Main St Pizzeria & Beer Garden - Buda, TX

Our NY style pizzas are hand-tossed thin crust. The crust is thick and crisp only along its edge, yet soft, thin, and pliable enough beneath its toppings to be folded in half to eat.

Our NY style pizzas are hand-tossed thin crust. The crust is thick and crisp only along its edge, yet soft, thin, and pliable enough beneath its toppings to be folded in half to eat.

Sicilian-style crust over an inch in depth. Made for the largest of appetites.

Sicilian-style crust over an inch in depth. Made for the largest of appetites.

For our health-conscious guests, we offer a gluten-free pizza made with gluten-free flours and starches, because enjoying shouldn't be a sacrifice.

This guiltless 10" masterpiece allows you to enjoy all of the goods without remorse. Gluten-free.

This heartily crusted, deep-dish creation has a generous pepperoni layer just above the base, topped with cheese, a savory sauce, and with an additional layer of nickel pepperoni.

This heartily crusted, deep-dish creation has a generous pepperoni layer just above the base, topped with cheese, a savory sauce, and with an additional layer of nickel pepperoni.

New York style pie with artichoke hearts, hot cherry peppers, crimini mushrooms and diced red onions. Smothered in a delicious combination of melted cheese and spicy marinara.

New York style pie with artichoke hearts, hot cherry peppers, crimini mushrooms and diced red onions. Smothered in a delicious combination of melted cheese and spicy marinara.

This meat-lover's pie is loaded with Italian sausage, mini Italian meatballs, pepperoni and salami.

This meat-lover's pie is loaded with Italian sausage, mini Italian meatballs, pepperoni and salami.

This pie is for those that enjoy a little smoke, topped with hot capicola, cured and smoked, prosciutto and salami, served with fresh garlic and basil.

This pie is for those that enjoy a little smoke, topped with hot capicola, cured and smoked, prosciutto and salami, served with fresh garlic and basil.

Margherita-style bliss, with fresh mozzarella, basil, slow-roasted tomatoes in oil and served in a light rojo sauce with a balsamic drizzle.

Margherita-style bliss, with fresh mozzarella, basil, slow-roasted tomatoes in oil and served in a light rojo sauce with a balsamic drizzle.

Marinated seasonal tomatoes, fresh mozzarella, fresh basil, balsamic glaze on crostini.

Baked from scratch and hand-rolled with fresh mozzarella and heaping portions of pepperoni. Served with marinara or house-made ranch dressing.

Main street's hot wings come in lemon pepper, buffalo, reaper (for the thrill-seekers), garlic parmesan, honey-chipotle BBQ, sweet ginger teriyaki, mango habanero, and chef's choice.

Main street's hot wings come in lemon pepper, buffalo, reaper (for the thrill-seekers), garlic parmesan, honey-chipotle BBQ, sweet ginger teriyaki, mango habanero, and chef's choice.

Garlic bread "knots" with fresh Italian cheeses, pepperoni salt, and marinara.

A classic, Italian-style Gulf coast calamari, lightly breaded and fried crisp, served with house-made marinara and spicy aioli.

Bella mushroom caps stuffed with a decadent artichoke and melted Italian cheese combination.

Tomato soup topped with basil and a balsamic drizzle.

Fresh cut romaine lettuce, tossed in house-made Caesar dressing, and topped with shaved parmesan cheese and baked croutons.

Fresh cut romaine lettuce, tossed in house-made Caesar dressing, and topped with shaved parmesan cheese and baked croutons.

A bed of seasonal mixed greens, with diced tomatoes, crisp slices of cucumber, julienne carrots, and red onions, topped with shredded mozzarella.

A bed of seasonal mixed greens, with diced tomatoes, crisp slices of cucumber, julienne carrots, and red onions, topped with shredded mozzarella.

A flavorful combination of seasonal tomatoes and fresh mozzarella medallions, topped with shredded basil and a balsamic drizzle.

A flavorful combination of seasonal tomatoes and fresh mozzarella medallions, topped with shredded basil and a balsamic drizzle.

A crisp wedge of iceberg lettuce, covered in blue cheese dressing and topped with cherry tomato halves, bacon, and diced red onions.

Mixed greens topped with black olive, mozzarella, salami, prosciutto, capocollo, tomato, red onion, and pepperoncini served with house-made spicy Italian vinaigrette.

Stuff your pizza shell with three fillings of your choice. Served with marinara or ranch.

House-made meatballs topped with fresh mozzarella, and marinara. Served with a side of kettle chips

Sauteed artichokes, red onion, roasted tomatoes, and garlic on a bed of pasta mixed in our pesto sauce. Vegetarian.

Linguine pasta cooked to perfection in our scratch-made marinara, topped with chopped parsley and shredded parmesan.

A heaping portion of fettuccine pasta smothered in Main Street's own, creamy Alfredo sauce and topped with chopped parsley and shredded fresh parmesan cheese.

Small pizza with cheese plus one topping.

Fried mozzarella cheese served with marinara.

Spaghetti tossed with butter or marinara.