Thrive Restaurant - Dallas, TX

three mini kobe beef burgers, bleu cheese, bacon, mayonnaise, leaf lettuce and roma tomato

cheddar and jack cheese, sweet caramelized peppers and red onions, cilantro, fresh salsa and sour cream

cilantro chutney and thai sweet chile sauce

baby spinach, artichoke hearts and three cheeses served with fresh fried tri-color tortilla chips

crisp fried shrimp tossed in a sweet thai chili sauce mixed green tossed in a citrus dressing

with spicy remoulade sauce

shiner bock, marjoram, parmesan, and gruyere cheese croustade

crisp tortilla strips, avocado, diced chicken, and queso fresco

shredded cheddar, diced red onion, and jalapeno-butter hominy

romaine lettuce, roasted corn, tomatoes, parmesan cheese, and garlic croutons tossed with chipotle caesar dressing

iceberg lettuce, bacon, tomato, chicken breast, hard boiled egg, avocado and roquefort cheese

chopped iceberg lettuce, apple-wood bacon, red onion, cucumber, tomatoes, artichokes and feta crumbles tossed with light ranch dressing

mixed baby field greens, sliced apples, spiced pecans, goat cheese croutons, balsamic vinaigrette

with spicy lobster sauce

8 oz angus beef, lettuce, tomato, pickle, tobacco onions, smoked hickory sauce and served with sweet potato fries add to burger:

with arugula salad, manchego cheese, cilantro lime, sour cream and chili salsa

hree hand-made flour tortillas, slow roasted boneless short ribs, chipotle jus, pico de gallo slaw

with a linguine, fresh basil and haricot vert

served on a bed of garlic mashed potatoes with blood orange bearnaise sauce

2oz boneless rib, garlic mashed potatoes, creamy mushroom demi

certified black angus, fire grilled garlic mashed potatoes, haricots verts, creamy mushroom demi

with four cheese, spinach and prosciutto pan roasted with red wine sauce

caramel bourbon sauce, blueberries and vanilla ice cream

with orange short bread

coffee ice cream

fresh strawberry coulis and berries

with a sour cream and caramel sauce