Luigi's Patio Ristorante

3975 State Highway 6 S, College Station, TX 77845

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Suppli al telefono

breaded & fried porcini mushroom rice croquettes filled with mozzarella, served with Napoli sauce

$8.00
Calamari

breaded & fried squid served with remoulade and Napoli sauce

$10.00
Tomato Bisque Soup

blend of tomatoes and vegetables simmered to a robust soup, topped with basil and croutons

$3.00
Minestrone

traditional Italian minestrone soup, vegetables, & ditalini pasta, garnished with parmesan

$3.00
Dinner Salad

crisp romaine, tomatoes, olives, mushrooms, your choice of dressing

$6.00
Granny Apple Salad

field greens, feta cheese, caramelized walnuts, grapes, apples & an apple-cider vinaigrette

$10.00
Chef Salad

crisp romaine & spinach tossed with tomatoes, olives, roasted red peppers, pepperoncini, artichokes, croutons, mozzarella, and feta cheese, your choice of dressing

$10.00
Tomato and Mozzarella

roma tomato slices with mozzarella, & fresh basil, pressed between olive oil basted ciabatta bread

$8.00
Luigi's Chicken Parmigiana

grilled marinated chicken breast with mozzarella, eggplant, & tomato pressed between olive oil basted ciabatta bread

$9.00
Blackened Tuna

blackened tuna with mozzarella, spinach, tomato, & remoulade, pressed between olive oil basted ciabatta bread

$10.00
Salmon and Spinach

pan seared salmon with mozzarella, spinach, tomato, & remoulade pressed between olive oil basted ciabatta bread

$10.00
Pizza

select up to four toppings: Ham, Chicken, Spinach, Bacon, Pineapple, Onions, Pepperoni, Tomatoes, Italian Sausage, Mushrooms, Feta Cheese, Anchovies, Artichokes, Bell Peppers, Pepperoncini, Meat Sauce, Olives, Pesto Sauce

$13.00
House Lasagna

traditional lasagna, layers of lean beef, Italian sausage, mozzarella, béchamel & tomato sauce

$13.00
Spaghetti Carbonara

hearty egg yolk and cream sauce with bacon

$8.00
Spaghetti Marinara

with the traditional fresh tomato sauce

$6.00
Fettuccine Matriciana

bacon infused in a spicy tomato veal demi sauce

$8.00
Tricolor Bowties Bolognese

Bologna's traditional beef sauce & tricolor bowtie pasta

$8.00
Spaghetti Pesto

Genova's traditional fresh basil pesto sauce

$6.00
Fettuccine Alfredo

classic parmesan white wine cream sauce

$6.00
Luigi's Chicken Parmigiana

layers of grilled chicken breast, parmesan seared eggplant slices, tomato sauce, parmesan, & mozzarella cheese, served with pesto capellini

$15.00
Chicken Parmigiana

breaded chicken breast, tomato sauce, parmesan, & mozzarella, served with pesto capellini

$15.00
Chicken Scaloppini Marsala

chicken scaloppini sautéed in a marsala wine sauce, served with grilled polenta & chef's vegetables

$15.00
Snapper Filet

char-broiled red-snapper draped with a white wine & caper sauce, served with rice pilaf and chef's vegetables

$17.00
Seafood Crépes

crepes filled with a blend of fresh seafood, cheese, mushrooms, spinach, topped with a saffron sauce & paired with chef's vegetables

$17.00
Salmon with Pesto sauce

seared Salmon filet served with pesto sauce, vegetables, & mashed potaoes

$15.00
Eggplant Parmigiana

layers of parmesan seared eggplant, tomato sauce, & mozzarella, served with Napoli capellini

$12.00
House Bread Pudding

$8.00
Chocolate Cake

$8.00
Frozen Key Lime Mousse

$8.00
Portabella & Polenta

char-broiled marinated portabella, Italian polenta, & field greens drizzled balsamic vinaigrette

$8.00
Cozze Alla Marinara

sautéed prince Edward mussels steeped in a spicy white wine Mediterranean tomato sauce

$10.00
Antipasti Assortiti (for 2)

calamari, scampi, suppli al teléfono, prosciutto, mozzarella, tomatoes, olives, marinated artichokes, onions, and pepperoncini

$18.00
Scampi all 'Aglio

shrimp sautéed with garlic, white wine, lemon, & butter, paired with saffron risotto

$12.00
Calamari Fritti

breaded & fried squid, paired with lemon, remoulade & Napoli sauces

$11.00
Suppli Al Telefono

breaded porcini mushroom rice croquettes, filled with mozzarella cheese, then fried till golden brown, accompanied with our homemade Napoli sauce

$9.00
Minestrone della Casa

traditional Italian minestrone soup with vegetables & ditalini pasta, garnished with parmesan

$6.00
Crema di Pomodoro

a blend of tomatoes and vegetables simmered into a robust soup with basil and croutons

$6.00
Mista (dinner salad)

crisp romaine lettuce, tomatoes, olives, mushrooms and your choice of dressing

$6.00
Mediterranea del Chef

crisp romaine & spinach tossed with tomatoes, olives, roasted red peppers, pepperoncini, artichokes, croutons, mozzarella, and feta cheese. Your choice of dressing

$10.00
Caprese

fresh romas, mozzarella, basil, anchovies & olives, drizzled with balsamic reduction & extra virgin olive oil

$10.00
Con le Mele

field greens, feta cheese, caramelized walnuts, grapes, & apples, tossed with apple-cider vinaigrette

$10.00
Caesar

crisp romaine, parmesan, & croutons tossed with a home-style Caesar dressing

$10.00
al Prosciutto e Funghi

tomato sauce, fresh tomatoes, ham, mushrooms, mozzarella cheese

$12.00
Napoletana

traditional pizza from Napoli with tomato sauce, julienne roma tomatoes, capers, basil, anchovies, mozzarella cheese

$12.00
Margherita

the original pizza from Napoli with tomato sauce, roma tomato slices, basil, mozzarella cheese

$11.00
Ai Peperoni (classic pepperoni)

$13.00
Al Formaggio (cheese)

$10.00
Al Gusto

custom pizza with up to four toppings of your choice: Ham, Chicken, Spinach, Bacon, Pineapple, Onions, Pepperoni, Tomatoes, Italian Sausage, Mushrooms, Feta Cheese, Anchovies, Artichokes, Bell Peppers, Pepperoncini, Meat Sauce, Olives, Pesto Sauce

$16.00
Spaghetti alla Napoletana con Polpette

with Napoli's traditional tomato sauce & meatballs

$13.00
Pasticcio di Lasagne

traditional lasagna, layers of lean beef, Italian sausage, mozzarella, béchamel & tomato sauces

$15.00
Spaghetti al Pesto

Genova's traditional fresh basil pesto sauce

$10.00
Fettuccine Alfredo alla Primavera

fresh vegetables in classic parmesan white wine cream sauce

$12.00
Farfalle Tricolori alla Bolognese

Bologna's traditional beef sauce & tricolor bowtie pasta

$13.00
Fettuccine Matriciana Arrabbiata

bacon infused in a spicy tomato veal demi sauce

$14.00
Linguini alle Vongole Veraci

Littleneck and white clams, tomato, & green onion choice of white or red sauce

$17.00
Penne con Funghi Porcini

italian tomato-porcini mushroom sauce

$13.00
Spaghetti alla Carbonara

a blend of hearty egg yolk and cream sauce with bacon

$14.00
Cannelloni di Spinaci e Ricotta

pasta filled with spinach, parmesan & ricotta cheese. covered with tomato sauce & mozzarella cheese

$14.00
Parmigiana di Melanzane

layers of parmesan seared eggplant, fresh tomato sauce, mozzarella. accompanied with capellini pasta and Napoli sauce

$14.00
Funghi Portobello alla Griglia

char-broiled portabella mushrooms & cheese atop bed of saffron risotto then crowned with fresh capponatta & a balsamic drizzle

$13.00
Scaloppini di Vitello al Marsala

veal scaloppini sautéed in a Marsala wine sauce, paired with grilled polenta & chef's vegetables

$22.00
Saltimbocca alla Romana

veal scaloppini, prosciutto & sage sautéed with white wine & veal demi-glace sauce, paired with scalloped potatoes & chef's vegetables

$23.00
Porco alla Milanese

breaded lemon-herb bone in pork loin, accompanied with saffron risotto and chef's vegetables

$18.00
Pollo alla Crosta di Noci

pecan encrusted chicken breast sautéed with white wine, atop a creamy fig sauce, accompanied with mashed potatoes & chef's vegetables

$19.00
Pollo Parmigiana allo Stile di Luigi

layers of grilled herb encrusted chicken breast, parmesan seared eggplant slices, tomato sauce, parmesan and mozzarella cheese paired with pesto capellini

$19.00
Pollo Parmigiana allo Stile Americano

breaded herb chicken breast, tomato sauce, parmesan and mozzarella served with pesto capellini

$19.00
Filetto di Bue con Funghi Portobello

herb marinated choice tenderloin filet atop a portabella mushroom draped with red wine demi-glace, accompanied with scalloped potatoes and chef's vegetables

$28.00
Bistecca alla Fiorentina

Tuscan herb marinated Porterhouse draped with a three peppercorn sauce, paired with scalloped potatoes and chef's vegetables

$28.00
Costolette di Agnello

our famous lamb chops paired with a raspberry-mint demi-glace, paired with scalloped potatoes and chef's vegetables

$27.00
Petto di Anatra alle due Caramelle

seared seasoned duck breast, presented with a duet of balsamic and orange toffee sauces, accompanied with scalloped potatoes and chef's vegetables

$22.00
Filetto di Tonno

yellow fin tuna (your choice of grilled or blackened), accompanied with a white wine cream sauce, rice pilaf and chef's vegetables

$22.00
Filetto di Salmone

seared Atlantic salmon filet topped with a basil-lemon pesto, accompanied with fettuccine and chef's vegetables

$22.00
Crespelle ripiene di Frutti di Mare

crepes filled with a blend of fresh seafood, cheese, mushrooms, & spinach, topped with a saffron sauce accompanied with chef's vegetables

$23.00
Filetto di Dentice

pistachio-encrusted red snapper filet seared in olive oil, served with a white wine & caper sauce, rice pilaf and chef's vegetables

$25.00
Frutti di Mare alla Fra' Diavolo

clams, mussels, calamari, shrimp steeped in a blend of lobster stock, tomatoes, red pepper, white wine, fresh herbs and finished with house Napoli sauce atop a bed of linguini pasta

$27.00
Torta di Cioccolata

classic chocolate cake coated in a rich chocolate ganache

$8.00
Torta di Formaggio

Italian-style new york cheese cake topped with a sauce of your choice

$8.00
Tiramisu di Cioccolata

chocolate cake soaked in brandy-laced espresso, between layers of sweet mascarpone cheese

$8.00
Budino di Pane

cranberry bread pudding paired with a buttery brandy sauce

$8.00
Spumone di Lime Gelato

frozen key lime mousse wrapped in a graham cracker crust

$8.00
Tiramisu

ladyfingers soaked in brandy-laced espresso between layers of sweet mascarpone cheese

$8.00
Suppli al telefono

breaded & fried porcini demi rice croquettes filled with mozzarella, served with Napoli sauce

$8.00
Calamari Fritti

breaded & fried squid, served with remoulade and Napoli sauce

$8.00
Crema di Pomodoro

a blend of tomatoes and vegetables simmered to a robust soup, topped with basil and croutons

$3.00
Minestrone della Casa

traditional Italian minestrone soup, vegetables, & ditalini pasta, garnished with parmesan

$3.00
Insalata Mista (Dinner Salad)

crisp romaine, tomatoes, black olives, mushrooms, your choice of dressing

$6.00
Insalata con le Mele

field greens, feta cheese, caramelized walnuts, grapes, apples, tossed in an apple-cider vinaigrette

$9.00
Mediterranea del Chef

crisp romaine & spinach tossed with tomatoes, olives, roasted red peppers, pepperoncini, artichokes, croutons, mozzarella, & feta cheese, your choice of dressing

$10.00
Fritatta al Prosciutto e Formaggio

thinly sliced Prosciutto di Parma and mozzarella rolled into a fluffy omelette

$9.00
Fritatta ai frutti di Mare

ump crab meat and smoked salmon rolled into a fluffy omelette, topped with saffron cream sauce

$12.00
Uova Benedettine con Prosciutto

poached eggs on toasted focaccia with prosciutto, spinach, onion, and hollandaise sauce

$12.00
Frittata al Quattro Formaggi

parmesan, mozzarella, provolone, and goat cheese rolled into a fluffy omelette

$9.00
Frittata Vegetariana

sauteed chef's vegetables and mozzarella rolled into a fluffy omelette

$9.00
Uova Benedettine con Salmone

poached eggs on toasted focaccia with smoked salmon, onions, capers, spinach, and hollandaise sauce

$12.00
Tostata alla Francese

French bread dipped in citrus egg batter, lightly seared, and accompanied with sliced almonds, honey butter and raspberry preserves

$8.00
Pizza

select up to four toppings: Ham, Chicken, Spinach, Bacon, Pineapple, Onions, Pepperoni, Tomatoes, Italian Sausage, Mushrooms, Feta Cheese, Anchovies, Artichokes, Bell Peppers, Pepperoncini, Meat Sauce, Olives, Pesto Sauce

$13.00
House Lasagna

traditional lasagna, layers of lean beef, italian sausage, mozzarella, béchamel & tomato sauce

$13.00
Spaghetti Carbonara

hearty egg yolk and cream sauce with bacon

$8.00
Spaghetti Marinara

with the traditional fresh tomato sauce

$6.00
Fettuccine Matriciana

bacon infused in a spicy tomato veal demi sauce

$8.00
Tricolor Bowties Bolognese

bologna's traditional beef sauce & butterfly bowtie pasta

$8.00
Fettuccine Alfredo

classic parmesan white wine cream sauce

$6.00
Spaghetti Pesto

genova's traditional fresh basil pesto sauce

$6.00
Luigi's Chicken Parmigiana

layers of grilled herb encrusted chicken breast, parmesan seared eggplant slices, tomato sauce, parmesan and mozzarella cheese

$15.00
Chicken Parmigiana

breaded herb chicken breast, tomato sauce, parmesan and mozzarella. spaghetti with fresh tomato sauce

$15.00
Chicken Scaloppini Marsala

chicken scaloppini sautéed in a marsala wine sauce. grilled polenta and chef's vegetables

$15.00
Snapper Filet

char-broiled seasoned red-snapper draped with a white wine & capers sauce, rice pilaf and chef's vegetables

$17.00
Seafood Crépe

crepes filled with a blend of fresh seafood, cheese, mushrooms and spinach topped with a saffron sauce paired with chef's vegetables

$17.00
Salmon with Pesto sauce

Seared Salmon filet served with pesto sauce, Vegetables and mashed potaoes

$15.00
Eggplant Parmigiana

layers of parmesan seared eggplant, tomato sauce, mozzarella. served with pesto angel hair pasta

$12.00
House Bread Pudding

$8.00
Chocolate Cake

$8.00
Frozen Key Lime Mousse

$8.00
Pomegranate Cosmopolitan

Citrus Vodka, PAMA Pomegranate Liqueur, cranberry juice, lime

$10.00
Luigi's Limoncello Drop

Citrus Vodka, Limoncello, fresh sweet & sour

$10.00
Triple Chocolate Truffle

UV Chocolate Cake Vodka, Godiva, Crème de Cacao

$10.00
Tiramisu Martini

Brandy, Kahlua, half&half, cinnamon & cocoa

$9.00
Tuscan Margarita

José Cuervo Especial, Tuaca, Amaretto, fresh sweet & sour

$10.00
Basil & Basil Martini

Basil Hayden's bourbon, fresh cut basil, pineapple juice

$10.00
Buenos Air

Ciroc, fresh lime juice, simple syrup, Malbec wine

$10.00
il Padrino "The Godfather"

Woodford Reserve bourbon, Di Saronno Amaretto, orange juice

$10.00
Negroni

Hendricks Gin, Campari, Carpani Antiqua Vermouth

$10.00
Port Wine Martini

Messina Hof Reserve Port, Gran Marnier, Di Saronno Amaretto

$10.00
Roma Bloody Mary

Citrus Vodka, house Bloody Mary mix

$8.00
Homemade Sangria

Blend of red wine, brandy, fresh juices

$5.00
Budweiser

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Bud Light

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Coors Light

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Miller Lite

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Michelob Ultra

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Shiner Bock

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Blue Moon

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Karbach Hopadillo

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Fat Tire

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Guinness

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Sam Adams

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Newcastle

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Daura (Gluten Free)

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Peroni

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Stella Artois

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St. Paulie Girl N/A

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Karbach Weisse Versa

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Moretti

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Bass

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Sol

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Dos XX

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Murphy Goode, Santa Rosa, CA 2012

Green apple, pear, vanilla, oak

$8.00
Firestone Vineyards, Santa Ynez Valley, CA 2012

Pineapple, citrus, toasted oak

$10.00
Franciscan Oakville Estate, Napa Valley, CA 2013

Toasted hazelnut, pear, vanilla bean

$10.00
'Silver' Mer Soleil, ST Lucia Highlands, CA 2013

Bright minerality, honeycrisp apple, stone fruit

$46.00
Verdillac, Bordeaux, France 2013

Light, crisp, lemon zest, melon

$7.00
Mapema, Mendoza, Argentina 2012

Crisp, lemongrass, blossom honey

$10.00
Cortese, Gran Passione, Piedmont

Medium bodied, white plum, floral

$9.00
Pinot Grigio, Tiamo, Venezia 2013

100% Organic, apple, pear, floral aroma

$10.00
Pinot Grigio, Santa Margherita, Valadidge 2013

Light, dry, clean, highly aromatic, golden apple

$13.00
Riesling, John B, South Africa 2014

Semi-sweet, intense fruit, balanced acidity

$9.00
Gewürztraminer, Pierre Sparr 2011

Rosewood, licorice, apricot

$12.00
Kim Crawford, Marlborough, New Zealand 2014

Grapefruit, tropical melon, passion fruit

$11.00
Messina Hof, Brazos Valley, TX 2012

Locally made, strawberry, cherry, lightly sweet

$5.00
Candoni D' Asti, Puglia, Italy NV

Semi-sweet, fruity

$10.00
Messina Hof Glory, Bryan, TX NV

Locally made, light, sweet, lucious feel

$11.00
Bellafina, Rosso Dolce, Italy

$7.00
Domaine St. Michelle Brut, WA

$9.00
Tiamo Prosecco, Italy

$12.00
Chandon, Brut, Yountville, CA

$60.00
Tattinger Domaine Carneros Brut, CA 2008

$75.00
Torta di Cioccolata

classic chocolate cake. wine suggestion: Taylor Fladgate, LBV Port

$8.00
Torta di Formaggio

Italian-style cheese cake. wine suggestion: Messina Hof "Paulo," Ruby Port

$7.00
Tiramisu di Cioccolata

chocolate cake soaked in brandy-laced espresso, layers of sweet mascarpone cheese. wine suggestion: Taylor Fladgate, LBV Port

$7.00
Mousse Gelata di Lime

frozen key lime mousse, graham cracker crust. wine suggestion: Messina Hof, Angel Riesling

$8.00
Budino di Pane

cranberry bread pudding, brandy sauce. wine suggestion: Fonseca, 10yr Tawny Port

$6.00
Paciugo

blackberries and vanilla ice cream. wine suggestion: Dievole, Vin Santo del Chianti Classico

$6.00
Tiramisu

ladyfinger cake soaked in brandy-laced espresso, layers of sweet mascarpone cheese. wine suggestion: Dievole, Vin Santo del Chianti Classico

$7.00
Gelato del Giorno

ask about our homemade gelato of the day

$6.00
Coffee

fresh brewed American coffee

$2.25
Espresso

pressure brewed dark roasted coffee

$3.00
Espresso Macchiato

espresso marked with a small amount of foamed milk

$3.50
Espresso con Panna

espresso marked with a dollop of whipped cream

$3.50
Cappuccino

espresso in a small amount of steamed milk with a deep layer of foam

$4.00
Caffè Latte

espresso in steamed milk lightly topped with foam

$4.00
Caffè Americano

espresso combined with hot water

$3.50
Bailey's Irish Cream

$6.50
Disaronno Amaretto

$6.50
Frangelico Hazelnut

$6.50
Grand Marnier

$6.50
Jameson Irish Whiskey

$6.50
Kahlua

$6.50
Three Olives Vanilla Vodka

$6.50
Van Gogh Dutch Chocolate Vodka

$6.50
Messina Hof, Angel Riesling, Brazos Valley, TX 2007

$4.50
Dievole, Vin Santo del Chianti Classico, Toscana

$9.00
Taylor Fladgate, Late Bottle Vintage Port

$5.00
Fonseca Bin 27, Reserve Port

$4.50
Fonseca 10yr, Tawny Port

$6.00
Messina Hof "Paulo," Ruby Port, Brazos Valley, TX 2003

$8.00
Triple Chocolate Truffle

Van Gogh Dutch Chocolate, Godiva, Crème de Cacao, cream

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Tiramisu Martini

Myers's Dark, Kahlua, cream, cinnamon & cocoa

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Dreamsicle

Grey Goose L'Orange, Three Olives Vanilla, Cointreau, orange juice, cream

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Port Wine Martini

Fonseca 10yr Tawny Port, Gran Marnier, Disaronno Amaretto

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Caramel Nut Apple

Stolichnaya Gala Applik, Frangelico, Butterscotch liqueur, fresh sweet & sour

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Weekly Special

ask about our homemade fresh fruit infused vodka

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Buchanan's 18 year

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Glenfiddich 12 year

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Glenfiddich 18 year

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Glenlivet 12 year

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Macallan 18 year

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Bailey's

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Campari

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Chambord

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Cointreau

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Disaronno

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Drambui

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Galliano

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Gran Marnier

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Grappa

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Kahlua

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Limoncello

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Pama

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Peachcello

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Raspicello

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Sambuca Romana

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Southern Comfort 100

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Tuaca

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Chivas Regal

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Dewar's

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Johnnie Walker Black Label

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Johnnie Walker Green Label

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Johnnie Walker Gold Label

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Johnnie Walker Blue Label

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Crown Royal

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Gentleman Jack

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Jack Daniels

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Jameson Irish Whiskey

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Jameson 18 year Irish Whiskey

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Seagram's 7

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Jim Beam Black

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Knob Creek

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Maker's Mark

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Wild Turkey 101

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Hennessy VS Cognac

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Courvoisier VSOP Cognac

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Calamari Fritti

breaded, fried squid. served with remoulade and napoli sauce

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Portabella & Polenta

char-broiled marinated portabella, Italian polenta, & field greens drizzled balsamic vinaigrette

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Cozze alla Marinara

sautéed prince edward sound mussels steeped in a spicy white wine Mediterranean tomato sauce

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Select Bianchi & Rossi Wines

Ask your server for today's selections

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Melon Dew Martini

Grey Goose L'Orange, Midori, fresh sweet & sour

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Pomegranate Cosmopolitan

Stolichnaya Gala Applik, PAMA Pomegranate Liqueur, cranberry juice

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Luigi's Limoncello Drop

Aboslut Citron, Limoncello, fresh sweet & sour

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Royal Apple Martini

Crown Royal, Apple Puckers, cranberry juice

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Triple Chocolate Truffle

Van Gogh Dutch Chocolate, Godiva, Crème de Cacao, cream

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Tiramisu Martini

Myers's Dark, Kahlua, cream, cinnamon & cocoa

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Tuscan Margarita

José Cuervo Especial, Tuaca, Disaronno Amaretto, fresh sweet & sour

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Italian Sweet Tea

Fresh brewed iced tea with Limoncello, Peachcello, or Raspicello

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Raspberry Lemonade

Belvedere Black Raspberry, Chambord, lemonade

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Mediterranean Breeze

Three Olives Vanilla, Malibu, Blue Curaco, pineapple juice

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Roma Bloody Mary

Mezzaluna Italian Vodka, homemade Bloody Mary mix

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Port Wine Martini

Fonseca 10yr Tawny Port, Gran Marnier, Disaronno Amaretto

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Dinner Salad

crisp romaine & spinach, tomatoes, black olives, mushrooms. house balsamic or Italian dressing

$22.00
Meatballs

served with our fresh tomato sauce

$30.00
Italian Sausage

served with bell peppers and onions in our fresh tomato sauce

$29.00
Garlic Mashed Potatoes

fresh Italian style garlic mashed potatoes

$29.00
Luigi's Garlic Bread

fresh bread loaf topped with a garlic butter sauce

$10.00
Spaghetti Marinara

traditional fresh tomato sauce

$50.00
Fettuccine Alfredo

classic parmesan white wine cream sauce

$58.00
Linguini Pesto Cream

creamy fresh basil pesto sauce

$58.00
Penne Primavera

Vegetable medley seasoned in olive oil tossed in a white wine cream sauce

$58.00
Lemon Chicken Linguini

sautéed onions and peppers tossed in a white wine lemon cream sauce with grilled chicken

$80.00
Bowtie Bolognese

tricolor butterfly bowtie pasta with Bologna's traditional beef sauce

$80.00
Chicken Penne Arrabiata

spicy tomato sauce with grilled chicken

$80.00
Traditional Lasagna

layers of lean beef, italian sausage, mozzarella, béchamel & tomato sauce

$90.00
Pastafest

Garlic Bread House Salad with Balsamic Vinaigrette Spaghetti with Marinara, Fettuccine Alfredo, or Penne Pesto Cream

$8.50
Specialty Pasta

Garlic Bread House Salad with Balsamic Vinaigrette Lemon Chicken Linguini or Chicken Penne Arrabiata

$11.00
Italian Festival

Garlic Bread House Salad with Balsamic Vinaigrette Spaghetti Marinara, Fettuccine Alfredo, or Penne al Pesto Chicken Marsala, Parmesan, or Picatta

$13.50
Pork Chops Milan

breaded lemon-herb bone in pork chops, accompanied with Milanese risotto and chef's vegetables

$60.00
Chicken Marsala

chicken breast in a rich marsala-mushroom sauce

$60.00
Chicken Parmigiana

breaded lemon-herb chicken breast, tomato sauce, parmesan and mozzarella

$60.00
Chicken Picatta

marinated chicken breast in a lemon caper sauce

$60.00
Chicken Cacciatore

chicken breast baked with garlic, onions, bell peppers, and mushrooms on a hunter's style sauce

$60.00
Eggplant Parmigiana

layers of breaded eggplant, tomato sauce, parmesan and mozzarella

$60.00
Luigi's Famous Italian Cream Cake

moist white cake with pecans, coconut, and a rich cream cheese frosting

$40.00
Tiramisu

ladyfinger cake soaked in brandy-laced espresso, layers of sweet mascarpone cheese

$40.00
Italian New York Cheesecake

graham cracker crust, cream cheese filling, and your choice of chocolate, raspberry, or caramel sauce

$40.00
Portabella & Polenta

$5.00
Calamari Fritti

$5.00
Cozze alla Marinara

$5.00
Melon Dew Martini

$5.00
Royal Apple Martini

$5.00
Tuscan Margarita

$5.00
Raspberry Lemonade

$5.00
Pomegranate Cosmopolitan

$5.00
Triple Chocolate Truffle

$5.00
Luigi's Limoncello Drop

$5.00
Mediterranean Breeze

$5.00
Port Martini

$5.00
Tiramisu Martini

$5.00
Italian Sweet Tea

$5.00
Roma Bloody Mary

$5.00

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