Guacamole covered with our award-winning, queso and topped with pico de gallo

Our Kerbey Queso mixed with black beans

Served with Chipotle Aioli

Avocado, tomato, garbanzo beans, kalamata olives, tabbouleh, red onion, hard-boiled egg, feta cheese

Vegetarians rejoice! Quinoa and black bean corn pico atop mixed greens, queso fresco, tomato, avocado, jicama, carrots and cabbage. Served with cilantro-lime vinaigrette

Grilled chicken*, avocado, bacon*, blue cheese crumbles, red onion, tomato and hard-boiled egg

Grilled chicken* breast with black bean corn pico, tomato, avocado, carrot, cabbage, cheddarjack, tortilla strips. Tossed in our delicious cilantro-lime vinaigrette

Mozzarella, bacon*, chipotle aioli. Available with grilled or fried chicken* breast

Fried chicken breast* tossed in Cajun hot sauce, topped with cole slaw, mozzarella cheese, avocado and jalapeño remoulade. Served on a bistro bun

Turkey with mozzarella, avocado, lettuce and tomato

Basil pesto, tomato, mozzarella

Locally-made Good Seed Burger, crafted with coriander, sprouted lentils and chia seeds

An all-natural ground beef* and pork* burger blended with guajillo pepper. Topped with queso fresco, avocado, pico de gallo, cilantro and jalapeño remoulade

Seared bison* and jalapeno burger topped with blue cheese crumbles, lettuce, tomato, grilled red onion and Cajun hot sauce

Mouthwatering all-natural Creekstone Farms' beef* with cheddar cheese and bacon*

Herbed lamb* burger with tomato, red onion, feta cheese and tzatziki sauce

A mixture of all-natural pork* and beef*, peppers, celery and spices wrapped in bacon* and topped with red bell pepper tomato sauce. Served with bacon-cheddar* mashed potatoes and our seasonal vegetable

All-natural Black Angus steak* fried to perfection. Served with bacon-cheddar* mashed potatoes, collard greens, a scratch-made biscuit and bacon* peppered gravy

All-natural chicken* breast battered and fried atop three-cheese green chile macaroni. Baked to perfection with bread crumbs and parmesan cheese

A traditional favorite! All-natural chicken* breast battered and fried. Served with bacon-cheddar* mashed potatoes, collard greens, a scratch-made biscuit and bacon-peppered* gravy

All-natural chicken* breast, steamed spinach, tomato, kalamata olives, feta cheese. Served with hummus, tabbouleh, tzatziki sauce and grilled pita bread

All-natural chicken* breast, basil pesto, mozzarella cheese and bacon atop sautéed balsamic tomatoes. Served with bacon-cheddar* mashed potatoes and our seasonal vegetable

Two tacos layered with our grilled catch of the day, lettuce, avocado, cilantro-lime vinaigrette and pineapple mango pico

Two tacos with authentic Oaxacan style pulled pork* marinated in achiote sauce and topped with citrus marinated onions, radish, cilantro and queso fresco

Two tacos filled with crispy, fried avocados, refried black beans, jicama, lettuce, pico de gallo and chipotle ranch dressing

Two chicken* or cheddarjack enchiladas with your choice of sauce. Served with rice, black beans, sour cream and guacamole

Spicy Chicken Tortilla, Veggie Chili

Poblano Caesar or House Salad

Garlic mashed potatoes, Steamed spinach, Seasonal vegetable, Collard greens

Coke, Diet Coke, Sprite, Dr. Pepper

Black Cherry, Blueberry, Root Beer, Mandarin Orange

Crispy corn tortilla strips tossed with verde sauce then topped with two over easy eggs*, queso fresco, onion, sour cream and cilantro. Served with refried black beans and rice

A scratch made biscuit topped with poached eggs*, chicken fried chicken* breast, hollandaise* sauce and citrus marinated onions. Finished with green chile sauce and served with one Breakfast Side

English muffin layered with scrambled eggs*, bacon*, tomato, avocado and queso. Served with two Breakfast Sides

Eggs* scrambled with homefries, mushroom, tomato, green onion and cheddarjack. Served with two Breakfast Sides

French Toast, two eggs* and choice of fruit, bacon* or all-natural sausage*

Eggs* scrambled with pico de gallo, tortilla chips and cheddarjack. Served with black beans, rice and choice of sauce. Tortillas available on request

French Toast and Migas served with your choice of sauce

Two eggs* and choice of bacon* or all-natural sausage*. Served with two Breakfast Sides

Tofu scrambled with seasonal fresh veggies and nutritional yeast. Paired with our weekly special vegan pancakes and two Good Seed breakfast patties

Iced Regular or Mint Hibiscus, Selection of Hot Teas

2%, soy or chocolate

Homefries, bacon*, green onion, cheddarjack, sour cream

Shredded chicken* and cheddarjack topped with verde sauce

A hearty blend of green bell pepper, green onion, mushroom, avocado, cheddarjack

All-natural ham and cheddarjack mixed with fresh green onion, green bell pepper, mushroom

Grilled portobello mushroom, red bell pepper, feta cheese, basil pesto

Avocado and cheddarjack, topped with fresh tomato, kalamata olives and scratch made sour cream sauce

Our signature breakfast. Two eggs*, two half size pancakes, fruit, bacon* and all-natural sausage*. A taste of everything!

A unique treat. Choice of all-natural sausage* or veggie chorizo with egg*, tomato, potato and mozzarella in a cayenne tortilla. Served with sour cream, pico de gallo and guacamole

Two eggs*, two half size pancakes and choice of fruit, bacon* or all-natural sausage*

Two eggs*, two scratch-made biscuits, all-natural sausage with bacon* peppered gravy

Pick three ingredients: Eggs*, bacon*, potato, sausage*, cheddarjack

Texas toast with powdered sugar and cinnamon

Buttermilk, gingerbread, apple whole wheat, blueberry, weekly or vegan special

Ask your server for our weekly special

Brownie served warm, vanilla ice cream, chocolate sauce, strawberries and whipped cream

Tootie's secret crust, fresh apples, brown sugar and cinnamon

Ask your server about our seasonal dessert

A classic vanilla New York Cheesecake

Ask your server about the rotating fresh baked cake. Vegan Friendly!

Try it with cranberry or grapefruit juice for a refreshing twist!

Try it with cranberry or grapefruit juice for a refreshing twist!

Two fresh-cooked jalapeño corn cakes topped with grilled steak* and poached eggs*. Topped with our famous queso and pico de gallo.

A scratch made biscuit topped with fried chicken breast*, poached eggs*, hollandaise sauce* and citrus marinated onions. Finished with green chile sauce.

Toasted French bread topped with Cuban pulled pork*, poached eggs*, hollandaise sauce*, bacon, cilantro, onion and fried plantains.

This hearty and healthy platter comes with two scrambled eggs*, fresh avocado and a link of jalapeno sausage*. Served with marble rye toast and a spring mix topped with tomato, pumpkin seeds and strawberries then drizzled with orange vinaigrette.

A new take on a Kerbey favorite! A toasted English muffin topped with scrambled eggs*, tomato, bacon* and fried avocado slices then covered with our famous queso. Served with two Breakfast Sides.

A corn tortilla topped with refried black beans, two over-hard eggs*, ranchero sauce, green peas, thinly sliced ham, queso fresco, cilantro, onion and avocado. Topped with fried plantains and served with one Breakfast Side.

A heaping bowl of Greek yogurt, organic granola, bananas and strawberries drizzled with honey and served with two slices of homemade pumpkin bread.

The New World Bakery's brioche bread dipped in our pumpkin French toast batter. Served with two eggs* and your choice of bacon* or all-natural sausage*.

Kerbey's Pumpkin French Toast served with our signature migas.

Crisp pita bread layered with house-made hummus, roasted eggplant, tomato, onion and garlic. Topped with basil pesto and parmesan.

Italian Rustic bread topped with green chile pumpkin pesto and grilled to perfection with creamy Asadero and mozzarella cheeses. Served with tomato fennel soup; topped with pumpkin seeds.

Grilled chicken breast* with black bean corn pico, tomato, avocado, carrot, cabbage, cheddarjack cheese and crispy tortilla strips. Tossed in cilantro-lime vinaigrette.

Vegetarians Rejoice! A mix of quinoa and black bean corn pico, queso fresco, tomato, avocado, jicama, carrots and cabbage. Served with cilantro-lime vinaigrette.

A spring mix salad topped with avocado, tomato, garbanzo beans, kalamata olives, tabbouleh, red onion, hard-boiled egg and feta cheese.

Our Texas twist to the traditional Reuben includes corned beef, swiss cheese, creole mustard, sauerkraut and jalapeño remoulade on marble rye.

A Panini filled with Cuban pulled pork*, sliced ham, swiss cheese, Creole mustard and spicy pickle relish on Italian Rustic bread.

The favorite is back! Italian Rustic bread filled with crisp bacon*, grilled pear, aged white cheddar and garlic basil aioli grilled fresh on the Panini press.

A half-pound Black Angus beef* burger topped with bacon*, aged white cheddar, green chile sauce and an over-easy egg*. Served on a bistro bun.

An all-natural burger blended with ground beef*, pork* and guajillo pepper sauce. Topped with queso fresco, avocado, pico de gallo, cilantro and jalapeño remoulade. Served on a bistro bun.

An all-natural herbed lamb* burger with tomato, red onion, feta cheese and tzatziki sauce. Served on a bistro bun.

A seared bison* and jalapeño burger topped with blue cheese crumbles, lettuce, tomato, grilled red onion and Cajun hot sauce. Served on a bistro bun.

Fried chicken breast* tossed in Cajun hot sauce, topped with cole slaw, mozzarella cheese, avocado and jalapeño remoulade. Served on a bistro bun.

Two tacos stuffed with pork loin marinated in our smoky-citrus pastor sauce then topped with pineapple, cilantro and onion.

Two tacos with Guajillo marinated chicken breast*, lettuce, avocado, pineapple mango pico, queso fresco and cilantro.

Two tacos filled with crispy, fried avocados, refried black beans, jicama, lettuce, pico de gallo and chipotle ranch dressing.

Two tacos with authentic Oaxacan style pulled pork* marinated in achiote sauce and topped with citrus marinated onions, radish, cilantro and queso fresco.

Two tacos layered with our grilled catch of the day, lettuce, avocado, cilantro-lime vinaigrette and pineapple mango pico.

A southern classic with all-natural chicken* and Pederson's jalapeño sausage* blended with Cajun spices. Served with French bread.

All-natural beef tips*, apricot, ginger, garbanzo beans, carrot and tomato stewed in Moroccan spices. Served with curried mashed potatoes and warm pita.

Jalapeño corn cakes topped with steak, black bean corn pico, queso fresco and chipotle mayo. Served with guacamole, pico de gallo and rice.

Italian Rustic bread topped with green chile pumpkin pesto and grilled to perfection with creamy Asadero and mozzarella cheeses. Served with tomato fennel soup; topped withpumpkin seeds.

A mixture of all-natural pork* and beef*, peppers, celery and spices wrapped in bacon* and topped with red bell pepper tomato sauce. Served with bacon-cheddar* mashed potatoes and our seasonal vegetable.

Crisp pita bread layered with house-made hummus, roasted eggplant, tomato, onion and garlic. Topped with basil pesto and parmesan.

All-natural chicken breast* battered and fried atop three-cheese green chile macaroni. Baked to perfection with bread crumbs and parmesan cheese.

A traditional favorite! All-natural chicken* breast battered and fried. Served with bacon*-cheddar mashed potatoes, collard greens, a scratch made biscuit and bacon-peppered* gravy.

All-natural Black Angus steak* battered and fried. Served with bacon*-cheddar mashed potatoes, collard greens, a scratch made biscuit and bacon-peppered* gravy.

Vegetarians Rejoice! A mix of quinoa and black bean corn pico, queso fresco, tomato, avocado, jicama, carrots and cabbage. Served with cilantro-lime vinaigrette.

All-natural chicken* breast, basil pesto, mozzarella cheese and bacon* atop sautéed balsamic tomatoes. Served with bacon-cheddar* mashed potatoes and our seasonal vegetable.

One egg with bacon or fruit and choice of toast, pancake or French toast.

Served with cinnamon, raisins, and two triangles of toast.

Choice of one buttermilk, apple whole wheat, gingerbread, blueberry, or special cake of the day.

Four triangles of French toast topped with cinnamon and powdered sugar.

Cheddar cheese served on grilled sourdough or whole wheat bread.

All natural ground beef patty. Served with mayo or mustard on a soft white bun.

Grilled all natural chicken breast. Served with mayo or mustard on a bistro bun.

Served on whole wheat bread with grape jelly.

Black beans and cheddarjack cheese served in a flour tortilla with a side of Mexican rice.

Shredded chicken and cheddarjack cheese served in a flour tortilla with a side of Mexican rice and black beans.

Cheddarjack cheese rolled in a corn tortilla with ranchero sauce on the side. Served with Mexican rice and black beans.

Cheddarjack cheese melted in a tortilla.

corn tortillas only

no sour cream sauce

no sour cream sauce

no sour cream sauce

no tabbouleh

no pita or tabbouleh

gf bread

no sour cream sauce, corn tortillas

gf pancakes

corn tortillas only

gf bread

no sour cream sauce

gf pancakes

gf bread

gf bread, no sour cream sauce, corn tortilla

no chipotle aioli

no cheese

no sour cream sauce or cheese

no cheese or tzatziki

no cheese or chicken

no cheese, no egg

tofu scramble or veggie chorizo

no cheese or sour cream sauce

tofu scramble, no cheese

tofu scramble, no cheese or pesto

tofu scramble, no cheese or sour cream sauce

tofu scramble, no cheese

no cheese