

served with seasoned vegetables & savory sauce.

Moroccan Garden Cous Cous Tagine

served with a seasoned assortment of vegetables & herbs.

Bakalava with Fresh Fruit

Chocolate Bakalava Sundae with Ice Cream

Chocolate Cake

Cheese Cake with Fresh Fruit

Homemade Flan