Spicy Mexican sausage
Fresh lump crab and very smooth
Tender, slow cooked brisket
Grilled fajita meat is always great
Smoked bacon with roasted poblano chiles, red onions and cheddar cheese, topped with a tomatillo sauce and crema Mexicana
Your choice of marinated and grilled chicken or beef fajita meat, with caramelized bell peppers & onions, cheddar and jack cheeses all topped with our chipotle sauce and crema Mexicana
Sautéed fresh spinach, lump crabmeat, sweet red onions, Monterrey jack cheese topped with our special cilantro lime hollandaise sauce
Fluffy scrambled eggs mixed with spicy chorizo and served with Mexican hash browns, refried beans, pico de gallo and HMT's
Fluffy scrambled eggs and corn tortilla strips topped with your choice of chipotle or tomatillo sauce, sour cream and Monterey jack cheese, served with Mexican hash browns, refried beans, pico de gallo and HMT's
Two eggs sunny-side up, atop a crispy tortilla, smothered in a delicious ranchera sauce and served with Mexican hash browns, refried beans, pico de gallo and HMT's
Steak and eggs gone south of the border, with tender beef fajita meat, two scrambled eggs served with Mexican hash browns, refried beans, pico de gallo and HMT's
Two eggs cooked the way you like and served traditionally with strips of crispy apple wood bacon along with Mexican hash browns, pico de gallo, refried beans and HMT's
Two fresh flour tortillas filled with marinated carne asada or chicken breast and served with pico de gallo and sopa de frijol
A lighter portion of tender and juicy chicken or beef fajitas served with all of the traditional fajita fixins
Two crispy flour tortillas, melted jack cheese and your choice of beef or chicken create these "Juan and only" tacos
A big warm bun and a huge hunk of meat. with lettuce, tomato, onions, pickles and fries
Seasoned shredded brisket or chicken rolled in flour tortillas and deep-fried. Served with guacamole refried beans and a sour cream ranchero dipping sauce
One signature Desperados Taco accompanied by a cup of Mama's Tortilla Soup, the perfect portion
A large flour tortilla filled with seasoned taco meat or shredded chicken and refried beans, deep fried and topped with our sour cream sauce. Served with rice and a pico de gallo salad
Tender breast of chicken cooked with roasted poblano peppers, fresh corn, zucchini, and onions in a rich tomato sauce. "Mm mm good"
Two overstuffed burritos filled with tender brisket or shredded chicken served with a salad, our bean soup and rice. Don't forget to request the spicy BBQ sauce
Slow cooked pork in a dried chile cascabel sauce with fresh garlic, tangy tomatillos and fresh zucchini. "Jorge's favorite"
Delicious shredded chicken and loads of Monterrey jack cheese melted between two thick flour tortillas and served with our bean soup, rice and pico de gallo salad
Juicy chicken breast morsels cooked in a fresh cilantro-tomatillo sauce with onions, comino and garlic. "The BEST green sauce you ever had."
Two fried corn tortilla tacos filled with our delicious brisket and served with lettuce, pico, queso fresco, tomatillo sauce, rice and bean soup
Lean, tender beef tips and potatoes simmered with chile cascabel and chile ancho. "Our original, and some say still the best, beef guizo"
Fried catfish, marinated cabbage, cilantro and our mayotle sauce in two flour tortilla tacos and served with fresh lime, rice and bean soup
Fresh gulf shrimp cooked in a tomato sauce along with garlic, mild peppers and nopalitos (prickly pear cactus). "Don't let the name scare you."
Be careful with this one. A large frozen or rocks margarita with a little extra Sauza Conmemorativo and Gran Marnier
For those who like it a little smoother. Decide between Strawberry, Mango or Guava and put your toes in the sand
A large sangria swirled frozen margarita
Our "skinny" margarita. Only 160 calories and only on the rocks
Slightly on the tart side but the way they are "drunk" in Mexico. Fresh lime juice, Sauza Silver and Cointreau served "up" in a shaker
This recipe kicks it up a little. Sauza Silver tequila, triple sec and fresh lime juice are combined with just a little spicy
Homemade, from red wine and fruit juices
Our homemade sangria in a Texassized glass
5 time winner of the best margarita in Dallas. Fresh lime juice, Sauza Conmemorativo, Cointreau and a little something special
Made famous by the Black Book Investigations series by Robert Sadler. Many have heard lead character Michael Grant ordering this margarita at Desperados with "a splash of 43."
Since 1976, our original house recipe
Your choice of Chardonnay, Pinot Grigio, Malbec, Merlot, Cabernet Sauvinion or Burgundy served by the glass
Ice cold favorites served with or without a lime
Juicy beef or chicken fajita nachos served with beans, pico de gallo and jalapenos
Homemade, no poppers here, stuffed with seasoned chicken, and cheddar cheese, served with ranch dressing
The perfect fiesta starter. A little bit of everything with Desperado nachos, stuffed jalapenos, Desperado quesadillas and chicken flautitas
This is one of our very favorites. Tender white fish marinated in lime and served with tomato juice and fresh pico
Gulf shrimp in a homemade cocktail sauce, with fresh tomatoes, onions, cilantro and avocado. "Try it with a shot of Sauza Hornitos for a little kick and a whole new addiction"
"Our Original Family Recipe" and Awarded Best in Dallas
Bean and cheese nachos served with guacamole, sour cream and jalapenos
Creamy, melted white cheese and fresh sautéed spinach
Smooth and creamy, the perfect beginning
Our famous queso combined with spicy taco meat and pico
This is one of Mama's own special recipes, made fresh everyday
Always served with fresh cilantro, chopped onion and cheese
A crisp tortilla shell overflowing with crisp lettuce, fresh greens, tender beef or chicken fajita meat, pico, sour cream and cheese
Tri-colored pasta served chilled with grilled chicken breast and our signature chimichuri sauce
Crisp romaine, jicama, mandarin orange, avocado, tomato and red onions tossed in a margarita vinaigrette
Warm rotini topped with our spicy marinated chicken adobado anejo cheese and fresh cilantro
Two crispy flour tortilla tacos, gooey melted jack cheese and your choice of beef or chicken fajita meat come together to create this delicious signature. Topped with fresh pico de gallo and an avocado slice these "Juan and only" tacos are the most ordered entree since 1976. Join us every Thursday after 5, when our World Famous Desperados Tacos are only $7.99
Similar to our signature tacos our flautas are filled with seasoned shredded brisket or chicken, rolled in flour tortillas and deep-fried. Served with fresh guacamole, refried beans and a sour cream ranchero sauce perfect for dipping
Two fresh flour tortillas filled with marinated beef or chicken and served with a pico de gallo salad and Mama's sopa de frijol. "Order a side of Chimichuri to take these tacos to another level"
Our famous "brisket tacos" have finally made it to the menu. Three corn tortillas filled with tender brisket and served with bean soup, rice, tomatillo sauce freshly chopped onion, cilantro and lime
Three corn tortillas with jack cheese lightly fried and filled with tender breast of chicken marinated in our Adobado sauce and served with pico, bean soup and rice
Beef medallions topped with our very own creamy yicateco sauce made from sour cream, sautéed fresh garlic, onions and roasted poblano peppers. Served with pico, beans and Mexican potatoes
Juicy tenderloin slow simmered in a smoky chiptole sauce, sprinkled with white cheese and served with pico, beans and Mexican potatoes
Charbroiled tenderloin medallions topped with our signature Chimichuri sauce and served with pico, beans and Mexican potatoes. 1995 MLB All Star Game awarded "Best Entrée"
A battered poblano filled with seasoned brisket, butter toasted almonds and raisins topped with ranchero sauce, melted Monterrey jack cheese. This Relleno is a special one
Our longest selling chicken entrée. Marinated in an ancient Mayan sauce with rosemary and thyme and other spices grilled and served with guacamole, rice and Mexican zucchini
Tender breast of chicken, grilled and topped with our signature Yucateco sauce, then served with rice, Mexican zucchini, and guacamole. Rosa's favorite
Chicken breast sautéed in a chipotle pepper, roasted garlic, cilantro and olive oil sauce served with guacamole, rice and Mexican zucchini
Grilled chicken breast, stuffed with Monterey jack cheese and roasted poblano peppers all wrapped in smoky bacon and topped with our spicy barbecue sauce, even more cheese and roasted jalapeños. Served with rice and a fresh salad
Fried Catfish in flour tortillas with our signature "mayotle" sauce, cabbage and lime served with sopa de frijol and rice
Tender gulf shrimp slow-cooked in a sauce made from roasted tomatoes, cilantro, jalapeños and nopalitos (prickly pear cactus). Served with guacamole, rice and Mexican zucchini
Grilled gulf shrimp wrapped in bacon, stuffed with cheese and a jalapeño, served with a lime/butter/garlic sauce, guacamole, rice and Mexican zucchini
Sautéed crabmeat, fresh garlic, white wine, spinach, onions and other spices rolled in corn tortillas, topped with a creamy avocado sauce and served with rice and Mexican zucchini
Made in house and served warm with honey and butter (3 to order)
A very delicious, moist and traditional white cake made in-house. Also available in Chocolate
Cappuccino ice cream cake topped with kahlua, whipped cream and toasted almonds
Caramel custard from Mama's cocina
The winner of the 2007 State Fair of Texas "Most Creative" deep fried food. Enjoy a little Fair all year
Everyone's favorite. Your choice of beef, chicken or a combination served with all of the traditional fajita fixings
Choose any of the following items plus rice, beans, chips and salsa to create your own personalized dish. Served with rice and bean. Enchiladas (Beef, Chicken or Cheese), Soft Cheese Tacos, Guacamole Tostadas, Beef Tacos, Tamales
Two crispy flour tortillas, melted jack cheese, your choice of beef or chicken fajita meat, fresh pico and an avocado slice combine to create our most ordered taco since 1976. Served with rice and salad
Your choice of shredded chicken or brisket with loads of Monterrey jack cheese melted between two thick flour tortillas and served with rice, beans and pico de gallo
A crisp flour tortilla shell filled with fresh greens, beef or chicken fajita meat, pico de gallo, sour cream and cheddar cheese
Crisp romaine, jicama, orange, avocado, tomato and red onions tossed in a margarita vinaigrette and topped with adobado chicken
Gulf shrimp in a homemade cocktail sauce made of tomatoes, onions, cilantro and avocado
Large flour tortilla mixed with romaine lettuce, diced chicken and Caesar dressing. Served with pasta salad
A mixture of crisp romaine lettuce, iceberg lettuce, baby spinach. Tender beef or chicken fajita meat, pico de gallo, tortillas strips, ranch dressing and cheddar cheese
A mixture of crisp romaine lettuce, iceberg lettuce, and baby spinach. Mixed with spicy chicken adobado, jicama, mandarin oranges, avocados, tomatoes, tortilla strips and pickled red onions
Orders must be turned in with at least 24 hour notice.. Minimum of fifteen (15) orders are required. There is a 15% delivery charge. All orders come with plates, plastic ware, napkins, chips and salsa. All delivery orders are packed buffet style unless individual packaging is desired
Your choice of beef/chicken or veggie
homemade, stuffed with seasoned chicken and cheddar cheese
the most tender part of the chicken breaded and delicious
grande gulf shrimp stuffed with cheese and a jalapeno wrapped in bacon and grilled
straight from mama's kitchen
Crispy tostada under with tender white fish, lime juice, tomatoes, onions, green olives, jalapenos and topped with fresh avocado
Crispy tostada filled with guacamole and with shrimp marinated in our Signature Chimichuri sauce
Your choice of beef/chicken or veggie
Brisket or Spiced Chicken
A mixture of crisp romaine lettuce, iceberg lettuce, and baby spinach. Mixed with fresh tomatoes, avocados, red onions, and cheddar or jack cheese. Served with our house dressing (Italian) or ranch dressing
A mixture of crisp romaine lettuce, iceberg lettuce, baby spinach, tender beef or chicken fajita meat, pico de gallo, and cheddar cheese. Served with our house dressing (cilantro vinaigrette) or ranch dressing
The traditional Caesar salad served with croutons and parmesan cheese
A mixture of crisp romaine lettuce, iceberg lettuce, and baby spinach. Mixed with jicama, mandarin oranges, avocados, tomatoes, and pickled red onions
Tri-colored pasta served chilled with grilled chicken breast, pico de gallo and our signature chimichuri sauce
Warm rotini topped with our spicy marinated chicken adobado and shredded parmesan cheese
Warm rotini topped with our signature yucateco sauce and grilled chicken breast
Your choice of chicken or brisket flautitas, cheese quesadillas, stuffed jalapenos and chicken tenders, served with guacamole
Combination tray of Camarones Acapulcos, Shrimp Nachos, Quesadillas Acapulcos with Shrimp and Shrimp Cocktail
Assortment of carrots, broccoli, tomatoes, and celery served with ranch dressing
Seasonal Fruit
Our world-famous fajitas are the most requested entrée on our catering menu. These are sure to please as everyone knows and loves fajitas. Each serving of marinated beef or chicken is accompanied by the traditional; rice, beans, pico de gallo, guacamole, sour cream, cheddar cheese, flour tortillas, caramelized onions and bell peppers
Choose any of the following items plus rice, beans, chips and salsa to create your own personalized dish: Enchiladas (Beef, Chicken or Cheese), Soft Cheese Tacos Guacamole Tostadas, Beef Tacos, Tamales
a more South American recipe but once experienced, you'll love it
very creamy, very rich, very Yucateco, one of our newest and already a favorite
a smokey sauce, a little spicy with just a hint of sweet
a smooth and earthy blend, not unlike mole, very traditional
Baked in a spicy chile ancho and cascabel marinade, served with Mexican zucchini and rice
Sautéed in pure olive oil with roasted garlic and cilantro, served with guacamole, rice and Mexican Zucchini
Morsels of charbroiled tenderloin covered with our signature Chimichuri sauce and served with Mexican potatoes, beans and pico de gallo
Tenderloin topped with a rich sour cream sauce, garlic, sautéed onions, poblano peppers and served with beans and Mexican potatoes
Three corn tortillas filled with tender brisket and served with rice, beans and Tomatillo sauce, freshly chopped onion, cilantro and lime
Grilled Mahi Mahi fish in corn tortillas with our signature "mayolte" sauce, cabbage and lime
These are very traditional and very good. Light and flakey pastry, fried and covered with cinnamon and sugar. Served with honey and butter
A traditional white cake made with four different types of milk, very moist
Cappuccino ice cream cake topped with kahlua and whipped cream
A fried pastry rolled in cinnamon sugar
WINNER of the Big Tex Choice Award at the 2007 State Fair of Texas. A sopapilla topped with homemade cappuccino ice cream, syrup, whipped cream and instant coffee... Wow!
Delicious treats in a variety of flavors
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.