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from Quack's Bakery, Celeste's Best, and Rockstar Bagels. Available daily!
Fresh mozzarella and basil pesto grilled on ciabatta. A fresca of onion, tomato, and greens applied after grilling.
Grilled chicken, chipotle pesto, and provolone grilled on ciabatta. A fresca of onion, tomato, and greens applied after grilling.
Spicy cranberry jelly, havarti cheese, turkey, grilled on ciabatta. A fresca of onion, tomato, and greens applied after grilling.
Smoked salmon, cream cheese, capers, grilled on ciabatta. A fresca of onion, tomato, and greens applied after grilling.
Turkey, brie, basil pesto, grilled on ciabatta. A fresca of onion, tomato, and greens applied after grilling.
Cheddar, provolone, and feta grilled on ciabatta.
Mixed field greens, kalamata olives, red onion, cherry tomatoes, and feta cheese. Served with a side of house made balsamic vinegarette.
Mixed field greens, dried cranberries, walnuts, cherry tomato, red onion, and feta cheese. Served with a side of house made balsamic vinegarette.
STYLE: Sweet Stout Our cream stout, is an indulgent beer brewed with generous amounts of English chocolate and roasted malts, as well as the traditional addition of lactose. Our stout, however, parted ways with tradition when we added over 20 pounds of Cascabel peppers to the beer. Cascabel peppers, also called Guajillo, are characterized by their earthy character and deep, smooth spiciness. The peppers were de-stemmed by hand and added to the beer post-fermentation to achieve their most potent flavor potential. They add hints of raisins and berries to the beer, as well as a subtle tingling spiciness that washes away with each gulp.
STYLE: Belgian White (Witbier) Made in the style of the Belgian wheat beers that are so refreshing, the (512) Wit is a hazy ale with coriander and domestic citrus peel aromas. 50% US 2-row malted barley and 50% US unmalted wheat and oats make this a light, crisp ale suited well for warmer weather.
STYLE: Belgian White (Witbier) Made in the style of the Belgian wheat beers that are so refreshing, the (512) Wit is a hazy ale with coriander and domestic citrus peel aromas. 50% US 2-row malted barley and 50% US unmalted wheat and oats make this a light, crisp ale suited well for warmer weather.
STYLE: Belgian Ale Black Rhino is an earthy ale with hints of coffee and cocoa that pours as dark as the name we gave it. Don't let the name fool you. This dark ale is surprisingly smooth and easy drinking. It pairs well with salty appetizers, bold musky cheeses, and wild game dishes
STYLE: Belgian White (Witbier) This ale has a well-rounded aroma of citrus notes, clove, and apple. It is refreshing and soft, with balanced hints of bitter orange peel and coriander. It finishes dry and clean, making it perfect for pairing with lighter foods such as mussels, salmon, and chicken
STYLE: Bière de Garde Black Rhino is an earthy ale with hints of coffee and cocoa that pours as dark as the name we gave it. Don't let the name fool you. This dark ale is surprisingly smooth and easy drinking. It pairs well with salty appetizers, bold musky cheeses, and wild game dishes
STYLE: India Pale Ale (IPA) If you have fallen for the IPA style like we have, Big Eye will be a welcome addition to your repertoire. You'll revel in Big Eye's bitter, hoppy flavor thanks to the American Columbus and Centennial hops that are used to flavor and dry hop our flagship IPA. We thank our hops every day that the English loved their bittersor else the IPA style may not have been born to help the beer survive the journey from Cape Hope to India back in the 18th century
STYLE: India Pale Ale (IPA) This hoppy American IPA is a full bodied beer brewed American pale and crystalmalts, and heavily hopped with Chinook, Cascade, Columbus and Centennial. There's a trophy in every glass. 2009 Great American Beer Festival® American-Style Strong Pale Ale GOLD; 2009 Colorado State Fair Best of Show; 2006 Great American Beer Festival® American-Style Strong Pale Ale SILVER; 2005 Great American Beer Festival American-Style Strong Pale Ale - SILVER; 1999 Great American Beer Festival India Pale Ale - GOLD
STYLE: Wheat Ale With roots in two of today's most popular brewing styles, 80-Acre Hoppy Wheat Beer is the result of careful cultivation by our brewers and cellarmen. Their efforts to craft a hybrid yielded a bumper crop of flavor; a delightfully distinctive ale with the aroma of an IPA and the refreshing taste of a wheat beer
STYLE: Porter With a dark beer as our first and flagship brand, Black Butte defined Deschutes as a radical player. A slight hop bitterness up front enhances the distinctive chocolate and roasted finish. It's prized for its creamy mouthfeel and intense complex flavors
STYLE: Premium Bitter/ESB Bottle & keg (USA); Pasteurised. First brewed in 1971. Ingredients: Pale Ale malt, Crystal malt and Maize; Target, Challenger, Northdown and Goldings hops. Brewed at 5.5% ABV in cask and 5.9% ABV in bottle, ESB is a true liquid legend, and should be savoured as such. ESB has a wonderful rich mahogany appearance. Taking in the nose, the beer is bursting with cherry and orange, balanced by soft malty toffee and caramel notes. The flavour delivers everything you would expect from such a full-bodied ale. The unique blend of Northdown, Target, Challenger and Goldings hops imparts grassy, peppery notes on the tongue along with intense citrus fruit characters of grapefruits, oranges and lemons. The blend of Pale Ale and Crystal malts in the brew give a biscuity, toffee element to the beer. A smooth, mellow bitterness lingers on the palate to give a superbly satisfying finish
STYLE: India Pale Ale (IPA) An instant classic, Union Jack is the recipient of numerous awards including back to back wins at the Great American Beer Festival. Union Jack is abound with hop aroma and character. In fact this well balanced, west coast IPA is dry hopped 3 separate times, each lot giving it more and more of the grapefruit citrus hop aroma and flavor it is known for. Overall it utilizes over 4 pounds of pacific northwest hops per barrel
STYLE: Imperial Stout A fine companion to end a meal or relax in front of the hearth with, this robust ale will cellar well for years. Brewed with ten varieties of malted barley this stout is extremely smooth, complex and rich in body. We recommend serving at cellar temperature. Sit back and enjoy its richness and complexity, you're about to drink the ultimate winter warmer
STYLE: Belgian Strong Ale
STYLE: Cider
STYLE: Oktoberfest/Märzen Hoss is based on the Märzen lagers of Germany. Rich, layered malt notes, with some hints of cherry and dark notes, dominate while the unique addition of rye imparts a slightly earthy, spicy character. Hoss finishes crisp and dry, and its brilliant red-orange color is a toast to the late-summer sunsets that make the perfect backdrop for this beer
STYLE: India Pale Ale (IPA)
STYLE: American Pale Ale This is not the original Pale Ale as brewed in far away 1993 in the back of the Old House of Richards Building in West Marin hamlet of Forest Knolls right next to little Lagunitas. It is way better. Back then the beer tasted like broccoli and kerosene and the carbonation ate right through and drained your stomach into your gut...
STYLE: American Dark Lager Brewed with 100% German and Czech malts, but styled as a Vienna
STYLE: German Hefeweizen Has a cloudy, straw-colored appearance with a thick, creamy head
STYLE: Doppelbock
STYLE: Spice/Herb/Vegetable
STYLE: American Pale Ale American pale ale with significant malt and hops. Made with whole hops for a clean fresh finish... Revelations 6:8
STYLE: American Pale Ale Brewed with hefty amounts of European malts and four kinds of American hops, it delivers a blast of hop aromas, a rich middle of malt and hops, and a thrilling finish. It weighs in at 6.5 % alcohol by volume. Why squeeze such a big brew into a little can? Because we think fun in the great outdoors calls for great beer. Our cans go where bottled beers can't, where flavorless canned beers don't belong. And no matter where you drink Dale's Pale Ale, our can protect it from light and oxidation far better than bottles do. Northern Brewer for bittering, Cascade and Columbus for flavor, and a big, post-boil addition of Centennial for aroma
STYLE: American Strong Ale Our "Velvet M-80" is a hefty, dry hopped double-red ale with a nose full of aroma, a sticky mouthfeel, a malty middle and unctuous hop flavors. G'Knight sports a surprisingly sensuous finish for a beer of its size (8.7% ABV, 60 IBUs). It's brewed in tribute to a fellow Colorado craft beer pioneer and Vietnam vet who died fighting a 2002 wild fire outside of our Lyons hometown. For all the details behind this tribute follow this link to www.N3978Y.com. G'Mornin'. G'Day. G'Knight
STYLE: Golden Ale/Blond Ale Peacemaker is a simple beer taken seriously. It's a light, flavorful, session beer. We see it as a "gateway beer" to craft brewing. Or, after you've had a few bolder brews and it's time to downshift pick up a Peacemaker. It's Light, Balanced, and Smooth. Hops: Newport, Centennial, East Kent Golding Malts: Pils, C-40 Yeast: American Ale
STYLE: Sour Red/Brown Petrus Aged Red is constructed from a base of Double Brown Ale. 15% Petrus Aged Pale is added to provide a dry character to the brew and give it a slight sour essence. Finally the brewer adds fresh cherries, which are evident in the rich thick head. Petrus Aged Red is a perfect blend of sweet and sour with a cherry undertone which makes this brew remarkably drinkable at 8.5% ABV
STYLE: Imperial Stout Coffee Noir is Prairie Noir kicked up a notch! Whole roasted espresso beans are added to the barrels in order to enhance the roasted and chocolate malt flavors in this intense beer
STYLE: Golden Ale/Blond Ale A rich, creamy golden colored ale fermented at a cool temperature to give a clean finish. Hints of yeasty bread and a touch of hops combine to make a beer that is truly more than the sum of its parts. Malt: Rahr Special Pale,Wyermann Vienna Hops: German Tradition, Sterling Yeast: California Ale
STYLE: Imperial/Double IPA To our hop ranchers, who coax and cultivate our enticing and flavorful hops, we raise this glass. Selecting the finest varieties in their natural, whole flower form, we craft our Hop Ranch Imperial India Pale Ale, as a celebration of their successes. Pungent, floral and intense, this represents America's best, in every relaxing sip. Composition: Malt: Pilsner Hops: Mosaic and Azacca ABV: 9.0% Flavor This powerful brew features full, juicy hop character, while expressing notes of mango, pineapple and the pleasantly sharp, biting edges of tart citrus fruit. Food Pairings Hot wings, curry, bold cheeses Availability Winter seasonal available in 12oz. bottles and on draft
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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